Welcome to the ultimate guide for cooking prawns shrimp on the barbie Aussie style! Get ready to embark on a culinary adventure that will transport you to the vibrant shores of Australia, where succulent prawns are grilled to perfection over a sizzling barbecue. In this article, we will unveil the secrets behind achieving that irresistible, smoky flavor that makes Aussie-style prawns shrimp on the barbie a true delicacy. We'll explore the essential ingredients, the perfect cooking techniques, and the unique Aussie twist that elevates this dish to legendary status. So fire up your barbie, grab your tongs, and let's dive into the world of prawns shrimp on the barbie!
Check out the recipes below so you can choose the best recipe for yourself!
AUSTRALIAN SHRIMP ON THE BARBIE
Steps:
- Gather the ingredients.
- Peel and devein the shrimp , leaving the tails intact.
- Mince the fresh parsley, thyme, cilantro , and shallots. Crush the garlic cloves.
- Combine the melted butter , olive oil, parsley, thyme, cilantro, lemon juice, cloves, shallots, salt, and black pepper in a large bowl.
- Mix in the shrimp. Marinate at room temperature for 15 minutes or in the refrigerator for 30 minutes. Discard the marinade after the 30 minutes, as it will not be safe to reuse due to contact with the raw shrimp.
- Prepare the barbecue with medium-hot coals.
- Thread the shrimp on narrow skewers . Grill until just opaque (or pink in color and firm to touch), about 2 minutes per side.
- Line a platter with fresh spinach leaves. Arrange the skewers on the platter. Garnish with lemon.
- Serve and enjoy!
Nutrition Facts : Calories 545 kcal, Carbohydrate 7 g, Cholesterol 420 mg, Fiber 1 g, Protein 41 g, SaturatedFat 17 g, Sodium 2120 mg, Sugar 1 g, Fat 40 g, ServingSize 4 servings, UnsaturatedFat 0 g
ICONIC AUSSIE BBQ PRAWNS (SHRIMP)
Well here it is, my BBQ prawn recipe. Removing the shells allows the marinade to get into the prawns, allowing less marinating time.
Provided by cookingpompom
Categories Australian
Time 25m
Yield 4-5 serving(s)
Number Of Ingredients 7
Steps:
- Mix everything together in a glass or ceramic bowl.
- Marinate for 30 - 60 minutes (while you make a salad, slice the bread, set the table and get the barbie heated up).
- You can either throw the prawns on just like this OR you can thread them onto skewers - either works.
- Cook over a medium heat until the prawns are lovely and orange - don't over cook or they will be woody and chewy.
- Serve with a salad and bread.
AUSTRALIAN SHRIMP ON THE BARBIE
Make and share this Australian Shrimp on the Barbie recipe from Food.com.
Provided by katie in the UP
Categories Australian
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Combine first 8 ingredients in large bowl. Mix in shrimp. Marinate at room temperature 1 hour or in the refrigerator 5 hours, stirring occasionally.
- Prepare barbecue with medium hot coals. Thread shrimp on narrow skewers. Grill until just opaque, about 2 minutes per side.
- Line platter with spinach. Arrange skewers on platter. Garnish with lemon and serve.
Nutrition Facts : Calories 266.6, Fat 19.7, SaturatedFat 8.4, Cholesterol 209.7, Sodium 906.3, Carbohydrate 2.3, Sugar 0.2, Protein 19.6
PRAWNS (SHRIMP) ON THE BARBIE AUSSIE STYLE
Make and share this Prawns (Shrimp) on the Barbie Aussie Style recipe from Food.com.
Provided by MaxinePeter
Categories Very Low Carbs
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- These are prepared using a kettle bbq, with a direct fire, the lid off, and
- using the wok.
- Heat the wok and add the oil.
- Fry the prawns with the garlic, ginger and chilli, tossing them well until the prawns turn pink and are cooked through.
- Add the coriander and serve the prawns as an entree.
SHRIMP ON THE BARBIE
Provided by Food Network
Categories main-dish
Time 15m
Yield depends on amount of shrimp
Number Of Ingredients 10
Steps:
- Combine all marinade ingredients.
- Soak uncooked and unshelled shrimp in marinade for 1 to 1 1/2 hours turning periodically.
- Place on hot grill and cook until just pink and blackened on the outside.
- A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.
SUCCULENT PRAWNS FOR THE BARBIE
I love prawns. This is one of the yummiest prawn dishes that I have had. It combines two fantastic cooking elements, prawns and the BBQ. I think they go hand in hand.
Provided by Ben Ross
Categories One Dish Meal
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine butter, oil, herbs, lemon juice, garlic, shallots, salt and pepper in a mixing bowl.
- Mix in shrimp.
- Marinate at room temperature 1 hour.
- stirring occasionally.
- Prepare barbecue on medium heat.
- Thread prawns on narrow skewers.
- Grill until just opaque, about 2 minutes per side.
- Arrange cups of letuce on a platter and then place the skewers on the platter.
- Garnish with lemon and serve.
Tips:
- Select the freshest prawns or shrimp possible. Look for prawns that are firm and have a slightly translucent appearance. Avoid prawns that are discolored or have a strong odor.
- Use a large skillet or griddle to cook the prawns. This will help to prevent overcrowding and ensure that the prawns cook evenly.
- Heat the oil over medium-high heat before adding the prawns. This will help to sear the prawns and prevent them from sticking to the pan.
- Season the prawns with salt, pepper, and your favorite spices. You can also add a squeeze of lemon juice or a splash of white wine for extra flavor.
- Cook the prawns for 2-3 minutes per side, or until they are pink and opaque. Do not overcook the prawns, as this will make them tough.
- Serve the prawns immediately with your favorite dipping sauce. Some popular dipping sauces include garlic butter, cocktail sauce, and tartar sauce.
Conclusion:
Prawns or shrimp on the barbie is a classic Australian dish that is perfect for any occasion. This dish is simple to make and can be tailored to your own taste preferences. Whether you like your prawns spicy, garlicky, or lemony, there is a recipe out there for you. So next time you're looking for a quick and easy meal, give prawns on the barbie a try. You're sure to love it!
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