Best 3 Popcorn Stuffing Recipes
Popcorn stuffing is a classic side dish that can be enjoyed by people of all ages. It is a versatile dish that can be made with a variety of ingredients, making it a great option for those with dietary restrictions. Whether you are looking for a traditional stuffing recipe or something a little more unique, there is sure to be a popcorn stuffing recipe that will satisfy your taste buds. So gather your ingredients and get ready to make a delicious and memorable popcorn stuffing that will be the star of your next meal.
Here are our top 3 tried and tested recipes!
ROAST TURKEY WITH POPCORN STUFFING .. LOL
Be sure to buy the pop-corn when you purchase your turkey!
Provided by Nancy J. Patrykus
Categories Roasts
Time 4h15m
Number Of Ingredients 7
Steps:
- 1. Pre-heat oven to 350F. Brush turkey well with melted butter.Sprinkle on salt and pepper to taste. Fill cavity with dressing and pop-corn. Place turkey in baking pan, with the neck end towards the back of oven. Very Important !! Baking will take about 4 hours. Listen for popping sound. When the turkey butt blows the oven door open, and the bird flies across the room. IT'S DONE !
- 2. Do hope you try this recipe...next Thanksgiving! Tee! Hee!.....Nancy P.
POPCORN STUFFING
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F. Coat an 8-inch square baking dish with cooking spray. In a large bowl, combine all ingredients; mix well. Spoon into prepared baking dish. Bake 40 to 45 minutes, or until center is set.
POPCORN STUFFING
Happy Holidays!!!
Provided by Teresa P
Categories Other Side Dishes
Time 5h20m
Number Of Ingredients 4
Steps:
- 1. Mix ingredients all together and stuff turkey.
- 2. Bake at 350 degrees for 5 hours or till the rear-end blows off the turkey! Enjoy!!!
Tips:
- Select the right popcorn: Choose a popcorn variety that pops into small, fluffy kernels. Avoid using large, hull-less popcorn, as it will not produce the desired texture.
- Use fresh popcorn: Stale popcorn will not pop as well and will result in a less flavorful stuffing.
- Toast the popcorn: Toasting the popcorn before adding it to the stuffing will help to enhance its flavor and make it more crunchy.
- Use a variety of seasonings: Don't be afraid to experiment with different seasonings to create a stuffing that is uniquely your own. Some popular options include garlic powder, onion powder, paprika, thyme, sage, and rosemary.
- Add some moisture: Popcorn stuffing can be dry, so it's important to add some moisture to help keep it moist. This can be done by adding broth, melted butter, or even a beaten egg.
- Don't overstuff the bird: When stuffing the bird, be careful not to overstuff it, as this can make the stuffing too dense and dry. Aim to fill the cavity about 3/4 full.
- Cook the stuffing properly: The stuffing should be cooked until it reaches an internal temperature of 165°F. This can be done by roasting the bird in the oven or by cooking the stuffing separately in a casserole dish.
Conclusion:
Popcorn stuffing is a delicious and easy-to-make side dish that is perfect for Thanksgiving or any other special occasion. By following these tips, you can create a stuffing that is moist, flavorful, and sure to impress your guests. So next time you're looking for a unique and tasty stuffing recipe, give popcorn stuffing a try!
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