Best 3 Siobhans Goddess Dressing Recipes
Siobhan's Goddess Dressing is a versatile and flavorful dressing that can be used on a variety of dishes, from salads to roasted vegetables. It is made with a combination of fresh herbs, garlic, lemon juice, honey, and olive oil, giving it a bright and herbaceous flavor with a hint of sweetness. This dressing is easy to make and can be stored in the refrigerator for several days, making it a convenient option for busy weeknight meals. Whether you are looking for a light and refreshing dressing for a summer salad or a flavorful marinade for grilled chicken, Siobhan's Goddess Dressing is sure to please.
Check out the recipes below so you can choose the best recipe for yourself!
SIOBHAN'S GODDESS DRESSING
If you love Goddess dressing but are looking for healthier ingredients, look no further! This recipe is gluten-free, vegan, and low-glycemic! Pour it over a fresh, green salad.
Provided by Shaveezy
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 5m
Yield 10
Number Of Ingredients 9
Steps:
- Combine olive oil, tamari, tahini, lemon juice, nutritional yeast, agave, oregano, and pepper in a blender; blend until smooth. If dressing is too thick, add water to thin it out to desired consistency.
Nutrition Facts : Calories 191.6 calories, Carbohydrate 5.4 g, Fat 18.8 g, Fiber 1.7 g, Protein 2.9 g, SaturatedFat 2.6 g, Sodium 541.8 mg, Sugar 1.7 g
CHEF JOHN'S GREEN GODDESS DRESSING
This creamy, herby, addictively delicious sauce is not only my favorite salad dressing, but is one of my favorite dips as well. You can of course tweak the acidity with more or less lemon, as well as play with the salt and pepper, but please do not change the trio of herbs. The way the parsley and chive play against the sweet tarragon makes this unlike any other herb dressing.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 15m
Yield 16
Number Of Ingredients 11
Steps:
- Blend mayonnaise, sour cream, parsley, tarragon, chives, lemon juice, rice vinegar, anchovy fillet, garlic, cayenne pepper, salt, and black pepper in a blender until smooth.
Nutrition Facts : Calories 124.3 calories, Carbohydrate 1.3 g, Cholesterol 10.2 mg, Fat 13.2 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 3 g, Sodium 103.5 mg, Sugar 0.2 g
GREEN GODDESS DRESSING - SOUTH BEACH DIET
Make and share this Green Goddess Dressing - South Beach Diet recipe from Food.com.
Provided by papergoddess
Categories Salad Dressings
Time 5m
Yield 1 Cup
Number Of Ingredients 9
Steps:
- Place all ingredients in a blender.
- Blend until pureed.
- Keeps covered in refrigerator for 1 week.
Nutrition Facts : Calories 655.9, Fat 43.9, SaturatedFat 7.4, Cholesterol 66.2, Sodium 3146, Carbohydrate 52.1, Fiber 1.8, Sugar 18, Protein 16.6
Tips:
- When choosing herbs for your dressing, consider the flavors you are trying to achieve. Fresh herbs, such as parsley, cilantro, and chives, can add a bright, herbaceous flavor. Dried herbs, such as oregano, thyme, and basil, can add a more earthy, savory flavor.
- If you are using a blender or food processor to make your dressing, be sure to pulse it only until the ingredients are combined. Over-processing can make the dressing too thick and creamy.
- Taste your dressing before serving and adjust the seasonings as needed. You may want to add more salt, pepper, or vinegar to taste.
- Use a good quality olive oil for your dressing. Extra-virgin olive oil has a bolder flavor and will give your dressing a richer taste.
- Store your dressing in a jar or container with a tight-fitting lid. It will keep in the refrigerator for up to 2 weeks.
Conclusion:
With so many different recipes to choose from, you're sure to find a goddess dressing that you'll love. Whether you prefer a creamy, tangy, or herbaceous dressing, there's a recipe out there for you. So next time you're looking for a delicious and easy way to dress up your salad, give one of these goddess dressing recipes a try.
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