Best 3 Rotel Cups Recipes
Rotel cups are a versatile and easy-to-make appetizer or side dish that can be enjoyed by people of all ages. They are made with just a few simple ingredients, including Rotel tomatoes and chilies, cream cheese, and shredded cheese. Rotel cups can be baked in the oven or cooked in a slow cooker, and they can be served with a variety of dipping sauces. They are a great option for parties or potlucks, and they can also be made ahead of time and frozen for later use. With so many different variations, there is sure to be a Rotel cup recipe that everyone will enjoy.
Here are our top 3 tried and tested recipes!
ROTEL CUPS
Perfect tailgate food!! Or a great appetizer for a party!! i saw this on Facebook
Provided by Jackie Brink
Categories Other Appetizers
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees F. Mix the first 4 ingredients and scoop evenly into the cups. Place on baking sheet and cook at 350 for 15 min.
ROTEL CUPS RECIPE - (3.4/5)
Provided by bsterna
Number Of Ingredients 5
Steps:
- Stir all ingredients and scoop evenly into cups. Cook at 350°F for 15 min.
ROTEL CUPS
Make sure you use the CUPS, not the dough. It makes all the difference. Also, don't worry about the mayo if you don't like it. You cannot taste it. I made two huge trays of these and they were scarfed down pretty fast.
Provided by Tara Floyd
Categories Other Appetizers
Number Of Ingredients 5
Steps:
- 1. In a large bowl, mix together almost fully drained Rotel, bacon bits, and mayo until blended.
- 2. Add in the cheese and stir until mixed. Fill the shells, making sure not to put too much into each one or there won't be enough.
- 3. Place on cookie sheet and bake in oven for 15-20 minutes at 350 until bubbly and golden. Remove to rack or plate. Serve warm.
Tips:
- Use fresh ingredients whenever possible.
- Don't be afraid to experiment with different flavors. Add your favorite spices or herbs to taste.
- If you're using canned tomatoes, be sure to drain them well before using.
- Shred your cheese finely so that it melts evenly.
- Bake the Rotel cups until the cheese is melted and bubbly and the edges of the wonton wrappers are golden brown.
- Let the Rotel cups cool slightly before serving so that the filling doesn't burn your mouth.
Conclusion:
Rotel cups are a quick and easy appetizer or snack that can be made with just a few simple ingredients. They're perfect for parties, potlucks, or game days. With so many different variations to choose from, there's sure to be a Rotel cup recipe that everyone will enjoy. So next time you're looking for a tasty and easy appetizer, give Rotel cups a try. You won't be disappointed!
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