Best 9 Sandys Casserole Recipes

SANDY'S CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large bowl combine the macaroni, chicken, cheese, milk, soup, mushrooms and onion. Mix together and transfer mixture to a 9x13 inch baking dish.
• Bake at 350 degrees F (175 degrees C) for about 45 minutes, or until bubbly and golden brown.

SANDY'S HOLIDAY MASHED POTATO CASSEROLE

Steps:

• Boil peeled potatoes until consistently is right for mashing.
• Mash potatoes with cream cheese, butter, sour cream, cream, and eggs.
• Add salt and garlic salt.
• Spread in greased 9x13 pan.
• Dot with butter and cool.
• Cover with foil and refrigerate overnight.
• Bake at 350F, covered, for 45 minutes.

SANDY'S CASSEROLE

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Combine macaroni, chicken, cheese, milk, soup, mushrooms, and onion in a large bowl; mix well. Transfer mixture to a 9x13-inch baking dish.
• Bake until bubbly and golden brown, about 45 minutes.

SANDY'S CASSEROLE

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Combine macaroni, chicken, cheese, milk, soup, mushrooms, and onion in a large bowl; mix well. Transfer mixture to a 9x13-inch baking dish.
• Bake until bubbly and golden brown, about 45 minutes.

SANDY'S CHICKEN SUPREME CASSEROLE

Steps:

• Boil chicken, pull off the bone into pieces.
• Mix sour cream and soup.
• In a greased casserole dish, layer chicken then soup mixture.
• Melt butter and mix with cracker crumbs. Sprinkle on top of casserole.
• Bake 30 minutes at 350 degrees F.

SANDY D'AMATO'S TUNA NOODLE CASSEROLE

Steps:

• Cook noodles, then drain and cool. Set aside.
• Place medium sauce pot over medium heat. Add butter and, when melted, add onion and celery. Sweat 4 minutes.
• Add flour and cook, stirring, 1 to 2 minutes - do not brown.
• Add bay leaf, dry mustard, milk and shipping cream and bring to a boil while whipping.
• Add Worcestershire sauce, salt pepper, and hot pepper sauce and simmer 2 minutes.
• Add the grainy mustard, peas and cheese and remove from heat. Set aside.
• Preheat oven to 350°F.
• Toss reserved noodles with tuna.
• Add lemon juice, dill, olives and the reserved sauce.
• Place in a 9x9-inch or 11x7-inch baking dish and sprinkle with topping. Bake in preheated oven 25 to 30 minutes until hot, bubbly and crisp on top.
• TOPPING: Combine all ingredients and mix well.

SANDY'S CASSEROLE

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Combine macaroni, chicken, cheese, milk, soup, mushrooms, and onion in a large bowl; mix well. Transfer mixture to a 9x13-inch baking dish.
• Bake until bubbly and golden brown, about 45 minutes.

SANDY'S CASSEROLE

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Combine macaroni, chicken, cheese, milk, soup, mushrooms, and onion in a large bowl; mix well. Transfer mixture to a 9x13-inch baking dish.
• Bake until bubbly and golden brown, about 45 minutes.

SANDY'S CHOCOLATE CAKE

Steps:

• Preheat oven to 350°. Grease and flour three 9-in. round baking pans., In a large bowl, cream butter and brown sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, cocoa, baking soda and salt; add to creamed mixture alternately with sour cream, beating well after each addition. Stir in water until blended., Transfer to prepared pans. Bake until a toothpick comes out clean, 30-35 minutes. Cool in pans 10 minutes; remove to wire racks to cool completely., For frosting, in a metal bowl over simmering water, melt butter and chocolates; stir until smooth. Cool slightly., In a large bowl, combine confectioners' sugar, sour cream and vanilla. Add chocolate mixture; beat until smooth. Spread frosting between layers and over top and sides of cake. Refrigerate leftovers.