Best 4 Shrimp Delight Recipes

ShrimpIn the realm of culinary arts, shrimp delight stands as a testament to the boundless creativity and diverse culinary traditions that exist around the world. This delectable dish, often featuring succulent shrimp as its main protagonist, embarks on a symphony of flavors, textures, and aromas, captivating the senses with every bite. As you embark on this culinary journey, let us delve into the secrets of crafting the ultimate shrimp delight, unraveling the mysteries of perfect preparation and tantalizing taste combinations.

Check out the recipes below so you can choose the best recipe for yourself!

CRAB AND SHRIMP DELIGHT

Crab and Shrimp Delight image

This crab/shrimp/pasta entree is great served with a Caesar salad, hard rolls, asparagus and a nice white wine. It's quite rich, so it goes a long way!

Provided by Marilyn G.

Categories Main Dish Recipes Seafood Main Dish Recipes Crab

Time 55m

Yield 6

Number Of Ingredients 8

Ingredients

½ pound fresh crab meat
½ pound cooked salad shrimp
1 (10.75 ounce) can condensed cream of shrimp soup
1 cup mayonnaise
1 cup milk
1 (8 ounce) package angel hair pasta
8 ounces sharp Cheddar cheese, shredded
1 (6 ounce) can French-fried onions

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine the soup, milk, and mayonnaise. Stir until smooth. Stir in the crabmeat, shrimp and uncooked noodles.
Spoon into an ungreased 9x12 inch baking dish. Sprinkle top with cheese. Bake, covered, in the preheated oven for 35 minutes. Uncover and sprinkle onion rings over the top. Return to oven and bake for 10 minutes.

Nutrition Facts : Calories 829.3 calories, Carbohydrate 39.8 g, Cholesterol 159.6 mg, Fat 60.3 g, Fiber 1.4 g, Protein 30.7 g, SaturatedFat 18.3 g, Sodium 1368.3 mg, Sugar 3.4 g

SHRIMP DIP DELIGHT

Shrimp Dip Delight image

This recipe comes from the New Orleans cookbook entitled "Jambalaya" which was the official cookbook of the 1984 Louisiana World Exposition. It is a very easy and flavorful dip. You must refrigerate it for the best flavor. Preparation and cook time does not include refrigeration time.

Provided by Luby Luby Luby

Categories < 4 Hours

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 lb raw shrimp, peeled
1 (8 ounce) package cream cheese, softened
1/2 cup finely chopped green onion
1/2 cup finely chopped celery
3 tablespoons lemon juice
2 tablespoons finely chopped Italian parsley
1/2 teaspoon salt
1/8 teaspoon cayenne pepper
1/2 cup mayonnaise

Steps:

Bring large pot of salted water to boil and add shrimp.
Boil shrimp for approximately 5 minutes or until done (do not overcook).
In large bowl blend cream cheese with onions, celery, lemon juice, parsley, salt, cayenne pepper and mayonnaise.
Gently fold in shrimp.
Cover and refrigerate for at least 8 hours or overnight.

SHRIMP DELIGHT

Shrimp Delight image

Shrimp lovers and cheese lovers will wrestle for a chance to dip their crackers into this delicious, easy dip!

Provided by Vicki Stogner

Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes

Time 1h15m

Yield 24

Number Of Ingredients 4

Ingredients

1 (8 ounce) package cream cheese, softened
½ (12 ounce) jar cocktail sauce
2 (4 ounce) cans small shrimp, drained
1 cup shredded Cheddar cheese

Steps:

In a 9 inch round serving dish, spread the cream cheese. Top with a layer of cocktail sauce. Arrange shrimp evenly over cocktail sauce. Sprinkle Cheddar cheese over all. Chill in the refrigerator approximately 1 hour before serving.

Nutrition Facts : Calories 69.1 calories, Carbohydrate 1.8 g, Cholesterol 31.4 mg, Fat 5.1 g, Fiber 0.1 g, Protein 4.1 g, SaturatedFat 3.1 g, Sodium 157.5 mg, Sugar 1 g

SHRIMP DELIGHT

Shrimp Delight image

This is one of the first dishes I learned to cook and it is easy and delicious.

Provided by Michelle Hickey

Categories Seafood

Time 1h10m

Number Of Ingredients 9

Ingredients

3/4 c butter
1 can(s) rotel tomatoes
1 can(s) campbells' frend onion soup
1 can(s) cream of chicken soup
1 medium bell pepper
1 medium chopped onion
2 lb raw shrimp, peeled
2 c raw rice
2 Tbsp salt and pepper (to taste)

Steps:

1. Melt butter and place in a baking dish. Add your ingredients and mix well. Make sure your mixture is soupy.
2. Bake 1 hour covered. After 30 minutes, stir and return to oven.
3. After one hour check to make sure your rice is done. If it is, remove the pan. If it it isn't quite soft enough and you don't have any more moisture in the pan simply add a half cup of broth or water and return to the over for another 20 minutes.

Tips:

Prep Your Shrimp: Devein and peel the shrimp, leaving the tails on for an elegant presentation.
Marinate Your Shrimp: Elevate the flavor of your shrimp by marinating them in a mixture of olive oil, garlic, lemon juice, salt, and pepper for at least 30 minutes.
Use High-Quality Ingredients: Fresh, succulent shrimp and ripe vegetables make all the difference in this dish.
Don't Overcook the Shrimp: Shrimp cook quickly, so be careful not to overcook them. They should be cooked just until they turn pink and opaque.
Add Vegetables Last: Add the vegetables towards the end of the cooking time to ensure they retain their vibrant color and texture.
Garnish for Presentation: Before serving, sprinkle fresh herbs like parsley or cilantro over the dish for an extra pop of flavor and visual appeal.

Conclusion:

With its delightful combination of succulent shrimp, tender vegetables, and a flavorful sauce, this Shrimp Delight recipe is sure to impress your taste buds. Whether you're hosting a dinner party or simply looking for a weeknight meal that's both delicious and nutritious, this dish is a perfect choice. Remember to follow the tips mentioned above to ensure your Shrimp Delight turns out perfectly. Happy cooking!