Best 5 Singapore Sling Recipes

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Prepare to embark on a delightful culinary journey as we delve into the captivating world of Singapore Sling, a cocktail that has tantalized taste buds for over a century. Crafted with a harmonious blend of gin, cherry liqueur, pineapple juice, and a symphony of other ingredients, this iconic libation transports you to the vibrant streets of Singapore, where flavors dance and mingle in perfect harmony. Whether you're seeking a refreshing summer tipple or a sophisticated after-dinner treat, the Singapore Sling stands as a testament to the boundless creativity and artistry that can be found within the realm of mixology.

Let's cook with our recipes!

SINGAPORE SLING COCKTAIL



Singapore Sling Cocktail image

Variations of the classic Singapore Sling abound, but mix up one of these potent and sweet cocktails with this recipe and you'll be pleased with the results.

Provided by Home Happy Hour

Categories     Drinks Recipes     Cocktail Recipes     Gin Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 11

1 cup ice
1 ½ fluid ounces gin
½ fluid ounce cherry-flavored brandy
¼ fluid ounce triple sec
¼ fluid ounce Benedictine® liqueur
4 fluid ounces pineapple juice
½ fluid ounce lime juice
½ fluid ounce grenadine syrup
1 cup ice
1 slice fresh pineapple
1 maraschino cherry

Steps:

  • Fill a Collins glass with 1 cup ice and set aside in the freezer.
  • Combine gin, cherry-flavored brandy, triple sec, Benedictine, pineapple juice, lime juice, and grenadine in a cocktail shaker. Add 1 cup ice, cover and shake until chilled. Strain into the prepared Collins glass.
  • Garnish with slice of pineapple and a cherry.

Nutrition Facts : Calories 356.1 calories, Carbohydrate 43.9 g, Fat 0.3 g, Fiber 1.2 g, Protein 0.8 g, Sodium 10 mg, Sugar 30.1 g

THE RAFFLES HOTEL ORIGINAL SINGAPORE GIN SLING COCKTAIL



The Raffles Hotel Original Singapore Gin Sling Cocktail image

The Singapore Sling is one of those wonderful drinks that we probably have all heard of, but perhaps have never had. And because this recipe is often incorrectly recorded in most recipe books, even if you've think you've had it, you probably haven't. One of the key, and often overlooked ingredients in this drink is Benedictine. While the resulting flavour is not overly predominate, it does add a certain taste profile that would be totally missing without this secret ingredient. None dispute that the Singapore Sling was originally created by Mr. Ngiam Tong Boon for the Raffles Hotel in Singapore. However that is where the agreements end. The exact date is in question, with some people claiming it was in 1915, some 1913, while the hotel itself claims that it was created sometime prior to 1910. There is also plenty of disagreement as to how closely the current version of this drink that is served at Raffles is to what was originally served. Apparently the original recipe was lost and forgotten sometime in the 1930's, and the drink that they currently serve at the hotel's Long Bar (see recipe below) is based on memories of former bartenders, and some written notes that they were able to discover. Whatever the truth may be, this "iconic" drink is still enjoyed today, as much as it was back in the early 20th century! Maybe, the only way to really appreciate this cocktail, is to sip it slowly whilst sitting in a rattan chair, under the ceiling fans in the Long Bar at Raffles Hotel!

Provided by French Tart

Categories     Beverages

Time 3m

Yield 1 Singapore Gin Sling, 1 serving(s)

Number Of Ingredients 8

1 1/2 ounces gin
1/2 ounce cherry heering
1/4 ounce Cointreau liqueur
1/4 ounce benedictine
4 ounces pineapple juice
1/2 ounce lime juice
1/3 ounce grenadine
1 dash bitters

Steps:

  • Shake with ice.
  • Strain into an ice filled collins glass.
  • Garnish with cherry and slice of pineapple.
  • SINGAPORE SLING.
  • The Singapore Sling was created at Raffles Hotel at the turn-of-the-century by Hainanese-Chinese bartender, Mr. Ngiam Tong Boon.
  • In the Hotel's museum, visitors may view the safe in which Mr. Ngiam locked away his precious recipe books, as well as the Sling recipe hastily jotted on a bar-chit in 1936 by a visitor to the Hotel who asked the waiter for it.
  • Originally, the Singapore Sling was meant as a woman's drink, hence the attractive pink colour. Today, it is very definately a drink enjoyed by all, without which any visit to Raffles Hotel is incomplete.
  • Metric Measurements as printed on the orginal raffles Hotel menu.
  • 30ml Gin.
  • 15 ml Cherry Brandy.
  • 120 ml Pineapple Juice.
  • 15 ml Lime Juice.
  • 7.5 ml Cointreau.
  • 7.5 ml Dom Benedictine.
  • 10 ml Grenadine.
  • A Dash of Angostura Bitters.
  • Garnish with a slice of Pineapple and Cherry.

SIMPLE SINGAPORE SLING



Simple Singapore Sling image

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 0

Steps:

  • Shake 2 shots of pineapple juice, a generous shot of gin and a squeeze of lime juice in a shaker with ice, then strain into an ice-filled glass. Add a splash of seltzer and a spoonful of grenadine; garnish with a lime wedge and a cherry.

SINGAPORE SLING SLUSH



Singapore Sling Slush image

This is a Christmas or hot summer day favorite alcoholic beverage. A must try.

Provided by Kris

Categories     Drinks Recipes     Slushie Recipes

Time P1DT30m

Yield 46

Number Of Ingredients 11

½ cup white sugar
4 cups water
½ cup grenadine syrup
½ cup cherry juice
½ cup lemon juice
½ cup cherry brandy liqueur
2 cups gin
2 ½ cups pineapple juice
1 (6 ounce) can frozen pink lemonade concentrate, thawed
2 (2 liter) bottles lemon-lime flavored carbonated beverage
46 maraschino cherries

Steps:

  • Dissolve the sugar in the water in a gallon-sized, freezer-safe container. Stir in the grenadine, cherry juice, lemon juice, cherry brandy, gin, pineapple juice, and lemonade concentrate. Freeze for 24 hours, stirring at least twice during this time.
  • To serve, place 1/4 cup of the slush in a a glass, and top with lemon-lime soda. Garnish with a cherry to serve.

Nutrition Facts : Calories 111.8 calories, Carbohydrate 21.3 g, Fiber 0.1 g, Protein 0.1 g, Sodium 12.6 mg, Sugar 8.4 g

SINGAPORE SLING SLUSH



Singapore Sling Slush image

I used to teach preschool and had a tropical beach party with my kids,a parent brought us some grenadine to make some little tropical(non-alcoholic of course) drinks. She brought this recipe for "me"!!!!!!

Provided by Rhonda J

Categories     Beverages

Time P1DT5m

Yield 1 container

Number Of Ingredients 9

12 ounces gin
1/2 cup cherry brandy
1/2 cup grenadine
1/2 cup lemon gin
1 (12 ounce) can frozen pink lemonade concentrate
1 (19 ounce) can pineapple juice
4 cups water
1/2 cup sugar
7-Up soda or Sprite

Steps:

  • Mix all ingredients except 7-up.
  • Place in freezer overnight (1day).
  • Add desired amount to your glass and fill with 7-up-- ENJOY!

Tips:

  • Use fresh ingredients: The fresher the ingredients, the better your Singapore Sling will taste. If possible, use freshly squeezed lime juice and pineapple juice.
  • Chill your ingredients: Before you start making your Singapore Sling, chill your gin, lime juice, pineapple juice, and grenadine. This will help to make your drink more refreshing.
  • Use a good quality gin: The type of gin you use will have a big impact on the taste of your Singapore Sling. Choose a gin that is smooth and flavorful. Some good options include Tanqueray, Bombay Sapphire, and Hendrick's.
  • Don't be afraid to experiment: There are many different ways to make a Singapore Sling. Feel free to experiment with different ingredients and proportions until you find a recipe that you like.

Conclusion:

The Singapore Sling is a classic cocktail that is perfect for any occasion. It is a refreshing and flavorful drink that is sure to please everyone. If you are looking for a new cocktail to try, I highly recommend the Singapore Sling.

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