Best 3 Rotel Hamburger Sausage Cheese Dip Recipes
When the craving for a warm, gooey, and cheesy dip strikes, look no further than the Rotel hamburger sausage cheese dip. This classic Texan party snack is sure to satisfy your comfort food cravings. With just a few simple ingredients, you can easily whip up this flavorful dip in no time. Whether you're serving it with tortilla chips, crackers, or veggies, this dip is sure to be a hit at your next gathering.
Check out the recipes below so you can choose the best recipe for yourself!
ROTEL HAMBURGER-SAUSAGE CHEESE DIP
My mom got this from her dear friend who always made this dip at her Christmas parties. By far the best Rotel dip out there!
Provided by chris_tam
Categories High Protein
Time 32m
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Brown hamburger meat with chopped onion.
- Brown breakfast sausage.
- Place hamburger and sausage in crock pot.
- Place rest of ingredients in crock pot.
- Turn on high until cheese is melted.
- Turn back to low and serve.
- Be sure to stir occasionally.
- I estimated the cook time two hours.
SAUSAGE ROTEL DIP
Here's an easy dip recipe I got from a co-worker - it's a nice change from the usual cheese-based Rotel dip, and always a hit at parties! You can use mild or hot sausage, whatever you prefer.
Provided by bunkie68
Categories Very Low Carbs
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 3
Steps:
- Brown sausage in skillet; drain excess grease.
- Add cream cheese and cook over medium heat until melted.
- Add Rotel and mix well.
- Serve warm with chips.
VELVEETA® SPICY SAUSAGE DIP
A package of VELVEETA, a can of diced tomatoes and green chilies, and pork sausage. That's all you need to make this cheesy, crowd-pleasing dip.
Provided by VELVEETA Cheese
Categories Trusted Brands: Recipes and Tips VELVEETA Cheese
Time 10m
Yield 32
Number Of Ingredients 3
Steps:
- Mix ingredients in microwaveable bowl.
- Microwave on HIGH 5 minutes or until VELVEETA is completely melted, stirring after 3 minutes.
Nutrition Facts : Calories 61.8 calories, Carbohydrate 1.7 g, Cholesterol 15.2 mg, Fat 4.6 g, Fiber 0.1 g, Protein 3.3 g, SaturatedFat 2.5 g, Sodium 309.9 mg, Sugar 1.3 g
Tips:
- Use fresh ingredients: Fresh ingredients will give your dip the best flavor. If possible, use ground beef and sausage that has been freshly ground.
- Brown the beef and sausage thoroughly: Browning the beef and sausage will help to develop their flavor and give the dip a richer taste. Be sure to cook the meat over medium heat so that it doesn't burn.
- Use a good quality cheese: The cheese is one of the main ingredients in this dip, so it's important to use a good quality cheese that you enjoy. A sharp cheddar cheese or a Mexican blend of cheeses are both good choices.
- Don't overcook the dip: The dip should be cooked until the cheese is melted and bubbly, but be careful not to overcook it. Overcooked dip will be thick and rubbery.
- Serve the dip immediately: The dip is best served immediately after it is made. You can keep it warm in a slow cooker or fondue pot if you need to.
Conclusion:
Rotel hamburger sausage cheese dip is a delicious and easy-to-make appetizer that is perfect for parties and gatherings. With its creamy, cheesy texture and flavorful combination of beef, sausage, and Rotel tomatoes, this dip is sure to be a hit with everyone who tries it. So next time you're looking for a tasty and crowd-pleasing appetizer, give this Rotel hamburger sausage cheese dip a try. You won't be disappointed!
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