Best 6 Pizza Egg Mug Recipes

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Pizza egg mug is an easy and quick breakfast or snack recipe that is perfect for busy mornings or after-school treats. This versatile dish is made with simple ingredients that are likely already in your kitchen, such as eggs, cheese, and bread. With endless possibilities for customization, you can create a pizza egg mug that suits your taste preferences and dietary restrictions. Whether you prefer a classic cheese pizza, a veggie-packed pizza, or a spicy pizza, the pizza egg mug is a delicious and satisfying meal that can be enjoyed by people of all ages.

Check out the recipes below so you can choose the best recipe for yourself!

PIZZA! PIZZA! EGG MUG



Pizza! Pizza! Egg Mug image

Provided by Hungry Girl

Categories     Lunch & Dinner Recipes

Number Of Ingredients 6

2 tbsp. canned crushed tomatoes
1/8 tsp. Italian seasoning
1/2 cup fat-free liquid egg substitute
1 wedge The Laughing Cow Light Creamy Swiss cheese
6 slices turkey pepperoni, chopped
1/2 tsp. reduced-fat Parmesan-style grated topping

Steps:

  • In a small bowl, mix crushed tomatoes with Italian seasoning.
  • In a large microwave-safe mug sprayed with nonstick spray, microwave egg substitute for 1 minute.
  • Stir in cheese wedge, breaking it into pieces. Microwave for 30 seconds.
  • Stir in seasoned tomatoes and chopped pepperoni. Microwave for 30 seconds, or until set. Sprinkle with grated topping, stir, and enjoy!

Nutrition Facts : Calories 134

PIZZA IN A MUG



Pizza in a Mug image

Provided by Food Network

Time 5m

Yield 1 serving

Number Of Ingredients 10

1/4 cup all-purpose flour
1/4 teaspoon dried oregano
1/8 teaspoon baking powder
1/8 teaspoon baking soda
1/8 teaspoon kosher salt
1/8 teaspoon garlic powder
1 tablespoon extra-virgin olive oil
1 tablespoon pizza sauce
2 tablespoons shredded whole milk mozzarella
6 mini pepperoni slices

Steps:

  • Combine the flour, oregano, baking powder, baking soda, salt and garlic powder in a microwave-safe mug. Add the olive oil and 3 tablespoons water and stir until a lumpy batter comes together.
  • Pour the pizza sauce on top of the batter. Sprinkle the cheese on top, followed by the pepperoni slices.
  • Cook in the microwave until the cheese is melted and the dough is crispy around the edges, about 1 minute and 30 seconds. Allow to cool slightly before serving.

PIZZA IN A MUG RECIPE BY TASTY



Pizza In A Mug Recipe by Tasty image

Need pizza in a flash? Stuck in a dorm room with just a microwave? Feeling lazy? We have the perfect 60-second pizza recipe that tastes almost like the real thing. The secret? Canned biscuits!

Provided by Matt Ciampa

Categories     Dinner

Time 3m

Yield 1 serving

Number Of Ingredients 6

1 unbaked canned biscuit
2 tablespoons marinara sauce
1 pinch of garlic powder
2 pinches dried basil, divided
2 tablespoons shredded mozzarella cheese
8 mini pepperonis

Steps:

  • Add the biscuit to a microwave-safe mug. MIcrowave for 30 seconds, until the biscuit starts to puff up.
  • In a small bowl, mix together the marinara sauce, garlic powder, and a pinch of basil.
  • Spoon the sauce over the par-cooked biscuit, then top with the mozzarella and mini pepperoni.
  • Loosely cover the mug with a paper towel and microwave for 30-45 seconds more, until the cheese is melted and the biscuit is cooked through.
  • Top with another pinch of basil, then let the mini pizza cool for about 5 minutes before serving.
  • Enjoy!

Nutrition Facts : Calories 1746 calories, Carbohydrate 238 grams, Fat 72 grams, Fiber 12 grams, Protein 44 grams, Sugar 39 grams

SCRAMBLED EGG PIZZA



Scrambled Egg Pizza image

Why eat leftover pizza for breakfast when you can have ours fresh, with scrambled eggs, bacon and tomatoes, all atop a Pillsbury classic pizza crust. Best of all? It's ready to eat in only 20 minutes!

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 20m

Yield 4

Number Of Ingredients 10

2 to 4 tablespoons cornmeal
1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
1 tablespoon olive oil
1 1/2 cups shredded mozzarella cheese (6 oz)
1 cup cooked real bacon pieces (from a jar or package)
1 cup sliced grape tomatoes
3 scallions, chopped
4 Land O' Lakes® organic all-natural eggs
1/4 cup water
4 fresh basil leaves, sliced

Steps:

  • Heat oven to 425°F. Sprinkle 16-inch pizza pan with cornmeal (to prevent dough from sticking to pan). Unroll dough on pan; starting at center, press out dough to edge of pan, building up edge slightly. Brush with oil.
  • Sprinkle cheese over dough; top with bacon, tomatoes and scallions. In small bowl, beat eggs and water with fork or wire whisk until well mixed; pour over top of other ingredients. Bake 8 to 10 minutes or until crust is crisp and eggs are set in center.

Nutrition Facts : Calories 600, Carbohydrate 57 g, Cholesterol 235 mg, Fat 1, Fiber 2 g, Protein 32 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1260 mg, Sugar 9 g, TransFat 0 g

SCRAMBLED EGGS IN A MUG



Scrambled Eggs in a Mug image

These delicious scrambled eggs are quick and easy to make, and for all the family.

Provided by Delicious!

Categories     100+ Breakfast and Brunch Recipes     Eggs     Scrambled Egg Recipes

Time 7m

Yield 1

Number Of Ingredients 3

1 egg
1 tablespoon milk
1 pinch ground black pepper

Steps:

  • Crack egg into a microwave-safe mug; beat until even in color. Pour in milk and beat until light yellow in color.
  • Heat in microwave until cooked through and fluffy, about 90 seconds. Sprinkle pepper over egg.

Nutrition Facts : Calories 81.7 calories, Carbohydrate 1.7 g, Cholesterol 187.2 mg, Fat 5.3 g, Fiber 0.3 g, Protein 6.9 g, SaturatedFat 1.8 g, Sodium 76.7 mg, Sugar 1.1 g

HG'S PIZZA PIZZA EGG MUG



Hg's Pizza Pizza Egg Mug image

Make and share this Hg's Pizza Pizza Egg Mug recipe from Food.com.

Provided by mariposa13

Categories     Breakfast

Time 4m

Yield 1 serving(s)

Number Of Ingredients 6

2 tablespoons crushed tomatoes
1/8 teaspoon italian seasoning
1/2 cup Egg Beaters egg substitute
1 wedge Laughing Cow cheese, light creamy swiss
6 slices turkey pepperoni, chopped
1/2 teaspoon parmesan cheese, reduced fat

Steps:

  • In small bowl, combinie crushed tomatoes with italian seasoning. Mix well.
  • Spray large microwave-safe mug with nonstick spray.
  • Add egg beaters and cheese wedge, breaking the cheese into pieces.
  • Microwave 1 min; stir. Microwave 30 more seconds.
  • Add seasoned tomatoes and pepperoni. Mix well.
  • Microwave 30 seconds (or until set).
  • Lightly stir. Sprinkle with topping.

Nutrition Facts : Calories 3.6, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.7, Sodium 12.7, Protein 0.3

Tips:

  • Choose the Right Egg Mug: Select a large enough mug that can hold the egg, cheese, and other ingredients without overflowing.
  • Grease the Mug: Lightly grease the inside of the mug with cooking spray or butter to prevent the egg from sticking.
  • Use Fresh Ingredients: Fresh eggs, cheese, and vegetables will yield the best flavor and texture.
  • Don't Overcook the Egg: Cook the egg until it is just set, but not overcooked. An overcooked egg will be tough and rubbery.
  • Add Your Favorite Toppings: Get creative with your toppings! Some popular options include bacon, sausage, ham, vegetables, and cheese.
  • Serve Immediately: Pizza egg mugs are best enjoyed fresh out of the microwave.

Conclusion:

Pizza egg mugs are a quick, easy, and delicious breakfast or snack that can be enjoyed by people of all ages. With just a few simple ingredients, you can create a tasty and satisfying meal that is perfect for busy mornings or lazy weekends. So next time you're looking for a quick and easy breakfast or snack, give pizza egg mugs a try.

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