Best 3 Rich Hot Cocoa Recipes

On a chilly winter evening, when the cold seeps into your bones, there's nothing quite like a cup of rich, hot cocoa to warm you up from the inside out. With just a few simple ingredients and a little bit of time, you can create a decadent treat that will satisfy your cravings and leave you feeling cozy and content. Whether you prefer a classic recipe or something with a bit more flair, there's a hot cocoa recipe out there to suit every taste. So grab a mug, gather your ingredients, and let's embark on a journey to discover the best hot cocoa recipe that will make your taste buds sing.

Here are our top 3 tried and tested recipes!

RICH HOT COCOA FOR TWO WITH FLAVOR VARIATIONS

Rich Hot Cocoa for Two With Flavor Variations image

Originally titled Charleston Hot Cocoa, from a Hershey cookbook. This is our favorite cocoa. It is very rich and chocolately.

Provided by swissms

Categories Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 12

Ingredients

3 tablespoons sugar
2 tablespoons unsweetened cocoa powder
2 tablespoons water
2 cups milk
1/4 teaspoon vanilla
whipped cream or mini marshmallows
1 medium banana, mashed (combine in blender)
1/4 cup creamy peanut butter (combine in blender)
1 teaspoon instant coffee granules
1 tablespoon crushed peppermint candies or 1/4 teaspoon peppermint extract
1/4 teaspoon ground cinnamon or 1 cinnamon stick
1 -2 tablespoon Grand Marnier

Steps:

Combine sugar, cocoa, and water in small saucepan. Bring to a boil over medium heat, stirring constantly.
Add milk and heat to serving temperature. Do not boil.
Add vanilla; serve in mugs and top with spoonful of wihhpped cream or marshmallows.
Stir or blend in flavor variations if desired.

RICH HOT COCOA

Rich Hot Cocoa image

I found this recipe on a great website. The website is hillbillyhousewife.com. This site has alot of great recipes on it. Excellent country cooking website!

Provided by SouthernBell2627

Categories Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

12 ounces evaporated milk
1 1/2 cups hot water
1/4-1/3 cup sugar
1/4 cup unsweetened cocoa powder
1 dash salt
1/2 teaspoon vanilla

Steps:

Measure water into a 2-quart sauce pan. Add sugar, cocoa and salt. Heat water over medium heat. Stir mixture until cocoa dissolves completely. Gently bring mixture to a boil. Reduce the heat to a fast simmer and simmer it for about 5 minutes. Finally add the evaporated milk and stir to blend. Reheat briefly, but don't boil. Pour the hot chocolate into small mugs.
This recipe makes 4 6-ounce size servings.
I added a spoonful of whipped topping on the top of each filled mug. It was delicious!

Nutrition Facts : Calories 176.2, Fat 7.2, SaturatedFat 4.3, Cholesterol 24.7, Sodium 131.9, Carbohydrate 24, Fiber 1.8, Sugar 12.7, Protein 6.8

RICH STOVE TOP HOT COCOA

Rich Stove Top Hot Cocoa image

Delicious creamy and rich hot cocoa. Perfect for a chilly day to keep cozy and warm! Use 3 cups total milk for a more darker chocolate flavor, and add an extra cup to make it more milk-chocolate--still delicious! From the kitchen of Rosanna Pansino.

Provided by givemiamore

Categories < 15 Mins

Time 10m

Yield 4 Cups

Number Of Ingredients 6

Ingredients

1/2 cup sugar
1/3 cup cocoa
1/8 teaspoon salt (pinch)
1/3 water
3 1/2 cups whole milk (can split amount with cream for richer flavor)
1 teaspoon vanilla extract

Steps:

Mix cocoa, sugar and salt into a small bowl.
Put water in small pot to boil.
Once boiling, add cocoa mix and stir with whisk until well blended. When bubbly, continue to stir for another 2-3 minutes.
Slowly add in milk (or both milk and cream). Occasionally stir until milk is on the verge of boiling.
Stir in vanilla and remove from heat. Pour into your favorite cocoa mug! It may need time to cool. Enjoy!
**If there's extra, you can store in the fridge for 1-2 days. Just reheat and stir and will still be good!

Nutrition Facts : Calories 256.6, Fat 7.6, SaturatedFat 4, Cholesterol 21.4, Sodium 164.8, Carbohydrate 39.4, Fiber 1.3, Sugar 35.9, Protein 8.1

Tips:

Use high-quality cocoa powder: The quality of your cocoa powder will greatly impact the taste of your hot cocoa. Look for a cocoa powder that is labeled "unsweetened" and "100% cocoa."
Use whole milk or cream: Whole milk or cream will make your hot cocoa richer and more decadent. You can also use a combination of milk and water, or a non-dairy milk such as almond milk or oat milk.
Sweeten to taste: Hot cocoa is traditionally sweetened with sugar, but you can use any sweetener you like, such as honey, maple syrup, or stevia.
Add flavorings: You can add a variety of flavorings to your hot cocoa, such as vanilla extract, cinnamon, nutmeg, or chili powder.
Top with whipped cream or marshmallows: Whipped cream or marshmallows are a classic topping for hot cocoa. You can also add other toppings, such as chocolate chips, sprinkles, or chopped nuts.

Conclusion:

Hot cocoa is a delicious and comforting drink that can be enjoyed by people of all ages. It is easy to make and can be customized to your own taste. With a few simple ingredients, you can make a delicious cup of hot cocoa that will warm you up on a cold day or night. So next time you are looking for a warm and comforting drink, give hot cocoa a try.

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