Best 6 Salsa Reuben Dip Recipes
In the culinary world, there exists a harmonious blend of flavors that tantalizes the taste buds and sparks a fiesta of delectable sensations. The salsa reuben dip, a culinary masterpiece, stands as a testament to this harmonious fusion. With its vibrant colors, alluring aroma, and tantalizing taste, this dip embarks on a culinary adventure that promises to captivate your senses. Whether you're a seasoned chef seeking inspiration or a culinary novice seeking a flavor-packed experience, this comprehensive guide will lead you on a journey to discover the best salsa reuben dip recipe. From classic variations to innovative twists, we'll delve into the secrets of creating a dip that will leave an indelible mark on your culinary repertoire.
Here are our top 6 tried and tested recipes!
BAKED REUBEN DIP
I love a Reuben sandwich, and this recipe combines all of those flavors into a warm and gooey party dip. -Sylvia Metzler, Chillicothe, Ohio
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 8 cups.
Number Of Ingredients 8
Steps:
- In a large bowl, mix the first six ingredients; stir in caraway seeds, if desired. Transfer to a greased 13x9-in. baking dish. Bake at 350° for 25-30 minutes or until bubbly. Serve with crackers.
Nutrition Facts : Calories 121 calories, Fat 10g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 405mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 5g protein.
HOT BAKED REUBEN DIP
The classic sandwich is converted to dip form, but I used pastrami instead of corned beef which is a little spicier. No matter which you use, you're going to enjoy this truly delicious hot dip, which is also great warm. Or room temperature.
Provided by Chef John
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 55m
Yield 24
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place cream cheese in a large bowl; add chopped meat and sauerkraut, sweet pickle relish, mayonnaise, sour cream, ketchup, mustard, Worcestershire sauce, black pepper, cayenne pepper, and shredded cheese. Mix thoroughly with a wooden spoon until well blended, 2 to 3 minutes.
- Transfer mixture to an ovenproof baking dish. Distribute evenly and smooth out the top. To increase the surface exposure, add texture, and encourage browning, roughen up the surface a bit with the tines of a fork.
- Bake in preheated oven until bubbling and browned, 25 to 30 minutes. Let cool slightly before serving, about 15 minutes.
Nutrition Facts : Calories 138 calories, Carbohydrate 5.1 g, Cholesterol 33.1 mg, Fat 9.9 g, Fiber 0.3 g, Protein 7.5 g, SaturatedFat 4.9 g, Sodium 441.3 mg, Sugar 1.4 g
SALSA REUBEN DIP
Make and share this Salsa Reuben Dip recipe from Food.com.
Provided by TheDancingCook
Categories Sauces
Time 40m
Yield 1 8x8 casserole dish
Number Of Ingredients 7
Steps:
- Combine cream cheese, sour cream& salsa.
- Add remainder of ingredients until blended.
- Heat at 350 degrees for 20-30 minutes.
- Store in refrigerator; can reheat in microwave.
- Serve w/tortilla chips, veggies, rye crackers or mini party bread ryes.
CREAM CHEESE-SALSA DIP
This is the easiest and most addictive taco dip you will eat in your life! Guaranteed! Try it! No one will be disappointed! I usually have guests licking the bowl every time! Add any other toppings of your choice, like black olives, chopped tomatoes, etc. Serve with tortilla chips.
Provided by rpaulson001
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- Combine salsa and cream cheese in a bowl; beat with an electric mixer until almost completely blended. Transfer to a serving bowl.
- Layer cream cheese mixture with 1/2 of the lettuce and 1/2 of the Cheddar cheese. Repeat layers once more.
Nutrition Facts : Calories 154 calories, Carbohydrate 3.6 g, Cholesterol 38.4 mg, Fat 13 g, Fiber 0.6 g, Protein 6.3 g, SaturatedFat 8.4 g, Sodium 398.1 mg, Sugar 1.2 g
REUBEN DIP
This rich, cheesy dip comes together so quickly, you can make it just before guests arrive. I often serve it with rye bread wedges. -Mary Jo Hagey, Gladwin, Michigan
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 10
Steps:
- Place butter in a small microwave-safe bowl and microwave on high for 20 seconds or until melted. Add onions; cover and cook 1 minute longer., Stir in the cheeses, ketchup, mustard and pepper. Cover and cook on high for 1 minute; stir. Cook 45 seconds longer. Stir in beef. , Place sauerkraut in a microwave-safe 1-qt. dish; top with beef mixture. Cover and microwave on high for 2-3 minutes or until heated through. Serve with crackers.
Nutrition Facts : Calories 208 calories, Fat 17g fat (10g saturated fat), Cholesterol 62mg cholesterol, Sodium 615mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 11g protein.
HOT REUBEN DIP
Make and share this Hot Reuben Dip recipe from Food.com.
Provided by bert2421
Categories Spreads
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 400.
- Mix cream cheese, 1 cup swiss cheese, dressing and corned beef.
- Spread in pie plate or quiche dish.
- Top with sauerkraut and remaining 1/2 cup cheese.
- Bake about 15 minutes or until bubbly around edges.
- Serve hot with cocktail rye bread or crackers.
Tips:
- Choose fresh ingredients: High-quality ingredients will make a big difference in the flavor of your dip. Use fresh tomatoes, onions, and peppers, and choose a good quality Reuben sandwich spread.
- Don't overcook the vegetables: The vegetables should be cooked until they are soft but still have a little bit of crunch. Overcooked vegetables will be mushy and flavorless.
- Use a good quality cheese: The cheese is one of the main ingredients in this dip, so it's important to use a good quality cheese that you enjoy. A sharp cheddar cheese or a Swiss cheese are both good choices.
- Serve immediately: This dip is best served immediately after it is made. The flavors will meld together and the dip will be at its best. However, you can also make it ahead of time and store it in the refrigerator for up to 3 days.
Conclusion:
Salsa Reuben dip is a delicious and easy-to-make appetizer that is perfect for any party or gathering. It's made with a combination of salsa, Reuben sandwich spread, cream cheese, and shredded cheese, and it's sure to be a hit with everyone who tries it. So next time you're looking for a new dip to try, give Salsa Reuben dip a try. You won't be disappointed!
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