Embark on a culinary journey to discover the tantalizing flavors of Shrimp Cocktail Coctel de Camarones Dom Republic, a delectable dish that captures the essence of Dominican cuisine. This refreshing and flavorful appetizer, also known as Coctel de Camarones en Salsa Rosada, is a delightful blend of succulent shrimp, tangy tomato sauce, creamy avocado, and a hint of zesty lime. As you explore the vibrant streets of the Dominican Republic, indulge in this popular dish that embodies the country's culinary heritage. Whether you're celebrating a special occasion or simply craving a taste of the tropics, this shrimp cocktail is sure to tantalize your taste buds and transport you to the heart of this Caribbean paradise.
Check out the recipes below so you can choose the best recipe for yourself!
AUTHENTIC MEXICAN SHRIMP COCKTAIL (COCTEL DE CAMARONES ESTILO MEXICANO)
I prepare this refreshing shrimp cocktail for my family a lot during the hot summer days. Being a Mexican family, we always add Mexican hot sauce (such as Valentina® or Tapatio®) and serve with saltine crackers on the side. The trick is to start with well-chilled shrimp, ketchup, and tomato juice cocktail so it can be ready after only chilling 1 hour in the fridge. Top with additional hot sauce and avocado slices if desired. Enjoy!
Provided by Mexican Sweetheart
Categories Appetizers and Snacks Tapas
Time 1h45m
Yield 4
Number Of Ingredients 14
Steps:
- Mix onion with lime juice in a small bowl and allow to stand for 10 minutes. Meanwhile, toss shrimp, roma tomatoes, cucumber, celery, jalapeno, salt, and black pepper in a bowl until thoroughly combined.
- Whisk tomato and clam juice cocktail, ketchup, cilantro, and hot pepper sauce in a separate bowl; stir dressing into shrimp mixture. Gently fold in avocados. Cover and chill thoroughly, at least 1 hour.
Nutrition Facts : Calories 409.7 calories, Carbohydrate 41.8 g, Cholesterol 221.3 mg, Fat 16.5 g, Fiber 9.2 g, Protein 28.8 g, SaturatedFat 2.6 g, Sodium 2625.8 mg, Sugar 20.6 g
SHRIMP COCKTAIL (COCTEL DE CAMARONES) DOM REPUBLIC
Make and share this Shrimp Cocktail (Coctel De Camarones) Dom Republic recipe from Food.com.
Provided by EdandTheresa
Categories Caribbean
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients in a bowl (except shrimp), beating with a fork to mix thoroughly.
- Toss the shrimp with the sauce and serve cold.
Nutrition Facts : Calories 677.6, Fat 57, SaturatedFat 8, Cholesterol 259.2, Sodium 313.4, Carbohydrate 6.7, Fiber 0.5, Sugar 2.3, Protein 35
Tips:
- For the freshest shrimp cocktail, use wild-caught shrimp whenever possible.
- Be sure to devein and clean the shrimp thoroughly before cooking.
- Do not overcook the shrimp, as this will make them tough and rubbery.
- Use a variety of fresh herbs and spices to flavor the shrimp cocktail. Some popular choices include cilantro, parsley, lime juice, and chili powder.
- Serve the shrimp cocktail chilled, with plenty of ice and lemon wedges.
Conclusion:
Shrimp cocktail is a classic seafood appetizer that is perfect for any occasion. It is easy to make and can be tailored to your own personal taste. With its refreshing flavors and light texture, shrimp cocktail is a surefire crowd-pleaser.
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