Best 3 Sake Sunrise Recipes
Prepare to tantalize your taste buds with the Sake Sunrise, a captivating cocktail that masterfully blends the essence of Japan with the vibrancy of sunrise. This exquisite libation captivates with its delicate balance of flavors, a harmonious interplay of sweet, sour, and umami, culminating in a symphony of textures and aromas. Journey with us as we explore the secrets behind crafting this enchanting drink, revealing the perfect harmony of ingredients and techniques that elevate the Sake Sunrise to an unparalleled level of enjoyment.
Let's cook with our recipes!
SAKE SUNRISE
Make and share this Sake Sunrise recipe from Food.com.
Provided by Charlotte J
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour sake over ice in a tall glass.
- Fill glass with orange juice, use as much as you like.
- Pour grenadine on top.
Nutrition Facts : Calories 187.6, Fat 0.5, SaturatedFat 0.1, Sodium 5.2, Carbohydrate 32.7, Fiber 0.5, Sugar 24.1, Protein 1.9
SAKE SUNRISE
Provided by William L. Hamilton
Categories cocktails
Time 2h
Yield Ten servings of four ounces each
Number Of Ingredients 6
Steps:
- Combine dry ingredients in a closeable basket strainer. Immerse in hot sake and steep two hours.
- Add room-temperature sake, and leave in a cool place (40 to 55 degrees).
- Infuse (strainer in liquid) for one week. Remove strainer. Serve chilled, shaken with ice. Sake will keep one week, refrigerated.
Nutrition Facts : @context http, Calories 168, UnsaturatedFat 0 grams, Carbohydrate 7 grams, Fat 0 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 1 gram
SAKE SUNRISE
I found this in a PLCB "Taste" magazine and I am posting for safe keeping. It is different than the other Sake Sunrise on this site.
Provided by PSU Lioness
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine sake and orange juice in a shaker with ice.
- Shake and strain into a martini glass.
- Top with champagne.
Nutrition Facts : Calories 89.5, Fat 0.1, Sodium 1.4, Carbohydrate 6, Fiber 0.1, Sugar 2.5, Protein 0.5
Tips:
- Choose high-quality ingredients: Use fresh, ripe fruit and high-quality sake for the best flavor.
- Use a variety of colors: Combine fruits and garnishes of different colors to create a visually appealing drink.
- Balance the flavors: Adjust the amount of each ingredient to your taste. If the drink is too sweet, add more citrus or ginger. If it's too sour, add more sweetener.
- Chill the ingredients: Chill the sake, fruit, and glasses before assembling the drink for a refreshing taste.
- Serve immediately: Sake Sunrise is best enjoyed fresh. Don't let it sit for too long, or the ice will melt and dilute the flavors.
Conclusion:
Sake Sunrise is a refreshing and flavorful cocktail that's perfect for any occasion. With its vibrant colors and delicious taste, it's sure to impress your guests. So next time you're looking for a new cocktail to try, give Sake Sunrise a try. You won't be disappointed.
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