Best 4 Sangria Criolla Caribbean Sangria Recipes

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Sangria Criolla, also known as Caribbean Sangria, is a vibrant and refreshing alcoholic beverage with Caribbean flair. Originating from the tropical islands, this delightful concoction is a harmonious blend of fresh fruits, citrus juices, spices, and wine, promising an explosion of flavors and aromas. Whether you seek a festive drink for a gathering of friends and family, a tropical twist to your next party, or simply a thirst-quenching beverage to enjoy on a warm afternoon, Sangria Criolla offers an unforgettable taste of the Caribbean that will transport you to a state of pure bliss.

Let's cook with our recipes!

WORLD'S BEST SANGRIA RECIPE



World's Best Sangria Recipe image

Learn how to make the world's best Sangria recipe and discover why this is the most highly rated recipe by the chefs of the best restaurants in the world.

Provided by Jojo Recipes

Categories     Cocktail

Time 5m

Yield 1

Number Of Ingredients 7

2 Apples, Diced Into Chunks
1 Orange, Rind Removed And Diced Into Chunks
2 Tablespoons Lemon Juice (about 1 Lemon, Juiced)
1 750ml Standard Bottle Medium-bodied Red Spanish Wine, Like Garnacha or Tempranillo
1/4 Cup Brandy
1/2 Cup Orange Juice
Sparkling Water, To Serve (optional)

Steps:

  • In a large pitcher, add red wine, brandy and orange juice and stir all the ingredients together.
  • Add diced apples, oranges and lemon juice to a large pitcher. Stir to combine.
  • Refrigerate sangria for 3 to 4 hours, up to overnight, before serving. When ready to serve, give the sangria one last stir and pour over a glass of ice. Top with sparkling water for some bubbles if desired. This red sangria recipe should last in the fridge up to 5 days, but that length of time will really depend on the freshness of the fruit you use.

Nutrition Facts : ServingSize 200, Calories 179 cal, Fat 0 g

CARIBBEAN SANGRIA



Caribbean Sangria image

This is a wonderful refreshment and so easy to make. When we have barbeques, I usually have to make a couple of gallons because it goes quick!

Provided by Raiderking

Categories     Drinks Recipes     Sangria Recipes

Time 2h25m

Yield 8

Number Of Ingredients 9

1 small orange, sliced
1 peach, sliced
1 lemon, sliced
1 lime, sliced
3 cups dry red wine
1 (12 fluid ounce) can or bottle lemon-lime soda
1 ½ cups rum
¾ cup white sugar
3 strawberries, sliced, or more to taste

Steps:

  • Place orange slices, peach slices, lemon slices, and lime slices in the bottom of a pitcher. Pour in red wine, lemon-lime soda, rum, and sugar; stir until sugar is dissolved.
  • Cover and refrigerate sangria until flavors combine, at least 2 hours.
  • Garnish each serving with a strawberry slice.

Nutrition Facts : Calories 275.6 calories, Carbohydrate 30 g, Fat 0.1 g, Fiber 1.1 g, Protein 0.4 g, Sodium 10 mg, Sugar 21.5 g

SHEILA'S PERFECT SANGRIA



Sheila's Perfect Sangria image

I've been looking for a good sangria recipe for some time. I checked out several recipes, combined the best of everything and came up with the perfect mix that would easily rival my favorite local lounge's sangria! Measurements are approximate and to taste but don't scrimp on any of the flavors. Add more juice or rum until it knocks your socks off....then it's your perfect sangria.

Provided by Sheila Kampman

Categories     Drinks Recipes     Sangria Recipes

Time 4h30m

Yield 12

Number Of Ingredients 17

2 navel oranges, thinly sliced
2 lemons, thinly sliced
2 limes, thinly sliced
1 pear, cored and chopped
1 kiwi, peeled and sliced
1 cup fresh strawberries, sliced
1 (20 ounce) can pineapple chunks in juice
½ cup white sugar
½ cup Cointreau or other orange liqueur
1 cup white rum
⅓ cup coconut-flavored rum
2 cups orange juice
2 (750 milliliter) bottles dry red wine, chilled
½ (12 fluid ounce) can frozen pink lemonade concentrate, thawed
¼ cup lemon juice
2 tablespoons lime juice
1 cup lemon-lime soda, chilled

Steps:

  • Place the oranges, lemons, limes, pear, kiwi, strawberries, pineapple chunks and juice, and white sugar into a large bowl. Pour the Cointreau, white rum, coconut-flavored rum, and orange juice over the fruit. Stir gently to dissolve the sugar. Cover and refrigerate for 2 hours.
  • Add the red wine, pink lemonade concentrate, lemon juice, and lime juice. Cover and refrigerate for 2 hours, or overnight.
  • Before serving, add the chilled lemon-lime soda. Serve over ice, spooning the fruit into the glass with the liquid. Garnish with an orange slice or maraschino cherries.

Nutrition Facts : Calories 327.8 calories, Carbohydrate 41.2 g, Cholesterol 4 mg, Fat 0.8 g, Fiber 0.8 g, Protein 1 g, SaturatedFat 0.4 g, Sodium 14 mg, Sugar 31.6 g

SANGRIA! SANGRIA!



Sangria! Sangria! image

The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda.

Provided by HJACOBY

Categories     World Cuisine Recipes     European     Spanish

Time 30m

Yield 6

Number Of Ingredients 12

½ cup brandy
¼ cup lemon juice
⅓ cup frozen lemonade concentrate
⅓ cup orange juice
1 (750 milliliter) bottle dry red wine
½ cup triple sec
1 lemon, sliced into rounds
1 orange, sliced into rounds
1 lime, sliced into rounds
¼ cup white sugar
8 maraschino cherries
2 cups carbonated water

Steps:

  • In a large pitcher or bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, triple sec, and sugar. Float slices of lemon, orange and lime, and maraschino cherries in the mixture. Refrigerate overnight for best flavor. For a fizzy sangria, add club soda just before serving.

Nutrition Facts : Calories 279.1 calories, Carbohydrate 23.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 7.5 mg, Sugar 18.5 g

Tips for Making the Best Caribbean Sangria

  • Use fresh fruit. This will give your sangria the best flavor.
  • Choose a variety of fruits. This will make your sangria more colorful and flavorful.
  • Don't be afraid to experiment. There are many different ways to make Caribbean sangria, so feel free to try different combinations of fruits and spices.
  • Let your sangria sit for a while before serving. This will allow the flavors to meld together.
  • Serve your sangria chilled. This will make it even more refreshing.

Conclusion

Caribbean sangria is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a fun and festive drink, give Caribbean sangria a try. You won't be disappointed!

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