Best 2 Roasted Garlic Dipping Sauce Recipes
Are you looking for a tantalizing and versatile sauce to elevate your culinary creations? Look no further than roasted garlic dipping sauce! This creamy, savory sauce bursts with rich, nutty flavors of roasted garlic, promising to transform your meals into unforgettable experiences. Whether you're a seasoned chef or an adventurous home cook, this article will guide you through the art of creating the perfect roasted garlic dipping sauce, providing you with expert tips and inspiring variations to suit your culinary adventures.
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ROASTED GARLIC DIPPING SAUCE
Yum yum yum. If you like garlic you will love this. If you don't usually like garlic, you might like this because the garlic is roasted, the flavor mellows and has a sweeter taste (like caramelized). Sour cream may be substituted with plain yogurt to cut some calories. This is great for dipping veggies such as artichokes, asparagus, or whatever, it's really versatile.
Provided by JMigs0
Categories Sauces
Time 50m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Cut off top of garlic bulb to expose most of the garlic cloves.
- Put the bulb in an oven-safe small dish or on top of a sheet of foil.
- Drizzle olive oil on the tops of the garlic cloves, add more if needed to drench the tops and sides of the whole bulb. Sprinkle some salt on the top of the bulb on the oil.
- Wrap or seal up the garlic bulb with foil.
- Roast in oven at 400°F for 30-40 minutes, until tops and sides are browned and roasted.
- Take out of the oven and cool for 10 minutes.
- When cooled enough to handle, squeeze out the garlic cloves from the root or the bottom of the bulb, into a small bowl.
- Add mayonnaise and sour cream, using a fork, stir until blended.
- Add pepper to taste, and salt if needed.
Nutrition Facts : Calories 344.4, Fat 31.3, SaturatedFat 6, Cholesterol 15.1, Sodium 176.7, Carbohydrate 15.7, Fiber 0.6, Sugar 2.3, Protein 2.5
CORN FRITTERS WITH ROASTED GARLIC AND PARSLEY DIPPING SAUCE
Provided by Food Network
Categories side-dish
Time 45m
Yield 4 to 6 servings, 14 to 16 fritters
Number Of Ingredients 16
Steps:
- Fill a deep pan or deep-fryer with oil 3 to 4-inches deep, and heat oil to 365 degrees F.
- In a medium saucepan, bring milk and butter to a boil. Add flour, and beat with a wooden spoon until it pulls away from the sides of the pan. Off heat, beat in eggs one by one until each one is completely incorporated. Fold in corn and season with salt and pepper.
- Drop into hot oil using a small ice cream scoop or piping bag. Let fritters cook for 3 minutes or until lightly browned and crispy. Drain on paper towels. Serve with the Roasted Garlic and Parsley Dipping Sauce. Garnish with chopped parsley.
- Place everything in blender or food processor and blend until smooth.
Tips:
- Choose the Right Garlic: Select firm, plump garlic heads with no signs of sprouting or bruising. Fresh garlic will yield the best flavor.
- Roast the Garlic Properly: Preheat the oven to the correct temperature and roast the garlic until it is soft and caramelized. This will bring out the sweetness and mellow the garlic's flavor.
- Use Good Quality Olive Oil: Opt for extra-virgin olive oil for its superior flavor and health benefits. It will add a rich, fruity taste to the sauce.
- Season Generously: Don't be afraid to add plenty of salt, pepper, and herbs. These seasonings will enhance the flavor of the roasted garlic and make the sauce more complex.
- Adjust Consistency: If you prefer a thinner sauce, add a little more olive oil or water. For a thicker sauce, simmer it for a longer period or add some grated Parmesan cheese.
- Experiment with Variations: Feel free to add other ingredients to create different flavor profiles. Try adding fresh herbs like basil, oregano, or thyme, or a touch of lemon zest or balsamic vinegar.
Conclusion:
Roasted garlic dipping sauce is a versatile condiment that can be enjoyed in various ways. Whether you use it as a dip for vegetables, spread it on sandwiches, or drizzle it over roasted meats, this sauce will add a burst of flavor to your dishes. With its simple ingredients and easy preparation, this recipe is a must-try for anyone who loves garlic and flavorful sauces. So next time you're looking for a quick and delicious dip, give roasted garlic dipping sauce a try. Your taste buds will thank you!
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