Best 3 Simple Slow Cooked Korean Beef Soft Tacos Recipes
In the realm of culinary delights, few dishes can rival the tantalizing flavors and tender textures of Korean beef tacos. With their combination of bold spices, succulent meat, and soft tortillas, these tacos are a symphony of taste and texture that will leave your taste buds craving more. Whether you're a seasoned taco enthusiast or a newcomer to the world of Korean cuisine, this guide will provide you with the essential steps and ingredients needed to create the ultimate slow-cooked Korean beef soft tacos, transforming your kitchen into a haven of culinary exploration.
Let's cook with our recipes!
SIMPLE SLOW-COOKED KOREAN BEEF SOFT TACOS
This recipe was handed down to me by a Korean friend. So full of flavor! I wanted to share it with you all. I did tweak it a little to add more spice. Feel free to tweak it yourself!
Provided by jasminsheree
Categories World Cuisine Recipes Asian Korean
Time 8h15m
Yield 8
Number Of Ingredients 11
Steps:
- Put chuck roast into the crock of a slow cooker; add onion, brown sugar, soy sauce, garlic, jalapeno pepper, ginger root, rice vinegar, sesame oil, salt, and pepper.
- Cook on High for 8 hours (or on Low for 10 hours). Shred meat with a pair of forks and stir into the liquid in the slow cooker.
- Serve with corn tortillas and your favorite toppings.
Nutrition Facts : Calories 455.7 calories, Carbohydrate 40.3 g, Cholesterol 77.5 mg, Fat 22.4 g, Fiber 3.7 g, Protein 23.9 g, SaturatedFat 8.1 g, Sodium 696.9 mg, Sugar 14.7 g
SIMPLE SLOW-COOKED KOREAN BEEF SOFT TACOS
This recipe was handed down to me by a Korean friend. So full of flavor! I wanted to share it with you all. I did tweak it a little to add more spice. Feel free to tweak it yourself!
Provided by jasminsheree
Categories Korean Recipes
Time 8h15m
Yield 8
Number Of Ingredients 11
Steps:
- Put chuck roast into the crock of a slow cooker; add onion, brown sugar, soy sauce, garlic, jalapeno pepper, ginger root, rice vinegar, sesame oil, salt, and pepper.
- Cook on High for 8 hours (or on Low for 10 hours). Shred meat with a pair of forks and stir into the liquid in the slow cooker.
- Serve with corn tortillas and your favorite toppings.
Nutrition Facts : Calories 455.7 calories, Carbohydrate 40.3 g, Cholesterol 77.5 mg, Fat 22.4 g, Fiber 3.7 g, Protein 23.9 g, SaturatedFat 8.1 g, Sodium 696.9 mg, Sugar 14.7 g
SLOW COOKED SHREDDED BEEF TACOS
Make and share this Slow Cooked Shredded Beef Tacos recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Place beef and onion in slow cooker.
- Combine water and seasoning mix in small bowl.
- Pour over beef and onion.
- Cook on LOW for 6-8 hours or until tender.
- Shred beef with two forks.
- Place beef in large bowl.
- Stir in taco sauce and chiles.
- Fill warmed taco shells with beef mixture.
- Top with lettuce, tomato,cheese, and sour cream.
Tips:
- Invest in a good slow cooker: A high-quality slow cooker will ensure that your food cooks evenly and thoroughly, and it will also last for many years.
- Use fresh, high-quality ingredients: The fresher and better quality the ingredients you use, the tastier your tacos will be.
- Don't overcook the beef: Overcooked beef will be tough and chewy. Cook it on low for 8-10 hours, or until it is fall-apart tender.
- Shred the beef before serving: Shredding the beef will make it easier to eat and will also help to distribute the flavors throughout the tacos.
- Use a variety of toppings: The toppings are what really make tacos special. Experiment with different combinations of toppings, such as salsa, sour cream, guacamole, cheese, and lettuce.
- Serve the tacos immediately: Tacos are best served fresh and hot. Once they have been made, serve them immediately so that they can be enjoyed at their best.
Conclusion:
Slow-cooked Korean beef tacos are a delicious and easy-to-make meal that is perfect for any occasion. With just a few simple ingredients and a slow cooker, you can create a flavorful and satisfying meal that will please everyone at the table. So next time you're looking for a quick and easy weeknight meal, give slow-cooked Korean beef tacos a try. You won't be disappointed!
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