"These little treats are super-easy to make and perfect for a special breakfast. They're also very nice for a casual dinner. The smoky cheese and bacon elevate eggs to another level!" Catherine Wilkinson - Dewey, Arizona
Provided by Taste of Home
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. Coat four 4-oz. ramekins with cooking spray; break an egg into each dish. Spoon 1 tablespoon milk over each egg. Combine cheese, parsley, salt and pepper; sprinkle over tops., Bake, uncovered, 12-15 minutes or until whites are completely set and yolks begin to thicken but are not firm., Meanwhile, in a small skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain. Crumble bacon and sprinkle over eggs.
Nutrition Facts : Calories 107 calories, Fat 7g fat (3g saturated fat), Cholesterol 219mg cholesterol, Sodium 319mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 9g protein. Diabetic Exchanges
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Ledsen Korlek
[email protected]These baked eggs were a great way to start my day! They were easy to make and so delicious. The cheddar cheese and bacon were a perfect combination and the eggs were cooked to perfection. I will definitely be making this recipe again.
marne pasierbek
[email protected]I'm not really a fan of eggs, but I actually really enjoyed these baked eggs. The cheddar cheese and bacon made them so flavorful and the eggs were cooked perfectly. I would definitely make this recipe again.
Habib ahmad Ahmad
[email protected]These baked eggs were amazing! The cheddar cheese and bacon were a perfect combination and the eggs were cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy breakfast.
Agnes Crespo
[email protected]I was looking for a new way to make eggs for breakfast and I found this recipe. It was so easy to make and the eggs turned out perfectly! The cheddar cheese and bacon were a great addition and made the eggs even more flavorful. I will definitely be m
Tomanya Naume
[email protected]These baked eggs were a quick and easy breakfast that was also really delicious! The eggs were cooked perfectly and the cheddar cheese and bacon were a great combination. I would definitely make this recipe again.
Maliyah Munoz
[email protected]I've made this recipe several times and it always turns out great! The eggs are always cooked perfectly and the cheddar cheese and bacon are melted and delicious. I love that I can customize this recipe to my liking. I've added diced tomatoes, spinac
Eddie Mogorosi
[email protected]I made these baked eggs for brunch and they were a big hit! Everyone loved them. The eggs were cooked perfectly and the cheddar cheese and bacon were a delicious combination. I will definitely be making this recipe again.
Oluwabukola Shodeinde
[email protected]These baked eggs were so easy to make and they turned out so good! I love that I can just throw everything in a baking dish and let it cook. The eggs were cooked perfectly and the cheddar cheese and bacon were melted and delicious.
Zach McDougal
[email protected]I'm not a big fan of eggs, but these baked eggs were actually really good! The cheddar cheese and bacon added a lot of flavor and the eggs were cooked perfectly. I would definitely make this recipe again.
Fathima zareena Fazam
[email protected]These baked eggs were delicious! I added a little bit of diced green bell pepper and onion to the bacon and cheddar mixture and it was a great addition. The eggs were cooked perfectly and the flavors were amazing.
Kim Jennifir
[email protected]This was my first time making baked eggs and they turned out amazing! The recipe was easy to follow and the eggs were so flavorful. I would highly recommend this recipe to anyone looking for a quick and easy breakfast or brunch dish.
Santa Sikdar
[email protected]I followed the recipe exactly and the eggs turned out great! The bacon and cheddar were a perfect combination and the eggs were cooked to perfection.
Malta Rashoo
[email protected]These baked eggs were a hit with my family! The cheddar and bacon added a delicious flavor and the eggs were cooked perfectly. I will definitely be making this recipe again.