Best 4 Quick Tuna Salad Recipes
Tuna salad is a classic dish that is both easy to make and delicious. It is a great option for a quick lunch or dinner, and it can also be used as a sandwich filling or as a dip for vegetables. There are many different recipes for tuna salad, but they all typically include tuna, mayonnaise, celery, and onion. Some recipes also add other ingredients, such as hard-boiled eggs, pickles, or Dijon mustard. No matter what recipe you choose, you are sure to enjoy this quick and easy dish.
Here are our top 4 tried and tested recipes!
QUICK TUNA SALAD
This tuna salad is great when you are in a hurry; very quick and easy to make. It tastes great every time!
Provided by HJP
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 5m
Yield 3
Number Of Ingredients 3
Steps:
- Mash tuna together with salad dressing and relish in a small bowl with a fork. Serve.
Nutrition Facts : Calories 142.3 calories, Carbohydrate 4.4 g, Cholesterol 26.3 mg, Fat 5.9 g, Fiber 0.1 g, Protein 16.7 g, SaturatedFat 0.8 g, Sodium 239.9 mg, Sugar 4.1 g
QUICK AND SIMPLE TUNA AND GARBANZO SALAD
I found this recipe on a can of "Bush's" garbanzo beans. This is one of my favorite lunches now. Tossed on top of some lettuce or stuffed into a pita. Let me kow if you try any successful variations.
Provided by Kanzeda
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a bowl.
- For best results let it marinate at least one hour before serving.
- See I said it was simple.
Nutrition Facts : Calories 374.3, Fat 5.8, SaturatedFat 1.1, Cholesterol 24.2, Sodium 861.5, Carbohydrate 54, Fiber 10.8, Sugar 1.5, Protein 26.6
QUICK TUNA SALAD IN ROMAINE
Provided by Food Network
Time 5m
Yield 1 to 2 servings
Number Of Ingredients 7
Steps:
- Combine the tuna, mayonnaise, celery, onion, capers and the lemon juice in a bowl. Scoop onto lettuce leaves.
QUICK AND EASY TUNA SALAD SANDWICH FOR KIDS OF ALL AGES
Make and share this Quick and Easy Tuna Salad Sandwich for Kids of All Ages recipe from Food.com.
Provided by jmdrag
Categories Lunch/Snacks
Time 6m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Empty tuna into bowl.
- Add mayonnaise and pickle relish.
- Mix well and taste. Add more mayo or pickle relish if necessary.
- Toast bread.
- Add lettuce, tuna chef and cheese.
Tips:
- For the best flavor, use high-quality tuna. Look for tuna that is packed in water or olive oil.
- If you're using canned tuna, drain it well before adding it to the salad.
- Use a variety of vegetables in your salad. This will add flavor, texture, and nutrients.
- Don't be afraid to experiment with different ingredients. You can add nuts, seeds, cheese, or even fruit to your salad.
- Make sure to season your salad to taste. A simple vinaigrette is a good option, but you can also use a store-bought dressing if you're short on time.
- Serve your tuna salad immediately, or store it in the refrigerator for up to 3 days.
Conclusion:
Tuna salad is a versatile and delicious dish that can be enjoyed for lunch, dinner, or a snack. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a quick and easy meal, give tuna salad a try. You won't be disappointed!
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