Best 2 Pretzel Turkey Treats Recipes
Pretzel turkey treats are a fun and festive snack that is perfect for Thanksgiving or any other fall gathering. Made with just a few simple ingredients, these treats are easy to make and can be enjoyed by people of all ages. They are also a great way to use up leftover pretzels and turkey. With so many delicious variations, you're sure to find a pretzel turkey treat recipe that everyone will love.
Check out the recipes below so you can choose the best recipe for yourself!
PRETZEL TURKEY TREATS
Get your kids in the Turkey Day spirit. Have them help you put together these well-seasoned treats. With colorful pretzel-based tails, they make great edible favors. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 2h
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- Using kitchen scissors, cut feathers and 12 wattles from fruit rolls. Cut three circus peanuts crosswise in half. Cut 24 turkey feet from remaining circus peanuts., Reserve 12 butterscotch chips for beaks. In a microwave, melt 1/2 cup of the remaining chips; stir until smooth. Using melted chips, attach two candy eyeballs, a wattle and a beak to each chocolate-covered thin mint to make turkey heads., Place a pretzel on a waxed paper-lined microwave-safe plate. Place a chocolate kiss in each of the three holes. Microwave on high for 15-20 seconds or until melted. While still warm, arrange feathers in a fan shape over pretzel, pressing gently into melted chocolate to adhere. Repeat with remaining pretzels and kisses., Melt remaining butterscotch chips. Using melted chips, attach a vanilla wafer to each pretzel for body; attach heads. Attach circus peanut pieces for feet. Let stand until set.
Nutrition Facts : Calories 283 calories, Fat 12g fat (8g saturated fat), Cholesterol 4mg cholesterol, Sodium 170mg sodium, Carbohydrate 45g carbohydrate (33g sugars, Fiber 1g fiber), Protein 2g protein.
PRETZEL-TAILED TURKEY TREATS™
Make and share this Pretzel-Tailed Turkey Treats™ recipe from Food.com.
Provided by KELLOGGSreg RICE KR
Categories Dessert
Time 20m
Yield 6 treats, 6 serving(s)
Number Of Ingredients 9
Steps:
- In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Add 6 cups KELLOGG'S® COCOA KRISPIES® cereal. Stir until well coated. Cool slightly. Cut warm cereal mixture into two different sized circles using two sizes of circle cookie cutters for the turkey bodies (depending on size of cutters). Cool.
- Spread peanut butter on bottom of the smaller circular pieces; attach this to a larger circular piece to form the turkey body. Insert pretzel twists into body for tail feathers. Insert pretzel sticks for legs. Use frosting to attach candies for eyes and beak. Best if served the same day.
- MICROWAVE DIRECTIONS: In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.
- NOTES.
- For best results, use fresh marshmallows.
- 1 jar (7 oz.) marshmallow crème can be substituted for marshmallows.
- Diet, reduced calorie or tub margarine is not recommended.
- Store no more than two days at room temperature in airtight container. To freeze, place in single layer on wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.
Tips:
- Use fresh or frozen cranberries. If using frozen cranberries, thaw them before using.
- If you don't have a pretzel roller, you can use a knife to score the pretzels.
- Be careful not to overcook the pretzels. They should be slightly golden brown.
- Let the pretzels cool completely before dipping them in the chocolate.
- If you want to make the pretzels even more festive, you can sprinkle them with chopped nuts or candy sprinkles.
Conclusion:
Pretzel turkey treats are a fun and easy way to celebrate Thanksgiving. They're perfect for parties, potlucks, or just a special treat for your family. And the best part is, they're so easy to make! With just a few simple ingredients, you can have a delicious and festive treat that everyone will love.
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