Best 2 Simply Delicious Crock Pot Cube Steak Recipes
Do you crave a delectable and hassle-free meal that tantalizes your taste buds? Look no further than the simply delicious crock pot cube steak! This delectable dish, prepared with tenderized cube steak, savory seasonings, and succulent vegetables, promises an explosion of flavors that will leave you craving more. With minimal effort and preparation, your crock pot will work its magic, transforming humble ingredients into a culinary masterpiece. Embark on a flavor journey with this simplified recipe, and experience the magic of a tender, succulent, and downright delicious crock pot cube steak that will have you coming back for seconds.
Here are our top 2 tried and tested recipes!
SIMPLY DELICIOUS CROCK POT CUBE STEAK
This is absolutely delicious and so simple to make. The only equipment you need is the crock pot! There is no need to pre-cook the meat as it cooks up very well and tender in the crock pot.I serve this with mashed potatoes, broccoli and cheese and biscuits. The juice taste great over the mashed potatoes and/ or biscuits. MMM....so good!
Provided by wynde
Categories Meat
Time 8h10m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Wash and pat dry the cube steak.Pour all 3 cans of soup into crock pot. Add the onion soup packets and water.
- Mix well.
- Add the liquid smoke, the bell peppers, salt and cube steak.
- Turn crock pot on 8-10 hours and forget it.
Nutrition Facts : Calories 132.3, Fat 8.2, SaturatedFat 2, Cholesterol 5.5, Sodium 1026.4, Carbohydrate 12.6, Fiber 1, Sugar 3.3, Protein 2.9
SLOW COOKER CUBE STEAK WITH GRAVY
It is nice to get the cooking done early in the day while the kids are at school. Serve with mashed potatoes or noodles.
Provided by Jenny Frenny
Categories Meat
Time 9h
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in a skillet over med/high heat.
- Put flour, salt and pepper in a zip lock bag and mix well. Add the cube steaks one at a time, close bag, and shake to coat in flour.
- Add steaks to hot oil and brown on each side. Transfer steaks to the slow cooker.
- Add sliced onion rings and 2 cups of water to the crockpot as well.
- Cook on low setting for 8 hours.
- Mix together gravy mix, onion soup mix and the cream of mushroom soup with the last 1 cup of water. Add this to the slow cooker and mix gently so you do not tear up the steaks.
- Cook the cube steaks and gravy for 3 minutes longer. Serve over mashed potatoes or noodles.
Nutrition Facts : Calories 213.4, Fat 10.2, SaturatedFat 1.7, Cholesterol 0.1, Sodium 1275.4, Carbohydrate 26.7, Fiber 1.4, Sugar 2, Protein 3.9
Tips:
- To tenderize the cube steak, use a meat mallet or the back of a heavy skillet to pound it to a thickness of about 1/4 inch.
- Season the cube steak with salt, pepper, and any other desired seasonings before cooking.
- Brown the cube steak in a skillet over medium-high heat before adding it to the slow cooker. This will help to develop flavor and prevent the meat from becoming dry.
- Add enough liquid to the slow cooker to cover the cube steak by about 1 inch. This will help to keep the meat moist and prevent it from burning.
- Cook the cube steak on low for 8-10 hours or on high for 4-6 hours, or until it is fall-apart tender.
- Serve the cube steak with your favorite sides, such as mashed potatoes, gravy, or roasted vegetables.
Conclusion:
Crock Pot Cube Steak is a simple and delicious dish that is perfect for a busy weeknight meal. With just a few simple ingredients and a little bit of time, you can have a flavorful and satisfying meal that the whole family will enjoy. So next time you're looking for an easy and delicious recipe, give Crock Pot Cube Steak a try. You won't be disappointed!
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