Raspberry-infused vodka is a delightful and versatile spirit that can be enjoyed on its own, mixed with other beverages, or used in a variety of culinary applications. The process of infusing vodka with raspberries is simple and only requires a few ingredients and a little bit of time. With just a handful of fresh or frozen raspberries, some high-quality vodka, and a clean glass jar, you can create a delicious and unique spirit that will impress your friends and family.
Here are our top 2 tried and tested recipes!
RASPBERRY-INFUSED VODKA
Yummy raspberry-flavored vodka.
Provided by Lori Krol Rothfuss
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time P5DT15m
Yield 200
Number Of Ingredients 4
Steps:
- Combine vodka, raspberries, sugar, and water in a large, non-metallic container. Press and muddle raspberries until incorporated into the mixture. Allow mixture to sit, stirring for 10 to 15 minutes each day, for 5 to 6 days.
- Strain mixture multiple times through a fine-mesh strainer or cheesecloth until berries and seeds are removed and liquid is lighter in color.
Nutrition Facts : Calories 130.9 calories, Carbohydrate 5.7 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.1 g, Sodium 0.6 mg, Sugar 5 g
RASPBERRY INFUSED VODKA
Make and share this Raspberry Infused Vodka recipe from Food.com.
Provided by Pinay0618
Categories Beverages
Time P14DT5m
Yield 2 cups
Number Of Ingredients 2
Steps:
- In a jar with a tight-fitting lid, combine the vodka with the raspberries. Close the jar tightly and let stand at room temperature for 2 weeks. Strain the vodka through a fine-mesh sieve and discard the solids. Strain the vodka a second time through a coffee filter into a clean jar and refrigerate for up to 3 months.
Nutrition Facts : Calories 602.9, Fat 1.1, Sodium 3.9, Carbohydrate 20.5, Fiber 11.1, Sugar 7.6, Protein 2.1
Tips:
- Choose ripe and flavorful raspberries for the best results. Fresh or frozen raspberries can be used, but fresh raspberries will yield a more vibrant flavor.
- Use a high-quality vodka for the infusion. A smooth, neutral vodka will allow the raspberry flavor to shine through.
- Allow the vodka to infuse for at least 24 hours, but longer is better. The longer the vodka infuses, the more intense the raspberry flavor will be.
- Strain the vodka through a cheesecloth or fine-mesh strainer to remove any solids before bottling.
- Store the raspberry-infused vodka in a cool, dark place for up to 6 months.
- Enjoy the raspberry-infused vodka in cocktails, mocktails, or even as a sipping spirit.
Conclusion:
Raspberry-infused vodka is a delicious and versatile spirit that can be enjoyed in many different ways. It's perfect for sipping on its own, mixing into cocktails, or using in desserts. With its beautiful color and bright, fruity flavor, raspberry-infused vodka is sure to be a hit at your next party or gathering. So, next time you're looking for a unique and flavorful spirit, give raspberry-infused vodka a try. You won't be disappointed!
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