Best 3 Reeses Peanut Butter Cookie Dough Cheese Ball Recipes

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Indulge in a tantalizing treat that combines the irresistible flavors of Reese's peanut butter cups, creamy cheese, and the comforting taste of cookie dough in a delightful appetizer or dessert sensation - the Reese's Peanut Butter Cookie Dough Cheese Ball. This culinary masterpiece is a guaranteed crowd-pleaser, captivating taste buds at gatherings, parties, or simply enjoyed as a special treat. With its easy-to-follow recipe, even beginner cooks can whip up this delectable creation in no time. Get ready to embark on a taste journey where peanut butter and chocolate harmonize, creating a symphony of flavors that will leave your taste buds wanting more.

Let's cook with our recipes!

REESE'S PEANUT BUTTER BALL



Reese's Peanut Butter Ball image

Looking for an easy cheesecake ball recipe? This recipe from Delish.com is the best.

Categories     reeses ball     reeses peanut butter ball     reeses cookie dough ball     dessert ball     cheesecake ball     chocolate ball

Time 1h35m

Yield 6-8

Number Of Ingredients 7

12 oz. cream cheese, softened
3/4 c. powdered sugar
1 tsp. pure vanilla extract
1 c. peanut butter, warmed in microwave
1/2 c. chopped Reese's peanut butter cups
2 c. Reese's Pieces, for decorating ball
Graham crackers, for serving

Steps:

  • In a medium bowl using a hand mixer or in the bowl of a stand mixer using the whisk attachment, blend cream cheese, powdered sugar, vanilla, peanut butter, and chopped Reese's until combined.
  • Transfer mixture to plastic wrap and shape into a ball. Fold up sides and cover with plastic wrap.
  • Refrigerate until slightly firm, 1 hour.
  • Unwrap and place on a serving platter.
  • Place Reese's Pieces all over and let soften 20 minutes before serving.
  • Serve with graham crackers.

REESE'S PEANUT BUTTER COOKIE DOUGH CHEESE BALL RECIPE - (4.5/5)



Reese's Peanut Butter Cookie Dough Cheese Ball Recipe - (4.5/5) image

Provided by รก-177171

Number Of Ingredients 8

1/2 cup butter, softened
1/2 cup light brown sugar
1/2 cup peanut butter
1 (8-ounce) package cream cheese, softened
3/4 cup powdered sugar
1 teaspoon vanilla
1 1/2 cups Mini Reese's Peanut Butter Cups, chopped
1/2 cup Reese's Pieces

Steps:

  • In a large bowl, beat brown sugar and butter together until combined. Add cream cheese and peanut butter and beat until combined. Add powdered sugar and vanilla beat until combined. Stir in chopped peanut butter cups. Place mixture on a large piece of plastic wrap. Bring up all the corners of the plastic wrap and wrap into a ball. Freeze ball for about 1 1/2 hours or until it is firm enough to keep its shape. Place the Reese's Pieces on a flat plate. Unwrap the cheese ball and roll in Reese's Pieces. Press Reese's Pieces into the cheese ball until it is fully covered. Place the ball on a serving dish, cover with plastic wrap and freeze 2 hours or overnight. If frozen overnight, thaw for 20 to 30 minutes before serving. Serve with Vanilla Wafers, pretzels, graham crackers, fruit, or other cookies.

REESE'S PEANUT BUTTER CUP COOKIES



Reese's Peanut Butter Cup Cookies image

This thick, chocolatey cookie definitely will need some milk with it! You can really taste the peanut butter because there is no flour in this recipe!

Provided by Fresh Churned Butter

Categories     Dessert

Time 15m

Yield 12 cookies, 6 serving(s)

Number Of Ingredients 5

1 cup peanut butter
1 cup white sugar
1 egg
1/3 cup cocoa
1 teaspoon vanilla

Steps:

  • Mix the peanut butter, egg, vanilla, and sugar together. Divide into two equal parts and put in separate bowls.
  • Add the cocoa to one bowl and blend thoroughly.
  • Take a 1/2 inch ball of each kind of dough, swirl together, flatten, and place on greased cookie sheet.
  • Bake at 350 degrees for 6 to 10 minutes, depending on your preferences.

Nutrition Facts : Calories 413.5, Fat 22.9, SaturatedFat 4.8, Cholesterol 31, Sodium 209.6, Carbohydrate 44.5, Fiber 3.5, Sugar 37.4, Protein 12.7

Tips:

  • For a creamier cheese ball, use a combination of cream cheese and softened butter.
  • To make the cheese ball more colorful, add some chopped nuts, sprinkles, or even edible flowers to the top.
  • If you're making the cheese ball ahead of time, wrap it tightly in plastic wrap and refrigerate it for up to 3 days.
  • When you're ready to serve the cheese ball, let it sit at room temperature for 30 minutes to soften.
  • Serve the cheese ball with your favorite crackers, cookies, or bread.

Conclusion:

The Reese's Peanut Butter Cookie Dough Cheese Ball is a delicious and easy-to-make appetizer that is perfect for any occasion. It's a great way to satisfy your sweet and salty cravings, and it's sure to be a hit with everyone who tries it. So next time you're looking for a fun and festive appetizer, give this recipe a try.

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