Best 2 Pineapple Sweet Potato Pie Recipes

Are you craving a sweet and tangy dessert that will tantalize your taste buds? Look no further than the delightful pineapple sweet potato pie. This tropical-inspired dessert combines the natural sweetness of pineapple with the earthy flavors of sweet potatoes, resulting in a unique and delectable treat. Whether you're hosting a special occasion or simply seeking a comforting dessert, this pie is sure to steal the show.

Check out the recipes below so you can choose the best recipe for yourself!

PINEAPPLE SWEET POTATO PIE

Pineapple Sweet Potato Pie image

Make and share this Pineapple Sweet Potato Pie recipe from Food.com.

Provided by Derf2440

Categories Pie

Time 1h

Yield 8 serving(s)

Number Of Ingredients 12

Ingredients

1 9 inch pie shell, unbaked
2 cups mashed, cooked sweet potatoes
2/3 cup firmly packed brown sugar
1/4 cup half-and-half
1 egg, beaten
2 tablespoons butter or 2 tablespoons margarine, melted
1 teaspoon vanilla, divided
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1 (15 1/4 ounce) can sliced pineapple, , in its own juice,undrained
1 teaspoon cornstarch
1 teaspoon minced candied ginger

Steps:

Prepare pastry shell, set aside.
Combine sweet potatoes, brown sugar, half and half, egg, butter, 1/2 teaspoon vanilla, cinnamon, nutmeg and salt, mix well.
Pour into pastry shell.
Bake at 425 degrees, 25 to 30 minutes, or until set in centre, cool.
Drain pineapple, reserving 1/2 cup juice.
Pour reserved juice into small saucepan.
Add cornstarch, stir until dissolved.
Cook, stirring constantly, until thickened and translucent.
Stir in ginger and remaining 1/2 teaspoon vanilla
Cut pineapple slices in half, arrange pineapple over pie in a pinwheel pattern, spoon topping over pineapple.
Garnish with whipped cream.

SWEET POTATO PINEAPPLE PIE

Sweet Potato Pineapple Pie image

My sis makes this every year and brings over for Thanksgiving dinner.

Provided by Jill Cooks

Categories Pies

Number Of Ingredients 8

Ingredients

3 or 4 large sweet potatoes
1/4 cup evaporated milk
2 teaspoons vanilla
1 stick butter, melted
3 eggs beaten
1 1/2 cups sugar
1 small can crushed pineapple, drained
9 inch unbaked pie crust

Steps:

1. Boil potatoes until tender. Peel potatoes while warm, put into a large bowl and mash.
2. Preheat oven to 350. To potatoes, add rest of ingredients and stir well. Pour into unbaked crust. Bake 45 minutes until light brown.

Tips:

For the perfect balance of flavors, use a combination of sweet and tart pineapple.
If you don't have any evaporated milk, you can use regular milk instead. Just be sure to reduce the amount of sugar you add, as evaporated milk is sweeter than regular milk.
If you're short on time, you can use a pre-made pie crust. Just be sure to pre-bake it according to the package instructions.
Don't overmix the filling. Overmixing will make the pie tough.
Be patient when baking the pie. It takes about an hour for the pie to fully bake.

Conclusion:

This pineapple sweet potato pie is a delicious and unique dessert that is perfect for any occasion. The combination of pineapple, sweet potato, and spices creates a truly unforgettable flavor. Plus, it's easy to make and can be enjoyed by people of all ages. So next time you're looking for a new dessert to try, give this pineapple sweet potato pie a try. You won't be disappointed.

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