Best 3 Ranch Tater Tot Bake Recipes

In the world of comfort food, "ranch tater tot bake" emerges as a champion. This dish blends the irresistible flavors of crispy tater tots with a creamy, tangy ranch sauce, creating a sensory explosion that satisfies every bite. As you explore this culinary masterpiece, you'll discover a symphony of flavors and textures that will leave you craving more. So, if you're ready to embark on a culinary journey of pure indulgence, let's delve into the delectable world of ranch tater tot bake and discover the best recipe that will tantalize your taste buds and make you fall in love with this classic dish.

Let's cook with our recipes!

RANCH TATER TOT BAKE

Ranch Tater Tot Bake image

This cheesy Tater Tot casserole is perfect to whip together when time before supper is short. Ingredients like crispy tots and zippy ranch dressing mix make it family friendly and extra comforting. Double the recipe to serve a crowd! -Taste of Home Test Kitchen

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 6 servings.

Number Of Ingredients 8

Ingredients

1 pound ground beef or turkey
1 small onion, chopped
Salt and pepper to taste
1 package (16 ounces) frozen Tater Tot potatoes
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
2/3 cup 2% milk or water
3 tablespoons Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker
1 cup shredded cheddar cheese

Steps:

Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Season with salt and pepper. , Transfer to a greased 2-qt. baking dish. Top with potatoes. Combine soup, milk and Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker; pour over potatoes. Sprinkle with cheese. Bake, uncovered, until heated through, 30-40 minutes.

Nutrition Facts :

CHICKEN BACON RANCH TATER TOTS™ CASSEROLE

Chicken Bacon Ranch Tater Tots™ Casserole image

Our favorite flavor trinity - chicken, bacon and ranch - comes together in this creamy, cheesy Tater Tots™ casserole that your family is sure to request again and again.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 1h20m

Yield 10

Number Of Ingredients 13

Ingredients

1 teaspoon vegetable oil
1/2 cup chopped onion
1 can (10.5 oz) condensed cream of chicken soup
1 cup sour cream
1/2 cup milk
2 cups shredded Colby-Monterey Jack cheese blend (8 oz)
1 package (1 oz) ranch dressing & seasoning mix
1/4 teaspoon black pepper
3 cups shredded cooked chicken
1 bag (32 oz) Ore-Ida™ Tater Tots™ frozen potatoes
1/2 cup chopped cooked bacon
1/2 cup chopped tomatoes
1/4 cup sliced green onions

Steps:

Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
In 8- or 10-inch nonstick skillet, heat oil over medium heat. Cook onion in oil 3 to 5 minutes, stirring occasionally, until tender.
In medium bowl, stir onion, condensed soup, sour cream, milk, 1 cup of the cheese, 2 tablespoons of the dressing mix and the black pepper until mixed well; stir in chicken.
Place half of the frozen potatoes in single layer on bottom of baking dish. Spoon and spread chicken mixture on top of potatoes; sprinkle 1/4 cup of the bacon on top.
In large resealable food-storage plastic bag, add remaining potatoes with remaining dressing mix; seal and shake bag to coat. Arrange on top of casserole.
Bake 40 minutes; top casserole with remaining 1 cup cheese and 1/4 cup bacon.
Bake 10 to 15 minutes or until cheese is melted and potatoes are lightly browned. Top with tomatoes and green onions.

Nutrition Facts : Calories 450, Carbohydrate 29 g, Cholesterol 75 mg, Fat 2, Fiber 2 g, Protein 23 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1130 mg, Sugar 4 g, TransFat 0 g

TATER TOTS(R) CASSEROLE

Tater Tots(R) Casserole image

Quick and easy casserole everyone will love.

Provided by barryzimm

Categories Tater Tots® Casserole

Time 40m

Yield 8

Number Of Ingredients 5

Ingredients

1 pound ground beef
1 pinch salt and ground black pepper to taste
1 (10.75 ounce) can condensed cream of mushroom soup
2 cups shredded Cheddar cheese
1 (16 ounce) package frozen tater tots

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Cook and stir ground beef in a large skillet over medium heat until no longer pink and completely browned, 7 to 10 minutes; season with salt and black pepper. Stir cream of mushroom soup into the cooked ground beef; pour the mixture into a 9x13-inch baking dish. Layer tater tots evenly over the ground beef mixture; top with Cheddar cheese.
Bake until tater tots are golden brown and hot, 30 to 45 minutes.

Nutrition Facts : Calories 345.1 calories, Carbohydrate 16.9 g, Cholesterol 65.1 mg, Fat 23.8 g, Fiber 1.3 g, Protein 18.5 g, SaturatedFat 10.2 g, Sodium 700.2 mg, Sugar 1 g

Tips:

For crispy tater tots, ensure they are evenly coated with oil before baking. You can use a spray bottle to evenly distribute the oil.
To make the casserole extra cheesy, add a layer of shredded cheese between the tater tots and ground beef mixture.
Feel free to customize the casserole with your favorite seasonings and vegetables. Some popular additions include diced onions, bell peppers, and chili powder.
For a vegetarian version, omit the ground beef and add extra vegetables like mushrooms, zucchini, or corn.
To save time, use pre-cooked ground beef or turkey.
If you don't have cream of celery soup, you can use cream of mushroom soup or cream of chicken soup instead.
Serve the casserole hot with your favorite sides, such as a green salad, roasted vegetables, or mashed potatoes.

Conclusion:

Ranch tater tot bake is a delicious and easy-to-make casserole that is perfect for a weeknight meal. It is a hearty and comforting dish that is sure to please the whole family. With its simple ingredients and customizable options, this casserole is a versatile dish that can be tailored to your preferences. So next time you are looking for a quick and easy meal, give ranch tater tot bake a try. You won't be disappointed!