Best 4 Quick And Easy Chocolate Mint Eggnog Recipes

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During the holidays, you want to enjoy all the festive flavors without spending hours in the kitchen. That's where this quick and easy chocolate mint eggnog recipe comes in. This delightful beverage is the perfect balance of rich chocolate, refreshing mint, and creamy eggnog. With just a few simple ingredients and a few minutes of your time, you can have a delicious holiday drink that will warm your heart and put a smile on your face.

Check out the recipes below so you can choose the best recipe for yourself!

CHOCOLATE EGGNOG



Chocolate Eggnog image

Provided by Food Network

Time 5m

Yield 1 glass

Number Of Ingredients 5

1 packet Rich Milk Chocolate Flavor Carnation Breakfast Essentials® Complete Nutritional Drink
2/3 cup fat free milk
1/3 cup eggnog
Ground nutmeg
Cinnamon stick

Steps:

  • Combine milk, eggnog and Carnation Breakfast Essentials® Drink in large mug; stir well. Sprinkle with nutmeg. Serve with cinnamon stick.

EASIEST EGGNOG



Easiest Eggnog image

Would the night be complete without egg nog?

Provided by sal

Categories     Drinks Recipes     Eggnog Recipes

Time 5m

Yield 3

Number Of Ingredients 5

2 eggs, beaten
3 tablespoons sugar
2 ⅓ cups low-fat milk
1 teaspoon vanilla extract
1 dash ground nutmeg

Steps:

  • Blend together eggs, sugar, milk, vanilla and nutmeg. Serve chilled.

Nutrition Facts : Calories 200.8 calories, Carbohydrate 22.1 g, Cholesterol 156.5 mg, Fat 7.4 g, Fiber 0.1 g, Protein 10.5 g, SaturatedFat 3.6 g, Sodium 119.3 mg, Sugar 22 g

CHOCOLATE EGGNOG



Chocolate Eggnog image

I love Christmas so much that I decorate in October. I don't care for eggnog, but it's such a tradition at Christmastime that I created an eggnog that even I like! -Debbie Holcombe, Brunswick, Georgia

Provided by Taste of Home

Time 30m

Yield 12 servings (2/3 cup each).

Number Of Ingredients 8

6 large eggs
2/3 cup sugar
4 cups 2% chocolate milk, divided
3 cups chocolate ice cream
1 teaspoon vanilla extract
1/2 teaspoon ground nutmeg
1 cup heavy whipping cream
Optional toppings: whipped cream, ground nutmeg and/or chocolate curls

Steps:

  • In a small heavy saucepan, whisk eggs and sugar until blended; stir in 2 cups chocolate milk. Cook and stir over medium heat 12-15 minutes or until mixture is just thick enough to coat a spoon and a thermometer reads at least 160°. Do not allow to boil. Immediately transfer to a large bowl., Stir in ice cream, vanilla and nutmeg. Stir in remaining chocolate milk. In a small bowl, beat cream until soft peaks form; stir into eggnog mixture. Transfer to a pitcher., Refrigerate, covered, until cold. Stir just before serving. Top servings as desired.

Nutrition Facts :

EASY CHOCOLATE EGGNOG



Easy Chocolate Eggnog image

A great way to enjoy store bought Eggnog. The Kahlua in this recipe is just for flavor, don't be afraid to adjust the amount if you're feeling really "festive". You need to make this in advance to let the flavors come together... Enjoy!

Provided by kelycarter_

Categories     Beverages

Time 5m

Yield 6 serving(s)

Number Of Ingredients 4

4 cups low-fat eggnog
1/2 cup chocolate syrup
1/4 cup Kahlua
2 cups Cool Whip

Steps:

  • Mix all ingredients except Cool Whip.
  • Chill at least 4 hours or overnight.
  • Before serving, fold in Cool Whip.
  • Serve in wine glasses or other party cups.

Nutrition Facts : Calories 203.9, Fat 8.6, SaturatedFat 6.5, Cholesterol 0.5, Sodium 94.8, Carbohydrate 25.4, Fiber 0.7, Sugar 17.9, Protein 1.5

Tips:

- For a richer flavor, use heavy cream instead of milk. - Add a splash of peppermint extract for an extra minty flavor. - For a boozy eggnog, add a shot of your favorite whiskey or rum. - Garnish with whipped cream, chocolate shavings, or crushed candy canes for a festive touch. - Chill the eggnog for at least 2 hours before serving to allow the flavors to meld.

Conclusion:

This chocolate mint eggnog is a delicious and festive holiday drink that is perfect for parties or gatherings. It is easy to make and can be tailored to your taste preferences. So gather your ingredients and give this recipe a try – you won’t be disappointed!

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