Savor the irresistible combination of crunchy graham crackers, toasted marshmallow fluff, and velvety chocolate pudding in this delightful Sabra Chocolate Smores Parfait Cups recipe curated by Tasty. Perfect for satisfying your sweet cravings, these individual parfaits are a delectable treat that's easy to make and perfect for any occasion. With a few simple steps, you can whip up these delightful desserts that are sure to become a hit among family and friends.
Here are our top 4 tried and tested recipes!
S'MORES PUDDING PARFAIT
Steps:
- Have 4 parfait or wine glasses ready. Put the milk in the freezer for 20 minutes before you a ready to make the pudding.
- In a medium-size bowl, whisk together the pudding mix and milk until well combined and slightly thick. Let set for 5 minutes.
- Put the graham crackers into a resealable plastic bag and using a rolling pin, roll over the crackers to break them up into coarse crumbs. Spoon about a 1/4 cup or so of the pudding into the bottom of each glass. Sprinkle on a layer of the crumbled graham crackers and then a layer of marshmallows. Repeat with another layer of each ingredient ending with the marshmallows. Carefully light a kitchen torch and lightly brown the top layer of marshmallows. Serve.
SABRA CHOCOLATE S'MORES PARFAIT CUPS RECIPE BY TASTY
This Chocolate Hummus Parfait is so good that we just had to spread the word. Try Sabra's NEW Dark Chocolate Dessert Dip & Spread today!
Provided by Sabra
Categories Desserts
Time 15m
Yield 2 servings
Number Of Ingredients 7
Steps:
- In a medium resealable plastic bag, place the pretzels and crush with a rolling pin into medium-sized crumbs.
- In another medium resealable plastic bag, place the graham crackers and crush with a rolling pin until crushed into medium-sized crumbs.
- Microwave peanut butter in a microwave-safe bowl for 30 seconds or until runny.
- In two 8-ounce mason jars, place the crushed pretzels on the bottom of the jars, then a layer of Sabra's Dark Chocolate Dip & Spread, marshmallow fluff, graham cracker crumbs, Sabra's Dark Chocolate Dip & Spread, marshmallow fluff, peanut butter, and top with mini marshmallows.
- Using a kitchen torch, torch the marshmallows with quick back-and-forth passes approximately 8-10 inches away so marshmallows toast but don't burn. Marshmallows should start turning golden brown after about 10-20 seconds. Make sure to rotate the jar halfway through to ensure that all marshmallows are golden brown.
- Garnish with chocolate shavings and enjoy!
Nutrition Facts : Calories 657 calories, Carbohydrate 104 grams, Fat 23 grams, Fiber 2 grams, Protein 12 grams, Sugar 41 grams
STARS AND STRIPES S'MORES CUPS RECIPE BY TASTY
Here's what you need: nonstick cooking spray, unsalted butter, mini marshmallows, graham cracker cereal, marshmallow fluff, red food coloring, blue food coloring, milk chocolate chips, red, white, and blue mixed sprinkles, red, white, and blue sparkler birthday candle
Provided by Jordan Kenna
Categories Desserts
Yield 6 servings
Number Of Ingredients 10
Steps:
- Spray a 12-cup muffin tin with nonstick spray.
- In a large pot, melt the butter over medium heat.
- Add the marshmallows, and stir with a silicone spoon until completely melted.
- Add the graham cereal, and stir until evenly coated.
- Decrease the heat to low and leave the pot on the burner to keep the mixture warm.
- Using a 2-ounce ice cream scoop, transfer one scoop of the cereal mixture to a muffin cup. Let stand for 20 seconds to cool enough to handle, then use your fingers to press the ball into the bottom and up the side to mold it to the shape of the cup.
- Repeat with the remaining cereal mixture, working with one scoop at a time, then let all the cereal cups cool to room temperature. You will have about 2 scoops-worth of cereal mixture leftover. Discard or save for another use.
- Divide the marshmallow fluff evenly among 3 small bowls. Stir 1 teaspoon of water into each bowl of fluff. Stir the red food coloring into one bowl, and stir the blue food coloring into a second bowl. The third bowl will be plain white.
- Transfer each bowl of fluff to a small piping bag or plastic zip-top bag.
- Cut the bottoms or corners off each bag and fill 4 cereal cups with each color.
- Place the chocolate chips in a heatproof bowl and microwave until melted. Transfer the melted chocolate to a small piping bag or plastic zip-top bag.
- Cut the bottom or corner off the bag and drizzle the chocolate in a zigzag pattern over the top of each cup.
- Scatter the sprinkles evenly over each cup then refrigerate the cups to set the fluff filling, at least 30 minutes or up to 1 day.
- Stand a sparkler candle in the center of each cup, if you like, and light on fire just before serving.
- Enjoy!
S'MORE PARFAITS
"Our son Jason loves s'mores and parfait desserts, so we combined them to create these treats," says Vonnie Oyer of Hubbard, Oregon. Crushed graham crackers, chocolate pudding, mini marshmallows and chips are layered into tall glasses for a pretty presentation.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. , Spoon 3 tablespoons each into four parfait glasses. Layer each with 1/4 cup cracker crumbs, 3 tablespoons pudding, 1/4 cup marshmallows and 1 tablespoon chocolate chips. Top with the remaining pudding and crumbs. Refrigerate for 1 hour before serving.
Nutrition Facts : Calories 218 calories, Fat 5g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 361mg sodium, Carbohydrate 40g carbohydrate, Fiber 2g fiber), Protein 6g protein.
Tips:
- Use high-quality ingredients: The better the ingredients, the better the final product will be. Look for rich chocolate, fresh graham crackers, and creamy Sabra chocolate hummus.
- Don't overmix the batter: Overmixing can make the parfaits tough. Mix just until the ingredients are combined.
- Chill the parfaits before serving: This will help them set and make them easier to eat.
- Garnish with your favorite toppings: You can use whipped cream, chocolate chips, or fresh berries.
Conclusion:
S'mores parfaits are the perfect dessert for any occasion. They are easy to make, delicious, and can be customized to your liking. With a few simple ingredients, you can create a sweet treat that will satisfy your cravings and impress your guests. So next time you are looking for a quick and easy dessert, give these s'mores parfaits a try. You won't be disappointed!
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