Best 4 Pizza Dogs Recipes

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Are you searching for a dish that combines the savory flavors of a hot dog with the cheesy goodness of a pizza? Look no further than pizza dogs, a culinary creation that takes two beloved foods and merges them into one delicious experience. Whether you're preparing them as a quick and easy weeknight meal or as a fun party appetizer, pizza dogs are sure to tantalize your taste buds and become a hit with friends and family.

Check out the recipes below so you can choose the best recipe for yourself!

CHEESY PIZZA HOT DOGS



Cheesy Pizza Hot Dogs image

Provided by Catherine McCord

Categories     main-dish

Time 30m

Yield 6 pizza hot dogs

Number Of Ingredients 4

Cooking spray
1 pound refrigerated pizza dough, at room temperature
3 mozzarella cheese sticks
6 beef, turkey or vegetarian hot dogs

Steps:

  • Preheat the oven to 450˚ F. Coat a baking sheet with cooking spray. Divide the pizza dough into 6 equal pieces. Roll each piece of dough into a long, thin rope about four times the length of a hot dog.
  • Slice each piece of string cheese in half lengthwise. Slice each hot dog lengthwise, making sure not to cut all the way through. Place 1 piece of cheese in each sliced hot dog.
  • Wind a rope of pizza dough around a hot dog from one end to the other. Repeat with the remaining hot dogs and pizza dough.
  • Place the wrapped hot dogs on the prepared pan. Bake until the dough is golden brown, 15 to 18 minutes.

AIR FRYER PIZZA DOGS



Air Fryer Pizza Dogs image

Perfectly crisp hot dogs and pizza toppings are combined in this kid-friendly recipe. They are made in an air fryer from start to finish and ready in no time.

Provided by Soup Loving Nicole

Categories     Main Dish Recipes     Sandwich Recipes     Hot Dogs and Corn Dogs Recipes

Time 15m

Yield 2

Number Of Ingredients 6

2 hot dogs
4 slices pepperoni, halved
½ cup pizza sauce
2 hot dog buns
¼ cup shredded mozzarella cheese
2 teaspoons sliced olives

Steps:

  • Preheat an air fryer to 390 degrees F (200 degrees C).
  • Make 4 slits down each hot dog. Place hot dogs in the air fryer basket and cook for 3 minutes. Transfer to a cutting board using tongs.
  • Place a pepperoni half in each slit of the hot dogs. Divide pizza sauce between buns and fill with the hot dogs, mozzarella cheese, and olives.
  • Return hot dogs to the air fryer basket and cook until buns are crisp and cheese is melted, about 2 minutes.

Nutrition Facts : Calories 443.7 calories, Carbohydrate 28.6 g, Cholesterol 57.2 mg, Fat 28.2 g, Fiber 2 g, Protein 18.1 g, SaturatedFat 11.1 g, Sodium 1408 mg, Sugar 5.8 g

PIZZA DOGS



Pizza Dogs image

"I'm asked to make these special hot dogs whenever I come home from college," shares Rachel Tollefson of Selby, South Dakota. "Dressed up with pizza sauce, pepperoni and melted cheese, these sandwiches are sure to be a hit at your house, too."

Provided by Taste of Home

Categories     Dinner

Time 10m

Yield 12-14 servings.

Number Of Ingredients 5

1 jar (14 ounces) pizza sauce
15 slices slices pepperoni, chopped
1-1/2 cups shredded mozzarella cheese
12 to 14 hot dog buns, split
12 to 14 hot dogs, cooked

Steps:

  • In a large saucepan, combine pizza sauce and pepperoni; heat through. Stir in the cheese until melted. Spoon about 2 tablespoons into each bun; top with a hot dog.

Nutrition Facts :

TWISTED PIZZA DOGS



Twisted Pizza Dogs image

Serve a twist to plain ol' hot dogs. Bisquick® mix creates a fun and tasty stand-in for ordinary buns.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 8

Number Of Ingredients 6

1 3/4 cups Original Bisquick™ mix
1/3 cup milk
1 can (8 oz) pizza sauce
8 hot dogs
1 tablespoon milk
2 tablespoons grated Parmesan cheese

Steps:

  • Heat oven to 425°F. Spray cookie sheet with cooking spray.
  • In medium bowl, stir Bisquick mix, 1/3 cup milk and 2 tablespoons of the pizza sauce with fork until soft dough forms; beat 30 seconds. Place dough on surface dusted with Bisquick mix; roll in Bisquick mix to coat. Shape into a ball; knead 10 times.
  • Roll dough into 12x8-inch rectangle. Cut dough lengthwise into eight 1-inch strips. Shape 1 piece of dough around each hot dog in a spiral design; seal ends if necessary. Place on cookie sheet.
  • Brush 1 tablespoon milk over dough; sprinkle with cheese. Bake 10 to 12 minutes or until golden brown. Serve with remaining pizza sauce, heated if desired.

Nutrition Facts : Calories 280, Carbohydrate 20 g, Cholesterol 30 mg, Fat 2, Fiber 0 g, Protein 8 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1070 mg, Sugar 5 g, TransFat 1 g

Tips:

  • Use high-quality hot dogs: The better the hot dog, the better the pizza dog will be. Look for hot dogs that are made with all-natural ingredients and have a good snap.
  • Use a variety of toppings: Don't be afraid to get creative with your toppings. Some popular options include pizza sauce, mozzarella cheese, pepperoni, mushrooms, onions, and peppers.
  • Don't overcook the hot dogs: Pizza dogs are best when the hot dogs are cooked through but still juicy. Overcooking will make them tough and dry.
  • Serve with your favorite dipping sauce: Pizza dogs are delicious on their own, but they're even better with a dipping sauce. Some popular options include marinara sauce, ranch dressing, or honey mustard.

Conclusion:

Pizza dogs are a quick, easy, and delicious meal that the whole family will enjoy. They're perfect for a party or a weeknight dinner. So next time you're looking for something new to make, give pizza dogs a try. You won't be disappointed.

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