Best 4 Savory Crescent Chicken Recipes
"Savory Crescent Chicken" is a delightful dish that combines the flaky texture of crescent rolls with the juicy and flavorful taste of chicken. This simple yet satisfying recipe is perfect for busy weeknights or potluck gatherings. Whether you prefer a classic preparation or one with a twist, there are countless ways to create a delicious "Savory Crescent Chicken" dish. Let's explore some of the best recipes to guide you in making this delectable dish.
Check out the recipes below so you can choose the best recipe for yourself!
SAVORY CRESCENT CHICKEN
A quick and easy warm chicken sandwich. (TIP: Two 5-ounce cans of chunk chicken, drained and flaked, can be substituted for cubed cooked chicken.)
Provided by Sandy Rowe
Categories Meat and Poultry Recipes Chicken
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, beat cream cheese and 1 tablespoon melted butter or margarine until smooth. Add the chicken, onion, salt, pepper, milk and pimento. Mix well.
- Separate crescent dough into four rectangles. Firmly press perforations to seal. Spoon 1/2 cup of the chicken mixture onto the center of each rectangle. Pull 4 corners of dough to center of chicken mixture and twist firmly. Pinch edges to seal.
- Place sandwiches on an ungreased cookie sheet. Brush tops of sandwiches with 1 tablespoon of melted butter or margarine; sprinkle with crushed croutons. Bake in preheated oven for 25 to 30 minutes or until golden brown.
Nutrition Facts : Calories 484.6 calories, Carbohydrate 26.3 g, Cholesterol 91.8 mg, Fat 29.5 g, Fiber 0.1 g, Protein 25.5 g, SaturatedFat 12.4 g, Sodium 790.1 mg, Sugar 4.9 g
SAVORY CRESCENT CHICKEN SQUARES
These are very good. You can also make them smaller using the "triangle" instead of the "square" and have as an appetizer instead of the main course.
Provided by Lali8752
Categories Chicken
Time 30m
Yield 4-8 serving(s)
Number Of Ingredients 9
Steps:
- Blend cream cheese with 2 Tbsp butter until smooth.
- Add next five ingredients and mix well.
- Spoon 1/2 C meat mixture onto 2"triangles" of dough.
- (don't separate, so you actually have a "square") Pull 4 corners to the top, center of mixture and twist slightly and seal edges by pinching.
- Brush tops with remaining butter and sprinkle with croutons Bake on ungreased cookie sheet for 20-25 minutes in a 350* oven until golden brown.
SAVORY CRESCENT CHICKEN SQUARES
We have only been eating these for about five years now and I forget about them until looking for some other recipe. They are rich and very good for a quick luncheon with the girls.
Provided by Jean Romero
Categories Other Breads
Time 50m
Number Of Ingredients 11
Steps:
- 1. Heat oven to 350°F. In medium bowl, mix cream cheese and 1 tablespoon softened butter; beat until smooth. Add chicken, chives, salt, pepper, milk and pecans; mix well.
- 2. Separate or cut dough into 4 rectangles. If using crescent dough, firmly press perforations to seal. Spoon 1/2 cup chicken mixture onto center of each rectangle. Pull 4 corners of dough to center of chicken mixture; twist firmly. Pinch edges to seal.
- 3. Place on ungreased cookie sheet. Brush tops of sandwiches with 1 tablespoon melted butter; sprinkle with crushed croutons. Bake 25 to 30 minutes or until golden brown.
SAVORY CRESCENT CHICKEN SQUARES
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. In medium bowl, beat cream cheese and 1 tablespoon softened margarine until smooth. Add chicken, chives, salt, pepper, milk and pimento mix well.Separate crescent dough into 4 rectangles. Firmly press perforations to seal. Spoon 1/2 cup of chicken mixture onto center of each rectangle. Pull 4 corners of dough to center of chicken mixture twist firmly. Pinch edges to seal. Place on ungreased cookie sheet. Brush tops of sandwiches with 1 tablespoon melted margarine sprinkle with crushed croutons. Bake at 350°F. for 25 to 30 minutes or until golden brown. *TIP: Two 5-oz. cans chunk chicken, drained and flaked, can be substituted for cubed chicken.Nutrition Per Servings: Calories 500 Protein 27g Carbohydrate 28g Fat 31g Sodium 890mgPICTURE: Top to bottom: Savory Crescent Chicken Squares, Chick-n-Broccoli Pot Pies (Main Dishes)From "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use a sharp knife to thinly slice the chicken breasts. This will help them cook evenly.
- Don't overcrowd the pan when cooking the chicken. This will prevent it from cooking evenly.
- Cook the chicken over medium heat until it is cooked through. This will help to prevent it from drying out.
- Use a variety of vegetables in your filling. This will add flavor and texture to the dish.
- Season the filling well with salt and pepper. This will help to enhance the flavor of the dish.
- Use a sharp knife to score the top of the crescent roll dough. This will help it to rise evenly in the oven.
- Bake the crescent roll dough until it is golden brown. This will help to ensure that it is cooked through.
Conclusion:
Savory crescent chicken is a quick and easy dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. The crescent roll dough provides a flaky and buttery crust, while the chicken and vegetable filling is flavorful and satisfying. This dish is sure to be a hit with your family and friends.
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