Best 3 Rotel Mexican Chicken Casserole Recipes
Craving a delightful and satisfying dish that combines the flavors of Mexican cuisine with the warmth of a comforting casserole? Look no further than "Rotel Mexican Chicken Casserole," a culinary gem that promises to tantalize your taste buds and leave you craving more. With this dish, you can easily create a fiesta of flavors right in your own kitchen, using simple ingredients and easy-to-follow steps. So, gather your ingredients, preheat your oven, and embark on a culinary adventure that will bring the vibrant spirit of Mexico to your dinner table.
Here are our top 3 tried and tested recipes!
ROTEL MEXICAN CHICKEN CASSEROLE
So quick....so easy.....so yummy....what else can I say?
Provided by Luann Crownover
Categories Casseroles
Time 45m
Number Of Ingredients 6
Steps:
- 1. Cook and dice your chicken. Mix together your Rotel, Soup, Green Chiles, and cubed Cheese. Heat this mixture in a microwave till melted and then add your chicken.
- 2. In a casserole pan layer 1/2 your chips and 1/2 your cheese mixture. Repeat these layers and top with a few crushed chips. Bake at 350 degrees until hot and bubbly.
ROTEL CHICKEN MEXICAN CASSEROLE
Steps:
- 1. Cook and dice your chicken. Mix together your Rotel, Soup, Green Chiles, and cubed Cheese. Heat this mixture in a microwave till melted and then add your chicken. In a Celebrating Home casserole dish, layer 1/2 your chips and 1/2 your cheese mixture. Repeat these layers and top with a few crushed chips. Bake at 350 degrees until hot and bubbly.
ROTEL CHICKEN MEXICAN CASSEROLE RECIPE - (4.2/5)
Provided by HyzQueen
Number Of Ingredients 6
Steps:
- Cook and dice chicken. Mix together Rotel, cream of chicken soup, green chiles, and cubed cheese. Heat this mixture in a microwave till melted. Add chicken. In a casserole pan, layer 1/2 of the chips and 1/2 your cheese mixture. Repeat these layers and top with a few crushed chips. Bake at 350°F until hot and bubbly.
Tips:
- To save time, use pre-cooked or rotisserie chicken.
- Add a can of black beans or corn for a more hearty casserole.
- Top the casserole with shredded cheese before baking for a cheesy crust.
- You can also add a layer of sour cream or guacamole between the chicken and cheese layers.
- If you don't have a casserole dish, you can also make this recipe in a 9x13 inch baking dish.
- Serve the casserole with your favorite Mexican-inspired side dishes, such as rice, beans, or tortillas.
Conclusion:
This Rotel Mexican Chicken Casserole is an easy and delicious dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. The casserole is cheesy, creamy, and flavorful, and it is sure to be a hit with your family and friends. So next time you are looking for a quick and easy Mexican-inspired meal, give this Rotel Mexican Chicken Casserole a try. You won't be disappointed!
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