Best 2 Portuguese Washboard Cookies Lavadores Recipes

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In the realm of delectable pastries, Portuguese Washboard Cookies, also known as "Biscoitos de Lavadores" hold a distinguished place. These cookies, originating from the charming town of Lavadores in Portugal, have captivated taste buds with their unique texture and captivating flavor profile. Their intricate design, resembling the ridges of a washboard, adds a captivating visual element to these culinary gems. If you seek to embark on a delightful baking adventure, exploring the art of crafting these delectable cookies, this comprehensive guide will equip you with the necessary knowledge and techniques to achieve sweet success.

Check out the recipes below so you can choose the best recipe for yourself!

LAVADORES (WASHBOARD COOKIES)



Lavadores (Washboard Cookies) image

Make and share this Lavadores (Washboard Cookies) recipe from Food.com.

Provided by Lavender Lynn

Categories     Dessert

Time 40m

Yield 48 serving(s)

Number Of Ingredients 6

1/2 cup butter, softened
1 1/2 cups sugar, divided
4 eggs
1 lemon, grated peel of
4 cups flour, as needed
1 tablespoon baking powder

Steps:

  • Preheat oven to 350°F.
  • Using an electric mixer, cream the butter and 1 C of the sugar, about 1 minute.
  • Beat in the eggs, one at a time, blending well after each, until the batter is fluffy and pale yellow, about 2 to 3 minutes.
  • Stir in grated lemon peel.
  • In a medium bowl, wisk together flour and baking powder.
  • Using a wooden spoon, fold the flour into the egg batter.
  • Mix well. Gently knead the dough in the bowl for about 5 minutes.
  • Place the remaining 1/2 C of sugar in a shallow dish.
  • Shape pieces of dough into 1&1/2 inch balls.
  • Roll in the sugar and place on parchment-lined or lightly greased cookie sheets, 2 inches apart.
  • Flatten gently with tines of a fork to make horizontal lines.
  • Bake for 20 minutes or until a light golden color.

PORTUGUESE WASHBOARD COOKIES (LAVADORES)



Portuguese Washboard Cookies (Lavadores) image

Make and share this Portuguese Washboard Cookies (Lavadores) recipe from Food.com.

Provided by Chef Gorete

Categories     Dessert

Time 35m

Yield 4 Dozen

Number Of Ingredients 7

1/2 cup butter, room temperature
1 1/2 cups sugar, divided
4 large eggs, room temperature
1 lemon, rind of, grated
4 cups all-purpose flour
1 tablespoon baking powder
1 dash salt

Steps:

  • Preheat oven to 350°F.
  • Mix the butter with 1 cup of the sugar on medium high-speed for 1 minute. Beat in the eggs, one at a time, blending well after each, until the mixture is fluffy and pale yellow, about 3 minutes. Stir in the lemon rind.
  • In a medium bowl, whisk together the flour, baking powder & salt to combine. Fold the flour into the butter mixture using a spatula, mixing well. Gently knead the dough in the bowl for about 5 minutes.
  • Place the remaining 1/2 cup sugar in a shallow dish. Using a small cookie scoop, shape pieces of dough into balls, then roll in the sugar. Place the cookes on a parchment lined or lightly greased cookie sheet, 2 inches apart. Flatten the cookies gently using the tines of a fork or make the horizontal lines.
  • Bake for 18 - 20 minutes, or until a light golden colour. I like to rotate the cookie trays from top to bottom, halfway through the cooking process.
  • Cool on the cookie trays for about 10 minutes, then transfer to a cooling rack. Enjoy.

Tips for Making Portuguese Washboard - Lavadores:

  • Use fresh, high-quality ingredients for the best flavor.
  • Make sure the clams are fresh and alive before cooking.
  • Scrub the clams well to remove any dirt or grit.
  • Use a large pot or Dutch oven to cook the clams so they have plenty of room to open.
  • If the clams do not open after cooking, discard them.
  • Be careful not to overcook the clams, as they will become tough.
  • Serve the clams immediately with plenty of crusty bread to soak up the delicious broth.

Conclusion:

Portuguese Washboard - Lavadores is a delicious and easy-to-make seafood dish that is perfect for a special occasion or a casual weeknight meal. With its simple ingredients and bold flavors, this dish is sure to please everyone at the table. So next time you're looking for a new and exciting way to enjoy clams, give this recipe a try!

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