Sassy Sangria, a delightful and refreshing beverage, is perfect for any occasion. Originating from Spain, sangria has evolved into various recipes, each with its unique blend of flavors. Whether you prefer a classic fruity sangria or a more modern twist with sparkling wine or fresh herbs, there's a sassy sangria recipe out there to tantalize your taste buds. As you embark on your sangria-making adventure, discover the secrets behind creating the perfect balance of sweetness, acidity, and spice. Get ready to wow your friends and family with this vibrant and flavorful drink that's sure to become a favorite at any gathering.
Let's cook with our recipes!
SASSY SANGRIA
Steps:
- In a large pitcher, combine all ingredients except club soda. Cover tightly and refrigerate 3 hours to let flavors meld. Pour 3/4 cup sangria mixture into each of 8 wine glasses, dividing fruit equally. Top each glass with 1/4 cup club soda. Serve immediately.
SASSY SANGRIA
This is a sassy red wine punch that has tropical fruit floating in it. May be served with ice if desired.
Provided by Robin
Categories Drinks Recipes Sangria Recipes
Time 10m
Yield 32
Number Of Ingredients 6
Steps:
- In a large punch bowl combine red wine, sugar and pineapple juice. Mix in the pineapple chunks, orange slices and lime slices. Serve chilled.
Nutrition Facts : Calories 144.7 calories, Carbohydrate 12.9 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 5.9 mg, Sugar 9.1 g
Tips:
- Choose the right wine: A good sangria starts with a good wine. Choose a red wine that is fruity and flavorful, such as a Tempranillo or Garnacha. For a white sangria, choose a light and refreshing wine like a Sauvignon Blanc or Pinot Grigio.
- Use fresh fruit: Fresh fruit is essential for a great sangria. Choose fruits that are in season and ripe. Some popular fruits to use include oranges, lemons, limes, strawberries, and peaches.
- Add a sweetener: Sangria is typically sweetened with sugar or honey. You can also use agave nectar or maple syrup. Start with a small amount of sweetener and add more to taste.
- Add some spices: Spices can add depth of flavor to sangria. Some popular spices to use include cinnamon, cloves, and nutmeg. You can also use a pre-made sangria spice mix.
- Let the sangria chill: Sangria is best served chilled. Let it chill in the refrigerator for at least 30 minutes before serving.
Conclusion:
Sangria is a refreshing and flavorful cocktail that is perfect for any occasion. With its combination of wine, fresh fruit, and spices, sangria is sure to please everyone. So next time you're looking for a delicious and easy-to-make cocktail, give sangria a try.
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