Best 3 Raspberry Ham Glaze Recipes
Raspberry ham glaze is a sweet and tangy glaze that is perfect for ham. It is made with fresh raspberries, sugar, butter, and vinegar. The glaze is easy to make and can be used on any type of ham. Raspberry ham glaze is a delicious and easy way to dress up a holiday ham or a weeknight dinner. It is also a great way to use up fresh raspberries.
Here are our top 3 tried and tested recipes!
RASPBERRY CHIPOTLE GLAZE FOR HAM
Add something new to your traditional ham entree with this easy glaze. It covers an 8- to 10-pound ham and provides about 20 servings. -Mary Lou Wayman, Salt Lake City
Provided by Taste of Home
Time 15m
Yield 1-2/3 cups (enough for an 8- to 10-pound ham).
Number Of Ingredients 5
Steps:
- In a small saucepan, combine the jam, vinegar, peppers and garlic. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Brush over ham during the last 30 minutes of cooking. Sprinkle with pepper before serving.
Nutrition Facts : Calories 45 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
RASPBERRY HAM GLAZE
If you want to put a different twist on your holiday ham, try this delicious glaze. The raspberry jam adds sweet flavor to your salty ham.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Time 20m
Yield about 2/3 cup.
Number Of Ingredients 5
Steps:
- In a saucepan, combine the apple juice, lemon juice and cornstarch; stir until smooth. Stir in half of the jam. Cook and stir over medium heat until thickened and bubbly. Stir in butter and remaining jam. Cook and stir until the butter is melted. During the last 10 minutes of the ham's baking time, spoon glaze over the entire ham.
Nutrition Facts : Calories 35 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 7mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
RASPBERRY HAM GLAZE
If you want to put a different twist on your holiday ham, try this delicious glaze. Substitute dry white wine for the apple juice if desired. During the last 10 minutes of the ham's baking time, spoon glaze over the entire ham.
Provided by Natasha7
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Ham Glaze Recipes
Time 15m
Yield 10
Number Of Ingredients 5
Steps:
- Combine apple juice, lemon juice, and cornstarch in a saucepan; stir until smooth. Add 1/2 the raspberry jam; cook and stir over medium heat until thickened and bubbling, 5 to 10 minutes. Stir remaining jam and butter into jam mixture; cook and stir until butter is melted, about 5 minutes.
Nutrition Facts : Calories 44.1 calories, Carbohydrate 8.8 g, Cholesterol 3.1 mg, Fat 1.2 g, SaturatedFat 0.7 g, Sodium 8.4 mg, Sugar 7.5 g
Tips:
- Choose a good quality ham for best results.
- Score the ham before baking to allow the glaze to penetrate.
- Bake the ham according to the package directions or until it reaches an internal temperature of 140°F (60°C).
- Make the raspberry ham glaze while the ham is baking.
- Brush the glaze on the ham during the last 30 minutes of baking.
- Allow the ham to rest for 10 minutes before carving.
- Serve the ham with your favorite sides, such as roasted potatoes, green beans, or a salad.
Conclusion:
Raspberry ham glaze is a delicious and easy way to add flavor to your holiday ham. It's made with just a few simple ingredients and can be prepared in minutes. With its sweet and tangy flavor, raspberry ham glaze is sure to be a hit with your family and friends.
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