Best 2 Sausage Hamburger Dip Recipes

Are you craving a delectable dip that tantalizes your taste buds and adds a burst of flavor to your gatherings? Look no further than the sensational sausage hamburger dip! This culinary masterpiece is a symphony of flavors that seamlessly blends the savory richness of sausage with the classic allure of ground beef. It's the ultimate party pleaser, perfect for any occasion, whether you're hosting a game day extravaganza, a casual get-together, or simply seeking a delightful snack to enjoy with friends and family.

Here are our top 2 tried and tested recipes!

ROTEL HAMBURGER-SAUSAGE CHEESE DIP

Rotel Hamburger-Sausage Cheese Dip image

My mom got this from her dear friend who always made this dip at her Christmas parties. By far the best Rotel dip out there!

Provided by chris_tam

Categories High Protein

Time 32m

Yield 24 serving(s)

Number Of Ingredients 6

Ingredients

1 1/2 lbs hamburger, cooked
1 lb breakfast sausage, cooked (Owens regular)
1/2 large onion, chopped
2 lbs Velveeta cheese
10 3/4 ounces cream of mushroom soup
10 ounces Rotel Tomatoes, with bell peppers

Steps:

Brown hamburger meat with chopped onion.
Brown breakfast sausage.
Place hamburger and sausage in crock pot.
Place rest of ingredients in crock pot.
Turn on high until cheese is melted.
Turn back to low and serve.
Be sure to stir occasionally.
I estimated the cook time two hours.

SAUSAGE HAMBURGER DIP

Sausage Hamburger Dip image

Make and share this Sausage Hamburger Dip recipe from Food.com.

Provided by weekend cooker

Categories High Protein

Time 1h15m

Yield 1 pot of dip, 8-10 serving(s)

Number Of Ingredients 8

Ingredients

1 lb bulk pork sausage
1 lb lean ground beef
1 cup hot salsa
1 (10 ounce) can cream of mushroom soup
1 (10 ounce) can tomatoes and green chilies
1 teaspoon garlic powder
3/4 teaspoon ground oregano
1 (32 ounce) box processed cheese

Steps:

In a large skillet, brown, cook sausage and ground beef for 15 minutes and drain.
Place in a 4-5 quart slow cooker sprayed with vegetable cooking spray.
Add salsa, mushroom soup, tomatoes, green chilies, garlic powder, and oregeno and stir well. Fold into cheese.
Cover and cook on low for 1 hour or until cheese melts.
Stir once during cooking.
Serve from cooker.

Tips:

Use high-quality ground sausage and hamburger for the best flavor.
Brown the sausage and hamburger thoroughly before adding the other ingredients.
Use a variety of cheeses to create a rich, flavorful dip. Cheddar, Monterey Jack, and Parmesan are all good choices.
Add some diced green bell pepper or onion for a bit of crunch and flavor.
Serve the dip with a variety of dippers, such as tortilla chips, crackers, or bread.
If you want a spicier dip, add some cayenne pepper or red pepper flakes.
If you want a creamier dip, add some sour cream or Greek yogurt.

Conclusion:

Sausage hamburger dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is a great way to use up leftover sausage and hamburger, and it can be customized to your liking. Whether you like it spicy, creamy, or cheesy, there is a sausage hamburger dip recipe out there for you. So next time you are looking for a quick and easy appetizer, give sausage hamburger dip a try. You won't be disappointed.