Best 5 Rice Supreme Recipes
Rice supreme is a highly versatile dish that can be enjoyed as a side dish or as a main course, making it a popular choice for both home cooks and restaurant chefs alike. There are many different recipes for rice supreme, each offering its own unique flavor and texture profile. Whether you prefer a classic recipe or something more adventurous, there is sure to be a rice supreme recipe that will tantalize your taste buds.
Here are our top 5 tried and tested recipes!
CHICKEN AND WILD RICE CASSEROLE SUPREME
Make and share this Chicken and Wild Rice Casserole Supreme recipe from Food.com.
Provided by BecR2400
Categories One Dish Meal
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F.
- Cook rice according to package directions, adding the chopped onion in to the pot during the last few minutes of cooking time.
- In a buttered 13 x 9 inch baking dish, stir together the rice & onion mixture, the chicken, mushrooms, chestnuts, soup, beans, pimiento, pepper, parsley, lemon juice, mayonnaise, and sliced almonds.
- Spoon the topping mixture evenly over the casserole.
- Bake uncovered at 350 degrees for 35 to 45 minutes, until hot and bubbly.
- Note: Also good using 1 1/2 cups shredded sharp cheddar cheese as a topping (in place of the stuffing mixture), add the cheese during the last 15 minutes of baking.
Nutrition Facts : Calories 355.7, Fat 23.9, SaturatedFat 9.8, Cholesterol 82.6, Sodium 783.8, Carbohydrate 18, Fiber 4.7, Sugar 4.2, Protein 19.4
RICE SUPREME
Make and share this Rice Supreme recipe from Food.com.
Provided by CJAY8248
Categories Gelatin
Time 3h30m
Yield 1 dessert bowl, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Wash and steam 1 1/4 cups rice (can use rice cooker). Drain off any liquid. Add marshmallows, crushed pineapple, drained (save the juice) and cool in refrigerator. Dissolve gelatin in boiling water. Add chilled pineapple juice. Cool until slightly thickened and add to rice. Add whipped topping to make desired creaminess.
ELEANOR'S BROCCOLI & RICE SUPREME
This is my husband's grandmother's broccoli casserole and it is his absolute favorite! The original recipe calls for cheese whiz, but personally I prefer velveeta. You could substitute any kind of cream soup, but I like the cream of mushroom for this recipe. Enjoy!
Provided by Kristy D.
Categories White Rice
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Cook the rice according to package directions. In a small pan, melt butter and saute chopped celery, and chopped onion. Cook for 5 minutes or until soft. In a large bowl, mix soup, milk, and cheese. Combine rice, cheese mixture, vegetables and broccoli and mix well. Pour into a small casserole dish and bake for 45 minutes at 350 degrees.
OVEN RICE SUPREME
My family was never fond of rice, until I found this recipe. They call it a winner, and it's so easy to make.
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a greased 1-1/2-qt. baking dish, combine all ingredients. Cover and bake at 350° for 1 hour or until rice is tender. Fluff with a fork before serving.
Nutrition Facts : Calories 210 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 745mg sodium, Carbohydrate 38g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
KIELBASA RICE SUPREME SKILLET
Smooth flavorful Rice with Yummy fresh veggies. Hubby wanted 2nds!
Provided by Denise Miles
Categories Pasta
Time 30m
Number Of Ingredients 6
Steps:
- 1. In a deep non-stick Skillet on medium/high heat, brown Kielbasa and Mushrooms, and onion until browned. Add in Cut Veggies.
- 2. Stir everything until veg is translucent. Add in Arborio Rice. Stir again to combined. Bring to a boil, the reduce heat to a simmer for 20 min. or until all liquid is absorbed
Tips for Cooking Perfect Rice
- Choose the right type of rice: Different types of rice have different cooking times and textures. Use the right type of rice for your dish.
- Rinse the rice before cooking: Rinsing the rice removes starch and helps to prevent it from becoming sticky.
- Use the right amount of water: The amount of water you use will depend on the type of rice you are cooking. Generally, a good rule of thumb is to use 1 cup of water for every 1/2 cup of rice.
- Bring the water to a boil before adding the rice: This will help to prevent the rice from becoming mushy.
- Reduce the heat to low and simmer the rice: Once the water has come to a boil, reduce the heat to low and simmer the rice for the recommended amount of time. Do not stir the rice while it is cooking.
- Fluff the rice with a fork before serving: This will help to separate the grains of rice and make it light and fluffy.
Conclusion
Cooking rice is a simple process, but there are a few things you can do to make sure it turns out perfectly every time. By following these tips, you can cook delicious, fluffy rice that will complement any dish.
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