Best 3 Quick Cranberry Salad Recipes
If you're looking for a quick and easy way to satisfy your sweet and tangy cravings, a cranberry salad is the perfect solution. This refreshing fruit salad is not only delicious but also incredibly versatile. Whether you're looking for a light and refreshing side dish for your holiday meal or a quick and easy snack to enjoy on a hot summer day, a cranberry salad is sure to hit the spot. With just a few simple ingredients and a few minutes of your time, you can create a delicious and healthy salad that the whole family will love.
Check out the recipes below so you can choose the best recipe for yourself!
QUICK CRANBERRY GELATIN SALAD
Since this tangy salad keeps well, I make it a day ahead for my Christmas menu. It's also a great choice to take to a holiday potluck - even people who aren't fond of cranberries think it's yummy. I got the recipe from a friend at church who likes to cook and bake as much as I do. -Betty Claycomb, Alverton, Pennsylvania
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, dissolve gelatin in water. Stir in pineapple and cranberry sauce. Refrigerate for 30 minutes. Stir in grapes and pecans. Pour into a 2-qt. serving bowl. Refrigerate until firm.
Nutrition Facts : Calories 146 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 62mg sodium, Carbohydrate 32g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
QUICK CRANBERRY SALAD
Make and share this Quick Cranberry Salad recipe from Food.com.
Provided by Makrae
Categories Pineapple
Time 15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine jello and cranberry sauce in saucepan.
- Heat slowly and stir until jello is dissolved.
- Remove from heat; add pineapple and nuts.
- Add soda& water.
- When foam has disappeared, pour into mold& chill until set.
QUICK CRANBERRY CHICKEN SALAD SANDWICHES
This tasty, filling chicken sandwich is a great way to use up leftover cranberry sauce. It will brighten your day. -Michaela Rosenthal, Woodland Hills, California
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Place buns cut side up on an ungreased baking sheet. Spread butter over bun bottoms. Broil 3-4 in. from the heat for 1-2 minutes or until golden brown. Spread cream cheese on bun tops., In a small bowl, combine the chicken, cranberry sauce, mayonnaise, onions and lemon juice. Spread over bun bottoms. Top each with a lettuce leaf; replace tops.
Nutrition Facts : Calories 520 calories, Fat 20g fat (5g saturated fat), Cholesterol 79mg cholesterol, Sodium 697mg sodium, Carbohydrate 56g carbohydrate (18g sugars, Fiber 2g fiber), Protein 29g protein.
Tips:
- For a sweeter salad, use more dried cranberries.
- For a tarter salad, use more fresh cranberries.
- If you don't have any fresh cranberries, you can use frozen cranberries instead.
- Be sure to chop the walnuts finely so that they don't overwhelm the other ingredients.
- If you don't have any walnuts, you can use another type of nut, such as pecans or almonds.
- Serve the salad immediately or chill it for later.
Conclusion:
This quick and easy cranberry salad is a delicious and refreshing side dish that is perfect for any occasion. It is made with fresh or frozen cranberries, oranges, walnuts, and a simple dressing. The salad can be served immediately or chilled for later.
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