Best 5 Seasoned Salt With Parsley Recipes
Seasoned salt with parsley is a versatile and flavorful spice blend that can be used to enhance the taste of a variety of dishes. Made with a combination of salt, dried parsley, and other herbs and spices, this savory seasoning adds a delicious savory and aromatic touch to meats, poultry, seafood, vegetables, and more. Whether you are looking to add a burst of flavor to your next grilled steak, roasted chicken, or sautéed vegetables, seasoned salt with parsley is sure to become a staple in your kitchen. With so many delicious recipes to choose from, let's explore the best ways to use this zesty seasoning.
Here are our top 5 tried and tested recipes!
HOMEMADE SEASONED SALT
We love using this delicious blend to season chicken or vegetables before grilling. Makes enough to store and use later. Sprinkle over meat or vegetables and grill.
Provided by Jayna
Time 5m
Yield 19
Number Of Ingredients 6
Steps:
- Stir salt, pepper, paprika, garlic powder, onion powder, and cayenne pepper in an airtight container, seal, and shake to combine.
Nutrition Facts : Calories 2.3 calories, Carbohydrate 0.5 g, Fiber 0.2 g, Protein 0.1 g, Sodium 1198.9 mg, Sugar 0.1 g
SEASONED SALT WITH PARSLEY
Make and share this Seasoned Salt With Parsley recipe from Food.com.
Provided by Abe ray
Categories Low Cholesterol
Time 12m
Yield 1 1/2 cups, 34 serving(s)
Number Of Ingredients 5
Steps:
- mix ingredients well and put a pinch or two on the food or foods you are serving it with.
SEASONED SALT
Our family is self-reliant and likes to make things from scratch-including spices and seasonings. The kids jostle for a turn to mix up Seasoned Salt. It's a favorite sprinkled on our sliced homegrown tomatoes.
Provided by Taste of Home
Time 5m
Yield 1-1/4 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, combine all ingredients. Store in an airtight container for up to 1 year.
Nutrition Facts : Calories 8 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1259mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.
COPYCAT LAWRY'S® SEASONED SALT
Easy enough! Mix up a batch of this and store it in an airtight container for future use.This is a great substitute. I increased the paprika a bit for more color.
Provided by hobbyzu
Categories 100+ Everyday Cooking Recipes
Time 10m
Yield 30
Number Of Ingredients 7
Steps:
- Whisk salt, sugar, paprika, turmeric, onion powder, garlic powder, and cornstarch together in a bowl.
Nutrition Facts : Calories 1.5 calories, Carbohydrate 0.4 g, Sodium 465.1 mg, Sugar 0.3 g
SUPER SEASONED SALT
When I started to get migraines we discovered the cause was from corn. I came up with this mixture to replace my Lawry's Seasoned Salt. It is now one of my favorite seasonings to use.
Provided by neverlivingwithout
Categories Low Protein
Time 5m
Yield 50-100 serving(s)
Number Of Ingredients 8
Steps:
- Mix all of the ingredients with a wire whisk and pore into your favorite shaker jar. We use this on almost everything except when I am using my garlic pepper mix. This recipe can easily be doubled or even tripled. I usually make enough to fill my shaker and I have a refill container in the cupboard so I never run out.
Nutrition Facts : Calories 1, Sodium 279.2, Carbohydrate 0.2, Sugar 0.1
Tips:
- Use fresh parsley for the best flavor. If you don't have fresh parsley, you can use dried parsley, but it won't be as flavorful.
- If you don't have garlic powder, you can use a clove of garlic, minced.
- If you don't have onion powder, you can use a quarter of an onion, minced.
- You can adjust the amount of salt in the recipe to your taste. If you like a saltier seasoning, add more salt. If you prefer a milder seasoning, use less salt.
- Store the seasoned salt in an airtight container in a cool, dry place. It will keep for up to six months.
- Use seasoned salt to add flavor to a variety of dishes, such as chicken, fish, vegetables, and pasta.
Conclusion:
Seasoned salt with parsley is a versatile seasoning that can be used to add flavor to a variety of dishes. It's easy to make and can be stored for up to six months. So next time you're looking for a way to add some extra flavor to your food, reach for seasoned salt with parsley.
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