GREEK-STYLE SQUASH

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Greek-Style Squash image

What a great way to use up all that summer squash! You can almost taste the sunshine in this quick, colorful vegetable dish and the foil packets make for carefree cleanup. -Betty Washburn, Reno, Nevada

Provided by Taste of Home

Categories     Side Dishes

Time 45m

Yield 4 servings.

Number Of Ingredients 11

2 small yellow summer squash, thinly sliced
2 small zucchini, thinly sliced
1 medium tomato, seeded and chopped
1/4 cup pitted ripe olives
2 tablespoons chopped green onion
2 teaspoons olive oil
1 teaspoon lemon juice
3/4 teaspoon garlic salt
1/4 teaspoon dried oregano
1/8 teaspoon pepper
2 tablespoons grated Parmesan cheese

Steps:

  • Place the yellow squash, zucchini, tomato, olives and onion on a double thickness of heavy-duty foil (about 17x18 in.). Combine the oil, lemon juice, garlic salt, oregano and pepper; drizzle over vegetables. Fold foil around mixture and seal tightly., Grill, covered, over medium heat for 30-35 minutes or until vegetables are tender. Open foil carefully to allow steam to escape. , Transfer vegetables to a serving bowl. Sprinkle with cheese.

Nutrition Facts : Calories 80 calories, Fat 5g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 479mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 3g fiber), Protein 4g protein. Diabetic Exchanges

Chace LWM
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I've made this recipe several times and it's always a hit. It's a great way to change up the way you cook squash.


Aneel Maharjan
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This recipe is a little time-consuming, but it's worth it. The squash is so flavorful and the sauce is to die for.


Me Shazerra
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I'm not a big fan of squash, but I really enjoyed this recipe. The sauce is what makes it.


Mumbejja Gorret
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This recipe is a great way to get your kids to eat squash. My kids loved the sweet and tangy sauce.


Vanja Selimic
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I made this recipe for a potluck and it was a big hit. Everyone loved the unique flavor of the squash.


Bonsani Ngubane
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This recipe is a great way to use up summer squash. It's easy to make and the results are delicious.


Fuko Aye
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I followed the recipe exactly and it turned out great. The only thing I would change next time is to add a little more garlic.


Angel Limeta
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I made this recipe last night and it was a hit with my family. The squash was perfectly tender and the sauce was delicious. I will definitely be making this again.


zonic2
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I love the combination of sweet squash, tangy tomatoes, and creamy feta in this dish. It's a perfect side dish for any grilled meat or fish.


Nanewortor Patrick Yaw
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This Greek-style squash recipe is a great way to enjoy summer squash. It's easy to make and packed with flavor.