Best 3 Scrumptious Chicken Recipes

In the realm of culinary delights, scrumptious chicken stands as a timeless classic, captivating taste buds with its tender texture and tantalizing flavors. This culinary journey will guide you through an exploration of the delectable world of scrumptious chicken, unlocking the secrets to creating dishes that will leave your palate craving more. From crispy fried chicken to succulent roasted birds, this article will provide you with expert tips, unique recipes, and culinary insights to elevate your chicken cooking skills. Prepare to embark on a flavor-filled adventure as we delve into the art of crafting scrumptious chicken dishes that will leave a lasting impression on your taste buds.

Check out the recipes below so you can choose the best recipe for yourself!

SCRUMPTIOUS BARBECUE CHICKEN OR SPARERIBS

Scrumptious Barbecue Chicken or Spareribs image

Make and share this Scrumptious Barbecue Chicken or Spareribs recipe from Food.com.

Provided by Lubie

Categories Chicken

Time 2h50m

Yield 5-6 serving(s)

Number Of Ingredients 12

Ingredients

3/4 cup onion, chopped
5 -6 boneless skinless chicken breasts
1/2 cup cooking oil
3/4 cup catsup
1/2 cup barbecue sauce
1/2 cup salsa
1/4 cup lemon juice
3 tablespoons brown sugar
3 tablespoons Worcestershire sauce
2 tablespoons mustard
2 teaspoons salt
1/2 teaspoon pepper

Steps:

Cook onion in a little water until soft.
Mix the remaining ingredients with onions and simmer for 15 minutes.
Brown the meat and put into a baking dish.
Pour sauce over the top and bake at 250 degrees F.
for 2 1/2 hours.

Nutrition Facts : Calories 462.9, Fat 25.4, SaturatedFat 3.5, Cholesterol 75.5, Sodium 2006.8, Carbohydrate 33.4, Fiber 1.4, Sugar 25.9, Protein 26.7

SCRUMPTIOUS CHICKEN

Scrumptious Chicken image

This was adapted from "Fix-it and Forget-it Recipes for Entertaining - Slow Cooker favorites for all Year Round". The original recipe called for eight chicken breasts but I only use four and just make it extra "saucy".

Provided by Babs7

Categories Chicken Breast

Time 6h5m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

4 skinless chicken breast halves
10 3/4 ounces cream of mushroom soup
16 ounces sour cream
1 package lipton dry onion soup mix
fresh basil or oregano, chopped

Steps:

Grease the bottom and sides of slow cooker.
Place chicken in slow cooker.
Combine all the remaining ingredients except fresh herbs. Pour over chicken.
Cover. Cook on low for 6 hours. (If convenient, stir after 3 hours of cooking.).
Sprinkle with fresh herbs just before serving.
Serve with rice, couscous, or over toast as a SOS meal.

SCRUMPTIOUS CHICKEN SALAD

Scrumptious Chicken Salad image

A great salad for the warm weather months. Works beautifully for luncheon buffets, too. The combination of flavors and textures is perfect.

Provided by Donna M.

Categories One Dish Meal

Time 50m

Yield 10-12 serving(s)

Number Of Ingredients 11

Ingredients

12 ounces uncooked pasta (I like bowties)
2 cups cooked chicken breasts, cubed
2/3 cup finely chopped celery
2 cups cooked peas
1 (15 ounce) can pineapple tidbits
1/4 cup slivered almonds (toasted or not)
1 (2 ounce) jar diced pimientos
1 1/4 cups mayonnaise
2 tablespoons lemon juice
1 teaspoon salt
1/4 teaspoon black pepper

Steps:

Cook pasta, al dente, drain and rinse with cold water; drain well.
Blend mayonnaise, lemon juice, salt and pepper.
Drain pineapple, saving juice.
Gently stir all ingredients together, adding as much of the reserved pineapple juice as needed to moisten.
Save any extra pineapple juice in case you need to add more after salad has chilled and absorbed some of the dressing.
Chill well.

Tips:

Choose the right chicken: For best results, use a high-quality, skinless, boneless chicken breast.
Use a flavorful marinade: Marinating the chicken in a flavorful mixture of herbs, spices, and oil helps to infuse it with flavor and keep it moist during cooking.
Cook the chicken to the right temperature: To ensure that the chicken is cooked safely and thoroughly, cook it to an internal temperature of 165°F (74°C) as measured with a meat thermometer.
Don't overcrowd the pan: When cooking the chicken, make sure not to overcrowd the pan, as this will prevent it from cooking evenly.
Use a variety of cooking methods: To add variety to your chicken dishes, try cooking it using different methods, such as pan-frying, baking, grilling, or roasting.
Experiment with different flavors: Don't be afraid to experiment with different flavors when cooking chicken. Try using different herbs, spices, and sauces to create unique and delicious dishes.

Conclusion:

Chicken is a versatile and delicious protein that can be cooked in a variety of ways. By following these tips, you can create scrumptious chicken dishes that your family and friends will love. Whether you're looking for a quick and easy weeknight meal or a special occasion dish, you're sure to find a chicken recipe that suits your needs. So get creative and start cooking!

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