Pineapple mimosas are a refreshing and flavorful cocktail that is perfect for any occasion. This classic brunch drink has been around for decades and continues to be popular because it is easy to make and always a crowd-pleaser. With just a few simple ingredients, you can create a delicious pineapple mimosa that will be the hit of your next party.
Let's cook with our recipes!
PINEAPPLE SUNRISE MIMOSAS
These simple, sweet mimosas are great for brunch. For a virgin version, substitute club soda or citrus-flavored sparkling water for the prosecco, and use grenadine instead of Campari.
Provided by Juliana Hale
Categories Drinks Recipes Cocktail Recipes Champagne Drinks Recipes
Time 2h10m
Yield 12
Number Of Ingredients 9
Steps:
- Stir pineapple juice, orange juice, and lime juice together in a large pitcher or punch bowl. Add pineapple, blood orange, and lime slices. Cover; refrigerate 2 to 24 hours.
- To serve, pour 1/2 cup juice mixture into each glass or champagne flute. Add 1/4 cup Prosecco per serving. Slowly drizzle in 1 teaspoon Campari. Garnish with a fresh pineapple or orange slice, if desired.
Nutrition Facts : Calories 164.5 calories, Carbohydrate 27.9 g, Fat 0.2 g, Fiber 1.2 g, Protein 0.9 g, Sodium 6.2 mg, Sugar 16.6 g
PINEAPPLE ORANGE MIMOSAS
Provided by Patrick and Gina Neely : Food Network
Categories beverage
Time 10m
Yield 4 drinks
Number Of Ingredients 0
Steps:
- Divide a bottle of champagne among 4 glasses. Stir together 1/4 cup pineapple juice and 1/4 cup orange juice; pour over the champagne. Top each mimosa with 1/2 tablespoon orange liqueur. Garnish with orange and pineapple wedges.
STRAWBERRY-PINEAPPLE MIMOSAS
For your next festive adult breakfast, try these tropical-flavored strawberry-pineapple mimosas garnished with fresh fruit.
Provided by Amie Huss ONeill
Categories Drinks Recipes Cocktail Recipes Champagne Drinks Recipes
Time 5m
Yield 8
Number Of Ingredients 4
Steps:
- Combine orange juice and pineapple juice in a pitcher. Pour into individual glasses, filling each about halfway. Top with sparkling wine and garnish with strawberries.
Nutrition Facts : Calories 191.2 calories, Carbohydrate 22.6 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.8 g, Sodium 9.9 mg, Sugar 10.1 g
PINEAPPLE MIMOSAS
Pineapple juice, apricot nectar, and mango nectar provide a tropical twist on the classic mimosa.
Provided by Juliana Hale
Time 5m
Yield 12
Number Of Ingredients 7
Steps:
- Stir together pineapple juice, orange juice concentrate, apricot nectar, mango nectar, and cold water in a 1 1/2- to 2-quart pitcher.
- For each serving, pour 3/4 cup juice mixture into a champagne flute; top with 1/2 cup champagne. Garnish with a pineapple wedge.
Nutrition Facts : Calories 242.3 calories, Carbohydrate 38 g, Fat 0.3 g, Fiber 1.5 g, Protein 1.5 g, Sodium 11.4 mg, Sugar 31.3 g
Tips:
- Use Fresh Pineapple Juice: Fresh pineapple juice provides the best flavor for pineapple mimosas. If you don't have fresh pineapple, you can use frozen pineapple juice, but be sure to thaw it completely before using.
- Choose a Good Quality Sparkling Wine: The quality of the sparkling wine will greatly affect the taste of your mimosa. Opt for a brut or extra brut sparkling wine, which will provide a crisp, refreshing flavor.
- Garnish with Fresh Fruit: A garnish of fresh pineapple, orange, or lime can add a pop of color and flavor to your mimosa. You can also add a sprig of mint or rosemary for an extra touch of elegance.
- Serve Chilled: Pineapple mimosas are best served chilled. You can chill the sparkling wine and pineapple juice separately before mixing, or you can mix the two ingredients together and then chill the mixture.
Conclusion:
Pineapple mimosas are a delicious and refreshing cocktail that are perfect for any occasion. With just a few simple ingredients, you can create a mimosa that is sure to impress your guests. So next time you're looking for a fun and easy cocktail to make, give pineapple mimosas a try!
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