Best 3 Quick And Eazy Rotel And Sausage Dip Recipes

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Craving a delicious and effortless dish that is perfect for any occasion? Look no further than the quick and easy Rotel and sausage dip! This crowd-pleasing dip combines the bold flavors of Rotel tomatoes, savory sausage, and a blend of creamy cheese to create a dip that is both satisfying and addictive. Whether you are hosting a party, watching a game, or simply enjoying a cozy night in, this dip will surely hit the spot. With minimal ingredients and preparation time, you will have a delectable dip ready to be enjoyed in a matter of minutes. Get ready to impress your friends and family with this easy-to-make, flavorful Rotel and sausage dip that is sure to be a hit!

Check out the recipes below so you can choose the best recipe for yourself!

ROTEL SAUSAGE DIP



Rotel Sausage Dip image

It only takes 3 ingredients to create this easy Rotel Sausage Dip! Hearty, spicy, creamy, and downright delicious, this Sausage Dip is always a hit at parties!

Provided by Kristen Chidsey

Categories     Appetizer

Time 10m

Number Of Ingredients 3

1 pound bulk ground sausage (turkey, chicken or pork )
1 (10 ounce can) diced tomatoes with green chiles (name brand Rotel)
8 ounces cream cheese (softened)

Steps:

  • Brown the sausage on the stove over medium-high heat, breaking up into small pieces as it browns. Once the sausage is browned, drain off any excess grease and return to skillet.
  • Add in cream cheese and rotel tomatoes and cook over medium heat until the cream cheese is melted and creamy.
  • Transfer the dip to a serving dish and serve warm.
  • Brown the sausage on the stove over medium-high heat. Once browned, turn off heat and drain any excess grease and then add sausage to a slow cooker.
  • Add the cubed cream cheese and rotel tomatoes and place the lid on the slow cooker. Turn to low and let heat through, stirring every 15 minutes. It should only take 30-45 minutes for the cream cheese to melt into the dip.
  • Once melted, turn the slow cooker to keep warm and serve. The dip will keep on warm for up to 3-4 hours.

Nutrition Facts : Calories 116 kcal, Carbohydrate 2 g, Protein 10 g, Fat 7 g, SaturatedFat 3 g, Cholesterol 46 mg, Sodium 376 mg, Sugar 1 g, ServingSize 1 serving

SAUSAGE ROTEL DIP



Sausage Rotel Dip image

Here's an easy dip recipe I got from a co-worker - it's a nice change from the usual cheese-based Rotel dip, and always a hit at parties! You can use mild or hot sausage, whatever you prefer.

Provided by bunkie68

Categories     Very Low Carbs

Time 1h

Yield 10-12 serving(s)

Number Of Ingredients 3

1 lb bulk sausage
2 (8 ounce) packages cream cheese
1 (10 ounce) can rotel, with liquid drained out

Steps:

  • Brown sausage in skillet; drain excess grease.
  • Add cream cheese and cook over medium heat until melted.
  • Add Rotel and mix well.
  • Serve warm with chips.

QUICK AND EAZY ROTEL AND SAUSAGE DIP



Quick and Eazy Rotel and Sausage Dip image

I make this dip a lot ,it can be made in a jiffy .It is another recipe that was given to me by my Mom...As I go through my recipes,I am supprised at how many came from her over the years...No matter where I take this dip ,I come home with a empty crock pot..I often double or triple it ..Serve with corn chips or tortilla chips.I like the tortilla chips best...

Provided by Mary R Morris @photosister

Categories     Cheese Appetizers

Number Of Ingredients 3

- 1- roll jimmy dean regular sausage
- 1-10 oz can rotel (original )
- 1-8 oz pkg. of cream cheese (room temperature)

Steps:

  • Brown sausage in a sauce pan on medium heat.Add the Rotel tomatoes and package of cream cheese.Continue on medium heat ,mix well making sure that cream cheese is melted..
  • I put mine in a small crock pot on warm or low till ready to serve.....Serve with tortilla chips or large dipping corn chips..

Tips:

  • Choose the right sausage: A spicy sausage will give your dip a kick, while a mild sausage will be more subtle. Italian sausage or breakfast sausage are popular options.
  • Drain the grease: Be sure to drain the grease from the sausage before adding it to the dip. This will help to prevent the dip from being too greasy.
  • Use a good quality Rotel: Rotel is a brand name for diced tomatoes and green chilies. Be sure to use a good quality Rotel, as this will make a big difference in the flavor of your dip.
  • Add some cheese: Cheese is a great way to add flavor and creaminess to your Rotel and sausage dip. Cheddar cheese, Monterey Jack cheese, or Velveeta cheese are all popular options.
  • Season to taste: Be sure to season your dip to taste. Common seasonings include salt, pepper, garlic powder, and onion powder.
  • Serve with your favorite dippers: Rotel and sausage dip is delicious with a variety of dippers, such as tortilla chips, crackers, or vegetables.

Conclusion:

Rotel and sausage dip is a quick and easy appetizer that is perfect for parties or potlucks. It is also a great way to use up leftover sausage. With just a few simple ingredients, you can make a delicious and flavorful dip that everyone will love. So next time you are looking for a quick and easy appetizer, give Rotel and sausage dip a try. You won't be disappointed!

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