AUSTIN CHICKEN FAJITAS

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Austin Chicken Fajitas image

Always a favorite for entertaining! This keeps the heat out of the kitchen and give my husband the chance to show off his grilling skills. Serve with warm flour tortillas, and bowls of salsa, guacamole, grilled onions and peppers, and grated cheese.

Provided by Catherine B.

Categories     Mexican

Time 6h15m

Yield 6 serving(s)

Number Of Ingredients 10

6 boneless skinless chicken breasts
2 tablespoons vegetable oil
3 tablespoons orange juice
1 tablespoon Pickapeppa Sauce
2 tablespoons chopped green onions
1 garlic clove, minced
1 teaspoon fresh coarse ground black pepper
1 teaspoon celery salt
1 teaspoon jalapeno juice
1/2 teaspoon orange zest

Steps:

  • Combine marinade ingredients in a large, heavy zip-top bag and mix well.
  • Remove any fat from the chicken breasts and wipe dry with paper towels.
  • Place chicken in the marinade. Refrigerate for at least 6 hours, turning often.
  • Drain liquid and discard.
  • Grill over hot coals.
  • Cut chicken breasts into strips and serve with warm flour tortillas.

TL Baker
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I didn't like these fajitas at all. The chicken was tough and the vegetables were undercooked. I would not recommend this recipe.


zoheb mungloo
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These fajitas were okay. The chicken was a little bland and the vegetables were a bit mushy. I think I'll try a different recipe next time.


Sofia Valenzuela
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I was a little disappointed with these fajitas. The chicken was a bit dry and the vegetables were overcooked. I think I'll try a different recipe next time.


shakil sheikh
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These fajitas are the best! I've made them several times and they're always a hit. The chicken is so flavorful and the vegetables are cooked perfectly. I love the avocado crema, it really adds a nice touch.


Naomi Nwafor
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I love these fajitas! They're so easy to make and they're always a hit with my family. The chicken is always tender and juicy, and the vegetables are perfectly cooked.


Azmat Hafeez
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These fajitas were easy to make and they turned out great. The chicken was tender and the vegetables were flavorful. I liked that I could use whatever vegetables I had on hand.


Atanu Barua (Antu)
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I'm not usually a fan of fajitas, but these were really good. The chicken was moist and the vegetables were cooked perfectly. I especially liked the avocado crema. I will definitely be making these again.


Terri Palmerton
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These fajitas were delicious! The chicken was tender and the vegetables were flavorful. I loved the combination of flavors. I will definitely be making this recipe again.


ash shawon
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I made these fajitas for a party and they were a huge success. Everyone loved them! The chicken was juicy and flavorful and the vegetables were cooked to perfection. I highly recommend this recipe.


Zayid Ali
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These fajitas were a hit! My family loved them. The chicken was tender and flavorful, and the vegetables were perfectly cooked. I will definitely be making this recipe again.


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