Best 2 Potluck Baked Beans Recipes
Baked beans, a delectable dish often served at potlucks, barbecues, and family gatherings, offer a scrumptious and versatile culinary experience. Whether you prefer a sweet, savory, or smoky flavor profile, there's a perfect baked beans recipe waiting to tantalize your taste buds. Discover the culinary secrets and techniques that transform ordinary beans into an extraordinary potluck favorite, as we embark on a journey to uncover the best baked beans recipe to satisfy even the most discerning palate.
Here are our top 2 tried and tested recipes!
POTLUCK BAKED BEANS
This recipe has remained a long-time favorite for picnics and family get-togethers. For those not watching their fat intake, add cheddar and Parmesan cheese. -Virginia Sander, North Hollywood, California
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, saute bacon and onion over medium heat until bacon is crisp; drain. In a large bowl, combine the beans, brown sugar, ketchup, Worcestershire sauce and bacon mixture. , Pour into a shallow 2-qt. baking dish coated with cooking spray. Bake at 350° for 30-35 minutes or until heated through.
Nutrition Facts : Calories 192 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 528mg sodium, Carbohydrate 37g carbohydrate (13g sugars, Fiber 7g fiber), Protein 8g protein.
POTLUCK BAKED BEANS
I used to and still will sometimes bake beans from scratch but this is so good I've been taking the easy way out!! I love cumin and look for any reason to use it!! Enjoy this great dish...again another one we do at BBG's , great on hot dogs too!!!
Provided by Doreen Fish
Categories Other Side Dishes
Number Of Ingredients 8
Steps:
- 1. Heat oven to 350. Spoon beans into a 9x13 dish. Stir in bbq sauce, mustard, hot pepper sauce,cumin and pepper Scatter onion slices on top of beans and arrange bacon slices on top of onions. Bake until bubbly and the onion and bacon are cooked approx 55 mins to an hour..
Tips:
- Soak the beans overnight: This helps to soften the beans and reduce the cooking time.
- Use a variety of beans: This gives the dish a more complex flavor and texture.
- Add some sweetness: Brown sugar, molasses, or maple syrup are all good options.
- Add some smokiness: Smoked paprika, bacon, or ham hocks are all good ways to add a smoky flavor.
- Don't overcook the beans: They should be tender but still hold their shape.
- Serve the beans warm: They can be served as a side dish or main course.
Conclusion:
Baked beans are a classic comfort food that is perfect for any potluck or gathering. They are easy to make and can be tailored to your own taste preferences. With a little planning and preparation, you can make a pot of baked beans that will be the hit of the party.
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