"Quinoa Black Bean Broccoli Deliciousness": A Culinary Journey Awaiting Your Taste Buds. Get ready to embark on a culinary adventure that will delight your palate and tantalize your senses. Say hello to "Quinoa Black Bean Broccoli Deliciousness," a dish that blends the goodness of quinoa, black beans, and broccoli into a symphony of flavors and textures. Whether you're a seasoned home cook or a novice in the kitchen, this recipe will guide you step by step in creating a delectable and satisfying meal that will leave you craving for more. So, gather your ingredients, ready your cooking utensils, and let's dive into the journey of preparing this delectable dish.
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QUINOA AND BLACK BEANS
Very flavorful alternative to black beans and rice. Quinoa is a nutty grain from South America.
Provided by 3LIONCUBS
Categories Side Dish Grain Side Dish Recipes
Time 50m
Yield 10
Number Of Ingredients 11
Steps:
- Heat oil in a saucepan over medium heat; cook and stir onion and garlic until lightly browned, about 10 minutes.
- Mix quinoa into onion mixture and cover with vegetable broth; season with cumin, cayenne pepper, salt, and pepper. Bring the mixture to a boil. Cover, reduce heat, and simmer until quinoa is tender and broth is absorbed, about 20 minutes.
- Stir frozen corn into the saucepan, and continue to simmer until heated through, about 5 minutes; mix in the black beans and cilantro.
Nutrition Facts : Calories 153.3 calories, Carbohydrate 27.8 g, Fat 1.7 g, Fiber 7.8 g, Protein 7.7 g, SaturatedFat 0.2 g, Sodium 516.9 mg, Sugar 1.5 g
BLACK BEAN & QUINOA SNACK BOWL RECIPE BY TASTY
Here's what you need: quinoa, black beans, red onion, corn, fresh cilantro, lime juice, salt, pepper
Provided by Mercedes Sandoval
Categories Sides
Yield 1 serving
Number Of Ingredients 8
Steps:
- Combine all ingredients in a small bowl.
- Mix until combined and serve.
- Enjoy!
Nutrition Facts : Calories 237 calories, Carbohydrate 44 grams, Fat 3 grams, Fiber 7 grams, Protein 9 grams, Sugar 3 grams
QUINOA AND BLACK BEAN BLISS
This is so easy and fast to make, and tastes amazing! Even my carnivorous boyfriend loves it. Serve cold as a mid-day salad, as a side dish, or serve warm as the main course. The thing I love most about this meal is its versatility. This is how I usually make it, but I just came up with it one day when wanting a quinoa, black bean, and corn recipe. Feel free to change to suit your preferences! I make it cheater-style with salsa, but it can easily be made with fresh or cooked veggies of your choice. It can be a cool summer salad, or a hearty warm winter dinner by the fire. This is the first of my recipes that I have shared.
Provided by Jen
Categories Salad Grains Quinoa Salad Recipes
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Bring water and quinoa to a boil in a small saucepan. Reduce heat to medium-low and cook at a simmer until the water is absorbed, about 15 minutes.
- Mix black beans and corn kernels in a large bowl; add cooked quinoa and stir. Spoon quinoa mixture into 4 bowls; top each with salsa and avocado.
Nutrition Facts : Calories 442.6 calories, Carbohydrate 64.3 g, Fat 17.2 g, Fiber 21.2 g, Protein 16.7 g, SaturatedFat 2.4 g, Sodium 1982 mg, Sugar 10 g
QUINOA BLACK BEAN BROCCOLI DELICIOUSNESS
Very light, high in protein, makes a vatful! Quinoa, black beans, brocolli, sundried tomatoes, roasted red peppers, capers, zucchini, spinach
Provided by liz_wasinger
Categories One Dish Meal
Time 35m
Yield 8-11 serving(s)
Number Of Ingredients 10
Steps:
- Make the quinoa according the directions on package. Typically 2 parts liquid, 1 part quinoa, cooked for 10-15 minutes until liquid is absorbed.
- While the quinoa is cooking, heat the garlic in the olive oil for 2 minutes.
- Add the zucchini and cook until tender.
- When the quinoa and zucchini are done, add all other ingredients and allow to reheat over medium low heat.
- Serve hot.
Tips:
- Use high-quality ingredients. Fresh vegetables, flavorful beans, and fluffy quinoa will make a big difference in the final dish.
- Don't overcook the quinoa. It should be tender but still have a slight bite to it.
- Season the dish to taste. Add more salt, pepper, or spices as needed.
- Serve the dish immediately. Leftovers can be stored in the refrigerator for up to 3 days.
Conclusion:
This quinoa black bean broccoli deliciousness recipe is a healthy and flavorful dish that is perfect for a quick and easy meal. It is packed with protein, fiber, and antioxidants, and it is also a good source of iron, magnesium, and potassium. The combination of quinoa, black beans, broccoli, and spices creates a dish that is both satisfying and delicious. Whether you are looking for a vegetarian main course or a healthy side dish, this recipe is sure to please.
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