Best 5 Simple Syrup For Amaretto Bourbon Punch Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Amaretto bourbon punch is a rich and indulgent cocktail, perfect for any occasion. The key ingredient in this delightful drink is simple syrup, which adds a touch of sweetness and depth of flavor. This article will delve into the art of creating the perfect simple syrup for your amaretto bourbon punch. We will discuss the best ingredients to use, the ideal ratio of sugar to water, and the proper technique for dissolving the sugar. Additionally, we will provide tips for infusing the syrup with unique flavors, such as vanilla, cinnamon, or citrus, to create a truly bespoke punch that will impress your guests.

Check out the recipes below so you can choose the best recipe for yourself!

AMARETTO BOURBON PUNCH



Amaretto Bourbon Punch image

Provided by Jessica

Categories     Drinks

Time 25m

Number Of Ingredients 9

2 cups bourbon
2 cups ginger ale
1 cup amaretto
1 cup simple syrup
1 cup fresh lime juice
1/2 cup orange juice
1/4 cup maraschino cherry juice, (plus extra for the glasses)
maraschino cherries, (for topping)
orange juice for garnish

Steps:

  • Combine the bourbon, ginger ale, amaretto, simple syrup, lime juice, orange juice and cherry juice together and stir. (At this point I would taste and adjust for any sweetness - you might want more amaretto, more bourbon or more syrup depending on your preferences!)
  • Fill a glass with crushed ice and add a few drops of cherry juice. Pour the punch over the ice and garnish with cherries and orange slices!
  • Note: simple syrup is equal parts water and sugar. 1 cup water + 1 cup sugar heated until boiling, whisk until the sugar dissolves, and let cool to room temp!

AMARETTO-BOURBON PUNCH



Amaretto-Bourbon Punch image

A punch of robust bourbon is mellowed by the addition of sweet amaretto, seltzer, and sparkling apple juice. Serve the drinks with Smoked Trout Toasts.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Time 15m

Yield Makes 15 cups

Number Of Ingredients 8

5 cups seltzer
4 cups bourbon
2 cups fresh lemon juice (from about 16 lemons)
2 cups sparkling apple juice
1 cup Simple Syrup for Amaretto-Bourbon Punch
3/4 cup amaretto or other almond-flavored liqueur
Ice cubes
Garnish: lemon slices and Maraschino cherries

Steps:

  • Combine seltzer, bourbon,juices, simple syrup, andamaretto in a punch bowl. Fillwith ice. Garnish withlemon slices and cherries.

AMARETTO



Amaretto image

This is really right on for Amaretto!! It's hard to tell it from the real thing!

Provided by Marjory

Categories     Drinks Recipes     Liqueur Recipes

Time 1h

Yield 12

Number Of Ingredients 6

1 cup water
1 cup white sugar
½ cup brown sugar
2 cups vodka
2 tablespoons almond extract
2 teaspoons vanilla extract

Steps:

  • Combine water and sugars in a saucepan over medium heat. Heat until the mixture is boiling, and all of the sugar is dissolved. Remove the pan from the heat and let the mixture cool for 10 minutes.
  • Stir vodka, almond extract and vanilla extract into the mixture. Store in a sealed bottle.

Nutrition Facts : Calories 198.2 calories, Carbohydrate 25.7 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3.7 mg, Sugar 25.6 g

SIMPLE SYRUP FOR AMARETTO-BOURBON PUNCH



Simple Syrup for Amaretto-Bourbon Punch image

Use this simple syrup in our Amaretto-Bourbon Punch.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Yield Makes 1 1/2 cups

Number Of Ingredients 2

1 1/2 cups sugar
1 1/2 cups water

Steps:

  • Bring sugar and water to a boilin a saucepan. Cook, stirring,until sugar dissolves. Let cool.

AMARETTO PUNCH



Amaretto Punch image

Make and share this Amaretto Punch recipe from Food.com.

Provided by Kikimony

Categories     Punch Beverage

Time 4h5m

Yield 10 serving(s)

Number Of Ingredients 4

18 -20 ounces orange juice
1 (2 liter) bottle 7-Up soda
1 (20 ounce) can pineapple
1 cup Amaretto

Steps:

  • Mix together and freeze.

Tips:

  • Choose high-quality ingredients: Use fresh lemons and oranges for the best flavor. Opt for a good quality amaretto liqueur and bourbon whiskey.
  • Make your simple syrup ahead of time: This will save you time when making the punch. You can store the simple syrup in the refrigerator for up to two weeks.
  • Chill your ingredients: This will help to create a refreshing punch. Chill the amaretto, bourbon, and lemon-lime soda before adding them to the punch.
  • Garnish your punch: Add a few lemon or orange slices, a sprig of mint, or a cinnamon stick to your punch for a festive touch.
  • Serve your punch immediately: Once you've added the lemon-lime soda, the punch will start to lose its fizz. Serve the punch immediately after making it.

Conclusion:

Amaretto bourbon punch is a delicious and refreshing cocktail that's perfect for any occasion. It's easy to make and can be tailored to your own taste. Experiment with different amaretto and bourbon brands, and add other ingredients like fruit juice or ginger ale to create a unique punch that your guests will love.

Related Topics