Best 5 Shrimp Appetizers Easy Recipes
In the culinary world, shrimp holds a prime position, captivating taste buds with its delicate flavor and versatile texture. Elevate your next gathering or casual meal with an array of easy-to-make shrimp appetizer recipes. From tantalizing shrimp cocktail to crispy coconut shrimp, this article presents a delightful selection of appetizers that are sure to impress your guests and leave them craving more. Get ready to embark on a culinary journey where simplicity meets taste, and discover delectable treats that will turn any occasion into a memorable feast.
Here are our top 5 tried and tested recipes!
SHRIMP APPETIZERS (EASY)
Easy shrimp appetizer that isn't a whole lot of fuss. The use of Old Bay Seasoning is highly recommended, but any seafood seasoning would do in a pinch. Great on a Ritz.
Provided by Andi Longmeadow Farm
Categories Lunch/Snacks
Time 2h10m
Yield 24-27 serving(s)
Number Of Ingredients 6
Steps:
- Heat 2 cups of water to boiling.
- Add shrimp; and cook 1 to 2 minutes, or until tender.
- Drain and rinse quickly under cold water until cooled.
- Mix shrimp, dressing, Old Bay Seasoning, bay leaf in bowl.
- Cover; refrigerate at least 2 hours.
- Before serving put one shrimp on top of cracker, add fresh dill for garnish.
20 BEST SHRIMP APPETIZERS
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a shrimp appetizer in 30 minutes or less!
Nutrition Facts :
PARTY SHRIMP
The marinade for this dish makes the shrimp so flavorful, you won't even need a dipping sauce. Even those who claim they don't like shellfish really dig this appetizer. -Kendra Doss, Colorado Springs, Colorado
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 2-1/2 dozen.
Number Of Ingredients 9
Steps:
- In a bowl or shallow dish, combine the first 8 ingredients. Add shrimp; toss to coat. Refrigerate 2 hours., Drain shrimp, discarding marinade. Place shrimp on an ungreased baking sheet. Broil 4 in. from heat until shrimp turn pink, 3-4 minutes on each side.
Nutrition Facts : Calories 14 calories, Fat 0 fat (0 saturated fat), Cholesterol 18mg cholesterol, Sodium 18mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
SHRIMP APPETIZER
This quick and delicious appetizer is perfect for all occasions. Creamy, zesty and filled with tasty little shrimp, it's particularly good served with buttery round crackers.
Provided by PATHAYES
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 10m
Yield 28
Number Of Ingredients 8
Steps:
- In a medium bowl, mix the cream cheese, Worcestershire sauce and hot pepper sauce. Spread the mixture on a medium serving platter. Top with cocktail sauce, and layer with shrimp. Cover the shrimp with green onions, tomato and mozzarella cheese.
Nutrition Facts : Calories 56.2 calories, Carbohydrate 2.3 g, Cholesterol 30.9 mg, Fat 3.4 g, Fiber 0.2 g, Protein 4 g, SaturatedFat 2 g, Sodium 158.8 mg, Sugar 1.3 g
EASY SHRIMP APPETIZER
This is one easy crowd pleaser, with only 4 ingredients! I serve this at many gatherings and its always a favorite! Enjoy!
Provided by Missy Baker
Categories < 15 Mins
Time 1m
Yield 5-10 serving(s)
Number Of Ingredients 4
Steps:
- All you have to do is place the bar of cream cheese on a nice dish, pour the cocktail sauce over it and top it off with the salad shrimp.
- Serve with your favorite crackers, most prefer Triscuits or Wheat Thins. Just dip crackers in and eat!
- PS: Size of items depends on how many your serving, so adjust as needed.
Nutrition Facts : Calories 604.6, Fat 38, SaturatedFat 14.7, Cholesterol 182.1, Sodium 1307.5, Carbohydrate 44.9, Fiber 1.4, Sugar 6.9, Protein 20.8
Tips:
- Choose fresh and high-quality shrimp: Fresh shrimp should have a firm texture and a slightly briny smell. Avoid shrimp that are slimy or have an off smell.
- Clean and devein the shrimp properly: Deveining the shrimp removes the digestive tract, which can be gritty and unpleasant to eat. Use a sharp knife to make a shallow cut along the back of the shrimp and remove the vein.
- Cook the shrimp properly: Overcooked shrimp are tough and chewy. Cook shrimp until they are just opaque and pink, about 2-3 minutes per side.
- Use a variety of cooking methods: Shrimp can be boiled, steamed, grilled, fried, or baked. Choose a cooking method that best suits the recipe and your desired texture.
- Season the shrimp well: Shrimp have a mild flavor, so it's important to season them well. Use a combination of salt, pepper, garlic, lemon, and herbs to create a flavorful dish.
Conclusion:
Shrimp appetizers are a delicious and versatile way to start any meal. With so many different recipes to choose from, there's sure to be a shrimp appetizer that everyone will enjoy. Whether you're looking for something simple and easy or something more elaborate, you're sure to find a recipe that fits your needs. So next time you're looking for a quick and easy appetizer, be sure to give shrimp a try. You won't be disappointed!
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