The sgroppino italian cocktail is a refreshing and delicious drink that is perfect for any occasion. It is made with a combination of lemon sorbet, Prosecco, and vodka, and is often served with a garnish of fresh mint. The sgroppino is a popular choice for parties and celebrations, and it is also a great way to cool down on a hot summer day. If you are looking for a unique and flavorful cocktail to try, the sgroppino is definitely worth a try. Its simple, three-ingredient recipe makes it easy to prepare at home, and it is sure to impress your guests.
Check out the recipes below so you can choose the best recipe for yourself!
SGROPPINO
The Sgroppino is essentially a vodka slushie. The bubbly, boozy and lemony cocktail is perfect for summertime drinking.
Provided by Liquor.com
Time 3m
Number Of Ingredients 3
Steps:
- Add the prosecco, vodka and lemon sorbet into a chilled bowl and whip until foamy and velvety.
- Pour into a white wine glass.
Nutrition Facts : Calories 197 kcal, Carbohydrate 32 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 13 mg, Sugar 30 g, Fat 0 g, UnsaturatedFat 0 g
SGROPPINO (ITALIAN LEMON SORBET AFTER DINNER COCKTAIL)
Sorbet, Prosecco and vodka combine to create a divine after dinner Italian cocktail. Make this for celebrations, fancy dinner parties or as a treat at the end of a hot day.
Provided by Heather
Categories Cocktail
Number Of Ingredients 8
Steps:
- Place first 3 ingredients into a blender. Process until just combined and slushy. Serve in wine glasses or champagne flutes. See Note #3 below.
Nutrition Facts : Calories 405 kcal, Carbohydrate 83 g, Protein 2 g, Fat 2 g, SaturatedFat 2 g, Sodium 10 mg, Fiber 2 g, Sugar 79 g, ServingSize 1 serving
SGROPPINO (ITALIAN COCKTAIL)
Provided by Giada De Laurentiis
Categories beverage
Time 5m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Pour the Prosecco and vodka into 4 champagne flutes. Spoon a scoop of sorbet into each flute. Sprinkle with mint and serve immediately.
SGROPPINO
Prepare several batches of this sparkling summer cocktail (pictured, right) from Joe Campanale in advance and avoid having to mix drinks while guests are present. Also Try:Blame It on the Aperol, Santo Germain
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 4
Steps:
- Place all ingredients in large bowl; whisk to combine. Using a ladle, transfer to a serving pitcher. To serve, pour into champagne flutes and squeeze lemon twist over cocktail before adding to glass.
SGROPPINO
Blend lemon sorbet with vodka and champagne to make sgroppino, an Italian cocktail. It's a wonderfully refreshing palate cleanser at the end of a dinner party
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 3
Steps:
- Put the lemon sorbet into the bottom of a champagne flute.
- Pour over the vodka, then top with champagne.
Nutrition Facts : Calories 105 calories, Carbohydrate 4 grams carbohydrates, Sugar 4 grams sugar, Fiber 0.1 grams fiber, Protein 0.3 grams protein, Sodium 0.01 milligram of sodium
Tips:
- Choose the right Prosecco: For the best Sgroppino, use a Prosecco that is dry and has a crisp, clean flavor. A good Prosecco will help to balance out the sweetness of the lemon sorbet and vodka.
- Use fresh lemon sorbet: Fresh lemon sorbet is essential for a great Sgroppino. Avoid using store-bought sorbet, as it will not have the same bright, citrusy flavor.
- Chill your glasses: Before you make your Sgroppino, chill your glasses in the freezer for at least 30 minutes. This will help to keep your cocktail cold and refreshing.
- Garnish with a lemon twist: When you serve your Sgroppino, garnish it with a lemon twist. This will add a touch of extra flavor and elegance to your cocktail.
Conclusion:
Sgroppino is a delicious and refreshing Italian cocktail that is perfect for any occasion. Whether you are enjoying a hot summer day or celebrating a special event, Sgroppino is sure to please. So next time you are looking for a unique and flavorful cocktail, give Sgroppino a try. You won't be disappointed!
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