Best 3 Rice Elena Recipes
Are you looking for a flavorful and versatile dish that will tantalize your taste buds and make you feel like a culinary master? Look no further than Rice Elena, a delightful combination of aromatic rice, tender chicken, and a rich, flavorful sauce. This mouthwatering dish is sure to become a family favorite, enjoyed by people of all ages. With its vibrant colors, incredible flavors, and ease of preparation, Rice Elena is the perfect choice for busy weeknights.
Check out the recipes below so you can choose the best recipe for yourself!
ELENA'S YELLOW RICE
This is my husband's favorite rice. It took me awhile to finally come up with this version. One can add chicken, tuna, ham, etc., to make it a one dish meal. It is also great for rice patties. The vinegar is traditional in rice in Spain; it keeps the rice fluffy.
Provided by Mariposa
Categories Side Dish Rice Side Dish Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Stir water, vegetable oil, garlic, vinegar, turmeric, and salt together in a 2-quart saucepan. Place a cover on the saucepan and bring the mixture to a boil.
- Slowly stir rice into the boiling mixture. Replace cover, reduce heat to low, and simmer rice mixture until the liquid is absorbed, about 20 minutes.
- Transfer rice to a large bowl. Gently fold peas and carrots into rice.
Nutrition Facts : Calories 237.9 calories, Carbohydrate 44.7 g, Fat 4.1 g, Fiber 2.1 g, Protein 5.2 g, SaturatedFat 0.7 g, Sodium 616.8 mg, Sugar 0.1 g
RICE ELENA
This is a favorite of my family. Quick and easy and delicious! Goes great with Mexican dishes or as a side dish with chicken.
Provided by bryantgal31
Categories Side Dish Rice Side Dish Recipes
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter a 2-quart casserole dish.
- Mix rice, sour cream, Monterey jack cheese, green chiles, and salt together in the prepared casserole dish. Sprinkle Cheddar cheese over the rice mixture.
- Bake in preheated oven until hot in the center, about 30 minutes.
Nutrition Facts : Calories 465.1 calories, Carbohydrate 21.1 g, Cholesterol 88.7 mg, Fat 33.7 g, Fiber 0.6 g, Protein 19.7 g, SaturatedFat 21.1 g, Sodium 746.8 mg, Sugar 1.3 g
RICE ELENA RECIPE - (4/5)
Provided by learen
Number Of Ingredients 6
Steps:
- Butter a 2 qt casserole. Mix all ingredients together except cheddar chese. Pour in casserole. Sprinkle cheddar cheese on top. Bake at 350 for 30 min.
Tips:
- Choose the right type of rice: Different types of rice have different cooking times and textures. For this recipe, a long-grain rice like Basmati or Jasmine is a good choice.
- Rinse the rice before cooking: Rinsing the rice removes excess starch, which can make the rice sticky and gummy. Rinsing also helps to remove any impurities.
- Use the right amount of water: The amount of water you use will depend on the type of rice you are cooking. For this recipe, use 1 1/2 cups of water for every cup of rice.
- Bring the water to a boil before adding the rice: This will help to prevent the rice from sticking to the bottom of the pot.
- Cover the pot and simmer the rice: Once the water has come to a boil, cover the pot and reduce the heat to low. Simmer the rice for 18-20 minutes, or until all of the water has been absorbed.
- Let the rice rest before serving: After the rice has finished cooking, let it rest for 5 minutes before serving. This will allow the rice to continue to absorb any remaining moisture.
Conclusion:
Rice Elena is a delicious and versatile dish that can be served with a variety of main courses. It is also a good source of carbohydrates, fiber, and protein. By following these tips, you can make perfect Rice Elena every time.
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