Best 2 Raspberry Gelatin Dessert Recipes

Raspberry gelatin dessert is a classic and delightful treat that is perfect for any occasion. Made with fresh raspberries, gelatin, and sugar, this dessert is not only delicious but also visually appealing. Whether you are looking for a refreshing summer treat or a festive dessert for a special occasion, raspberry gelatin dessert is sure to impress. With its vibrant color and tangy flavor, this dessert is a surefire crowd-pleaser. Read on to discover the best recipe for raspberry gelatin dessert, complete with step-by-step instructions and helpful tips.

Here are our top 2 tried and tested recipes!

CRAN-RASPBERRY GELATIN DESSERT

Cran-Raspberry Gelatin Dessert image

My sister-in-law served this gelatin on Christmas. I don't usually like cranberry sauce, but the sweetness of the raspberries made this dessert delicious. -Lisa Rasmussen, Petoskey, Michigan

Provided by Taste of Home

Categories Desserts

Time 10m

Yield 12 servings.

Number Of Ingredients 7

Ingredients

2 packages (3 ounces each) raspberry gelatin
2 cups boiling water
1 can (14 ounces) jellied cranberry sauce
1 package (10 ounces) frozen sweetened raspberries
1 tablespoon lemon juice
1 cup sour cream
1 carton (8 ounces) frozen whipped topping, thawed

Steps:

In a large bowl, dissolve gelatin in boiling water. Add the cranberry sauce, raspberries and lemon juice; beat on low speed until combined. Pour into a 3-qt. serving dish. Refrigerate for 8 hours or until set. , Just before serving, place sour cream in a large bowl; fold in whipped topping. Spread over gelatin.

Nutrition Facts : Calories 197 calories, Fat 7g fat (5g saturated fat), Cholesterol 13mg cholesterol, Sodium 34mg sodium, Carbohydrate 31g carbohydrate (23g sugars, Fiber 2g fiber), Protein 1g protein.

RASPBERRY GELATIN DESSERT

Raspberry Gelatin Dessert image

Here's a colorful dessert to cool down hot summer nights. Bonnie Osthimer of South Bend, Indiana sent the sweet-tart recipe that only calls for a handful of ingredients.

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 5

Ingredients

1 package (.3 ounce) sugar-free raspberry gelatin
1 cup boiling water
1 package (.8 ounce) sugar-free cook-and-serve vanilla pudding mix
1 cup cold water
1 package (12 ounces) frozen unsweetened raspberries, thawed

Steps:

In a large bowl, dissolve gelatin in boiling water; set aside. In a small saucepan, combine the pudding mix, water and raspberries. Bring to a boil over medium heat, stirring constantly. Cook and stir 1-2 minutes longer or until thickened., Remove from the heat; stir in reserved gelatin mixture. Pour into an 8-in. square dish coated with cooking spray. Cover and refrigerate for 8 hours or overnight.

Nutrition Facts : Calories 33 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 78mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein.

Tips:

Use fresh or frozen raspberries for the best flavor.
If using frozen raspberries, thaw them completely before using.
Do not overcook the raspberries, as this will make them mushy.
Allow the gelatin mixture to cool slightly before adding the raspberries, as this will prevent them from sinking to the bottom of the mold.
Chill the gelatin dessert for at least 4 hours, or overnight, before serving.
Serve the gelatin dessert with fresh raspberries, whipped cream, or ice cream.

Conclusion:

Raspberry gelatin dessert is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be customized to your liking. With a few simple ingredients, you can create a dessert that is both beautiful and delicious. So next time you are looking for a quick and easy dessert, give raspberry gelatin dessert a try. You won't be disappointed!