Best 2 Seven Layer Mexican Dip Recipes
Seven Layer Mexican Dip is a classic party appetizer that is easy to make and always a crowd-pleaser. It is made with seven layers of flavorful ingredients, including refried beans, guacamole, sour cream, salsa, cheese, and more. This dip is perfect for any occasion, whether you are hosting a game day party, a potluck, or just a casual get-together with friends. With its vibrant colors and delicious flavors, Seven Layer Mexican Dip is sure to be a hit at your next event.
Here are our top 2 tried and tested recipes!
MEXICAN SEVEN LAYER DIP
Make and share this Mexican Seven Layer Dip recipe from Food.com.
Provided by PalatablePastime
Categories Lunch/Snacks
Time 20m
Yield 20 serving(s)
Number Of Ingredients 16
Steps:
- Slice avocadoes in half; remove seed; Peel away outer skin and place fruit in bowl.
- Cover fruit with lime juice and mash with fork.
- Season with salt to taste, 1/4 tsp.
- garlic powder, and 1/8 tsp.
- cumin.
- Beat together cream cheese, sour cream, salsa, and the 1 tsp.
- cumin in a mixing bowl; set aside.
- In another small bowl mix together refried beans and the 1 tsp.
- garlic powder (garlic salt o. k.) to taste.
- Spread beans over the bottom of a serving dish or large casserole.
- On top of this spread the guacamole, leaving a small area of beans exposed.
- Place sour cream/cream cheese over guacamole, leaving a small area of guacamole exposed.
- Sprinkle lettuce over sour cream/cream cheese, leaving a small area of that exposed.
- Cover lettuce with sprinklings of first: cheese, then tomatoes, then black olives.
- To garnish, place a few tortilla chips around the perimeter of the dish.
- Keep chilled until time to serve, but do not chill chips.
SEVEN LAYER MEXICAN DIP
I used more garnish in the picture than the recipe calls for because I LOVE black olives and green onions. Fritos works best with this dip because you can scoop them and this is a heavy dip. When I make this for Halloween I spread the sour cream on the top layer over the garnish and I hold a little back, add some food coloring to...
Provided by Amy H.
Categories Other Appetizers
Time 15m
Number Of Ingredients 12
Steps:
- 1. mash avacados; stir in lemon juice, 1/2 cup chopped tomatoes, minced onion, salt and pepper. Set aside.
- 2. Spread bean dip in a shallow 9-inch dish. Spread avacado mixture over the bean dip. Sprinkle with Monterey Jack cheese.
- 3. Repeat layers and sprinkle with cheddar cheese.
- 4. Spread sour cream over the top and sprinkle with olives, tomatoes and green onions.
- 5. Chill for several hours and serve with corn chips.
Tips:
- Use fresh ingredients: The fresher the ingredients, the better the dip will taste. This is especially true for the tomatoes, onions, and cilantro.
- Don't overcook the beans: The beans should be cooked until they are tender but not mushy. Overcooked beans will make the dip too thick.
- Use a good quality sour cream: The sour cream is one of the key ingredients in the dip, so it's important to use a good quality brand.
- Don't be afraid to experiment: There are many different ways to make seven-layer dip. Feel free to experiment with different ingredients and flavors to create your own unique dip.
Conclusion:
Seven-layer dip is a delicious and versatile appetizer that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a quick and easy appetizer, give seven-layer dip a try. You won't be disappointed!
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