Best 12 Salad Greens Creamy Sweet Dressing Recipes

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Salad greens, with their vibrant hues and crisp textures, provide a refreshing and nutritious base for a variety of culinary creations. Whether you prefer the peppery bite of arugula, the mild sweetness of butterhead lettuce, or the earthy flavor of kale, there's a perfect salad green out there to suit your palate. And what better way to enhance the natural goodness of these leafy greens than with a creamy sweet dressing? This luscious condiment adds a layer of richness and tang that transforms a simple salad into a delightful, indulgent treat. With endless possibilities for flavor combinations, creamy sweet dressings can elevate your salad experience to new heights. From classic honey mustard to zesty citrus vinaigrette, the options are limitless. So, let's embark on a culinary journey to discover the perfect creamy sweet dressing recipe that will turn your salad into a masterpiece.

Here are our top 12 tried and tested recipes!

SALAD GREENS & CREAMY SWEET DRESSING



Salad Greens & Creamy Sweet Dressing image

"Salads are a quick side dish in my house and always make a healthy addition to the table. We've found that if we add croutons or potato sticks and a tasty dressing, the kids will eat them up!"" Lori Daniels - Beverly, WV

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 4 servings.

Number Of Ingredients 5

1/4 cup sugar
1/4 cup sour cream
6 tablespoons sliced green onions
2 tablespoons cider vinegar
4 cups torn mixed salad greens

Steps:

  • Place the sugar, sour cream, onions and vinegar in a jar with a tight-fitting lid; shake well. Divide salad greens among four bowls; drizzle with dressing.

Nutrition Facts : Calories 91 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 23mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

EASY CREAMY SALAD DRESSING



Easy Creamy Salad Dressing image

This is a super-simple salad dressing with cream and white balsamic vinegar. It tastes great with all sorts of leafy greens. I use sunflower oil or any other plain oil. Olive oil has too strong a taste.

Provided by Ursel

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 3m

Yield 4

Number Of Ingredients 5

4 tablespoons white balsamic vinegar
4 tablespoons sunflower seed oil
2 teaspoons white sugar
1 teaspoon salt
4 tablespoons heavy whipping cream

Steps:

  • Combine balsamic vinegar, oil, sugar, and salt in a cup and mix well. Stir in cream and mix well.

Nutrition Facts : Calories 167.4 calories, Carbohydrate 4.6 g, Cholesterol 10.3 mg, Fat 16.8 g, Protein 0.2 g, SaturatedFat 3.1 g, Sodium 588.1 mg, Sugar 4.3 g

CREAMY SALAD DRESSING



Creamy Salad Dressing image

"This mild salad dressing was popular at our local bowling alley many years ago when they served meals," recalls Dotty Egge from Pelican Rapids, Minnesota. "Most everyone asked for the recipe. It's very good."

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 2 cups.

Number Of Ingredients 7

1-1/4 cups heavy whipping cream
1/2 cup canola oil
1/4 cup cider vinegar
2 tablespoons sugar
1/2 teaspoon salt
1/4 teaspoon pepper
Salad greens and vegetables of your choice

Steps:

  • In a jar with a tight-fitting lid, combine the cream, oil, vinegar, sugar, salt and pepper; shake well. Serve with salad. Refrigerate leftovers.

Nutrition Facts : Calories 262 calories, Fat 27g fat (10g saturated fat), Cholesterol 51mg cholesterol, Sodium 162mg sodium, Carbohydrate 5g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.

SWEET GARLIC SALAD DRESSING



Sweet Garlic Salad Dressing image

I got this recipe from a mailing list I was on several years ago. I've never tried it, but it sounds good, and I'm posting it here so I don't lose it!

Provided by bunkie68

Categories     Salad Dressings

Time 10m

Yield 12 , 12 serving(s)

Number Of Ingredients 8

2 cups mayonnaise
1/4 cup yogurt or 1/4 cup sour cream
1/3 cup buttermilk
1/4 cup olive oil
3 tablespoons honey or 3 tablespoons sugar
1 tablespoon white vinegar
3/4 teaspoon dry mustard
1/2 teaspoon garlic powder

Steps:

  • Combine all ingredients and stir together thoroughly or mix in a blender.

CREAMY GARLIC SALAD DRESSING



Creamy Garlic Salad Dressing image

Most commercial garlic dressings don't have enough garlic taste for me, but this one always hits the spot. The thick and creamy dressing will jazz up any salad. -Michele Odstrcilek of Lemont, Illinois

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 15m

Yield 1-1/2 cups.

Number Of Ingredients 8

1 cup reduced-fat sour cream
1/2 cup fat-free mayonnaise
1/3 cup fat-free milk
2 teaspoons sugar
2 green onions, finely chopped
2 garlic cloves, minced
1 teaspoon salt
1/8 teaspoon pepper

Steps:

  • In a small bowl, whisk the sour cream, mayonnaise, milk and sugar. Stir in the onions, garlic, salt and pepper. Cover and refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 33 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 235mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.

FRESH CREAM SALAD DRESSING FOR NEW SALAD GREENS



Fresh Cream Salad Dressing for New Salad Greens image

My mother and grandmother both used this recipe every spring and summer as the lettuce started to produce in the garden. It is quick and simple with only a few ingredients, yet served with just fresh leaf lettuce and spring onions, so good! You might have to adjust the ingredients depending on what you like better, sweet or tart.

Provided by startnover

Categories     Salad Dressings

Time 5m

Yield 1 c, 8-16 serving(s)

Number Of Ingredients 5

1 cup fresh cream
3 tablespoons sugar
2 tablespoons vinegar
1/8-1/4 teaspoon salt
fresh ground pepper

Steps:

  • Mix all ingredients together.
  • Do not shake in dressing in a salad dressing shaker, the cream will become too thick to pour!
  • Chill in fridge till ready to serve.

Nutrition Facts : Calories 121.6, Fat 11, SaturatedFat 6.8, Cholesterol 40.8, Sodium 47.8, Carbohydrate 5.6, Sugar 4.8, Protein 0.6

SWEET DRESSING FOR FRUIT SALADS



Sweet Dressing for Fruit Salads image

I use this goat cheese dressing to add flavor to under-ripe fruit, as a way to make a fruit salad 'classier', or even as a spread on toast in the morning. This recipe is particularly nice with solid fruits like honeydew, cantaloupe, musk melon, guava, or papaya because they occasionally can be less sweet or juicy than would be desirable. For aesthetic purposes, shake the cinnamon over the top of the dressing just before serving.

Provided by evenstareleni

Categories     Dessert Sauces

Time 10m

Yield 24

Number Of Ingredients 6

1 (10 ounce) package goat cheese
1 cup butter, softened
1 cup confectioners' sugar
¼ teaspoon vanilla extract
½ cup skim milk, or as needed
¼ teaspoon ground cinnamon

Steps:

  • Blend goat cheese, butter, confectioners' sugar, and vanilla extract together in a blender until smooth. Slowly pour milk into the mixture, a few tablespoons at a time; blend until the desired consistency is reached. You will want it to be thin enough to drizzle over fruit. Blend cinnamon into the dressing at the end.n

Nutrition Facts : Calories 133.1 calories, Carbohydrate 5.8 g, Cholesterol 29.8 mg, Fat 11.2 g, Protein 2.8 g, SaturatedFat 7.3 g, Sodium 117.5 mg, Sugar 5.7 g

GREENS WITH CREAMY DRESSING



Greens With Creamy Dressing image

Provided by Marian Burros

Categories     easy, quick, weekday, salads and dressings

Time 15m

Yield 3 or 4 servings

Number Of Ingredients 9

3/4 pound red or green lettuce
1 1/2 teaspoons Dijon mustard
1 teaspoon mayonnaise
1/4 cup olive oil
2 scant tablespoons red wine vinegar
1/4 teaspoon dried basil or 1 teaspoon chopped fresh
1/2 teaspoon dried tarragon leaves or 1 1/2 teaspoons chopped fresh
Salt and freshly ground black pepper
1 small clove garlic

Steps:

  • Wash greens and drain. Pat dry with paper towels. Place in salad bowl or on salad plates.
  • Beat mustard and mayonnaise. Add oil in very thin stream, beating constantly with wire whisk. Dressing should remain thick.
  • Beat in vinegar in thin stream; dressing should be thinner but still creamy.
  • Add herbs, salt and pepper to dressing.
  • Put garlic through press and beat in. Serve dressing over greens.

Nutrition Facts : @context http, Calories 150, UnsaturatedFat 13 grams, Carbohydrate 2 grams, Fat 15 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 2 grams, Sodium 258 milligrams, Sugar 1 gram, TransFat 0 grams

SWEET SALAD DRESSING



Sweet Salad Dressing image

This is so quick and easy and great for summer. I usually double recipe and save the extra in the fridge.

Provided by Rhonda in Texas

Categories     Salad Dressings

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4

1/4 cup red wine vinegar
1/2 cup vegetable oil
1/4 cup sugar
1/4 teaspoon dry mustard

Steps:

  • Mix all ingredients and allow to set for a few minutes so sugar can dissolve.
  • Be sure to mix or shake before serving over salad or favorite steamed veggies.

GREENS WITH SHARP AND SWEET DRESSING



Greens With Sharp And Sweet Dressing image

Provided by Marian Burros

Categories     easy, quick, salads and dressings

Time 10m

Yield 2 servings

Number Of Ingredients 5

3 ounces mixed greens or mesclun or arugula
1 teaspoon olive oil
2 teaspoons balsamic vinegar
1/4 teaspoon reduced-sodium soy sauce
Pinch sugar

Steps:

  • Wash and dry the greens.
  • In a serving bowl whisk the oil, vinegar, soy sauce and sugar; mix in the greens.

Nutrition Facts : @context http, Calories 32, UnsaturatedFat 2 grams, Carbohydrate 2 grams, Fat 2 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 33 milligrams, Sugar 1 gram

THE EASIEST SALAD DRESSING



The Easiest Salad Dressing image

This quick, homemade salad dressing couldn't be easier! It literally takes 2 minutes to make. Perfect on all sorts of simple green or vegetable salads or to take along in a jar when you're going camping! It's also a pretty easy formula to remember.

Provided by barbara

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 5m

Yield 4

Number Of Ingredients 5

4 tablespoons canola oil
2 tablespoons red wine vinegar
1 teaspoon salt
½ teaspoon white sugar
1 pinch freshly ground black pepper to taste

Steps:

  • Combine canola oil, red wine vinegar, salt, sugar, and pepper in a lidded jar. Close and shake to combine.

Nutrition Facts : Calories 128.6 calories, Carbohydrate 1.2 g, Fat 14 g, Fiber 0.1 g, SaturatedFat 1 g, Sodium 581.5 mg, Sugar 0.5 g

SALAD GREENS WITH CREAMY CUCUMBER DRESSING



Salad Greens With Creamy Cucumber Dressing image

Provided by Jacques Pepin

Categories     weekday, salads and dressings, side dish

Time 10m

Yield Eight generous servings

Number Of Ingredients 10

1/2 cup cucumber, coarsely chopped
1 tablespoon dill
1/2 teaspoon jalapeno pepper
1 large garlic clove
1 tablespoon lemon juice
3/4 cup yogurt
1 tablespoon olive oil
1/4 teaspoon salt
1 teaspoon sugar
12 cups salad greens

Steps:

  • Place the cucumber, dill, jalapeno and garlic in the bowl of a mini-chop or blender and process until creamy. Mix with the remaining dressing ingredients.
  • Cut the salad greens into two-inch pieces and wash thoroughly in cold water. Drain and spin dry.
  • At serving time, toss the greens with the cucumber dressing and serve immediately.

Nutrition Facts : @context http, Calories 42, UnsaturatedFat 2 grams, Carbohydrate 4 grams, Fat 3 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 1 gram, Sodium 99 milligrams, Sugar 2 grams

Tips for Making the Best Creamy Sweet Salad Dressing:

  • Use fresh, high-quality ingredients: The fresher your ingredients, the better your dressing will taste. Look for crisp, vibrant salad greens, ripe, juicy fruit, and creamy, flavorful yogurt.
  • Don't over-blend the dressing: You want the dressing to be creamy, but not too thick. Blend it just until the ingredients are combined and smooth.
  • Taste the dressing before serving: Adjust the seasonings to your liking. You may want to add more sweetness, acidity, or salt.
  • Use the dressing right away: Creamy sweet dressing is best when used fresh. If you need to make it ahead of time, store it in the refrigerator for up to 2 days.
  • Serve the dressing over a variety of salads: Creamy sweet dressing is a great addition to any salad. Try it over a simple green salad, a fruit salad, or a hearty grain salad.

Conclusion:

Creamy sweet dressing is a delicious and versatile dressing that can be used to enhance the flavor of any salad. It's easy to make, uses simple ingredients, and can be tailored to your liking. So next time you're looking for a new way to dress up your salad, give creamy sweet dressing a try. You won't be disappointed!

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